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Some Of Our Staff

Joining Regional Wines & Spirits in 1996 as a wine advisor. Raymond Chan is one of this country’s most knowledgeable wine lovers....more

Stephen Clarke is our on-premise sales rep. He looks after our restaurant and bar business...read more

David Hughes never sells a bad wine. He’ll give you an honest opinion everytime.....read more

Duncan Gillespie has a Certificate in Viticulture, Wine and Food and a career in the liquor industry stretching back to 1996...read more

Chris Lowrie has a very keen interest in craft beers and has stewarded the last couple of years at BrewNZ...read more

Kieran Haslett-Mooore is a recent arrival here at Regional, having been the cheese monger at Moore Wilsons for the last six years, he is now the Regional beer specialist....read more

As a wine consultant and web marketer, Anto Coates keeps Regional Wines & Spirits at the forefront of the modern wine world...read more

With Hawke's Bay wine in his blood, Henry Lyons is a proud supporter of 'The Bay' and its wines.  But Henry is Vic Uni's wine writer for 'Salient' magazine too...read more

Caitlin Tiller hais from the Isabel Vineyard near Renwick and was raised among vines and wine.  She has excellent vinous knowledge...read more

Our consultants


Daniel McLaren Moon is three-eighths Scottish. He has been to Scotland, but that was before he was introduced to Malt! read more

Geoff Kelly was wine correspondent for National Business Review during the 1980s, and founding wine-writer for Cuisine magazine....read more

Geoff Griggs “arguably the most authoritative beer commentator in New Zealand” (Grant Jones - Regional Wines & Spirits, Wellington – 2003) ...read more
 
 
 
 
Staff Recommendations

RAYMOND

The Beefsteak & Burgundy Club of Tinakori met at Boulcott Street Bistro for the AGM. Boy, can Rex Morgan cook. The wines were great too...

KIERAN

The days are ripping past and BrewNZ is almost upon us. I start judging this weekend and then its a week of events before Beervana kicks off. See you there!
Breaking News
31-Aug-2010 - We've got a tiny allocation of 2007 #Beaucastel Chateauneuf. It's a great vintage and will fly out the door Click Here
31-Aug-2010 - Relatively unknown Cobblestone Te Muna Pinot Noir 2009 tops Bragato Wine Awards. See the trophy winners here Click Here
31-Aug-2010 - Beefsteak & Burgundy Club of Timakori met for the AGM/lunch at Boulcott St Bistro. Great food and great wine Click Here
31-Aug-2010 - 2008 was a GREAT year in #Chablis. We're tasting a dozen Wm. Fevre Grand and 1er Crus on Mon 20 Sept. Book now! Click Here
View More...
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BrewNZ Trophy Winners
Friday September 3rd, 5.00pm to 7.00pm, in-store at Regional Wines, The Basin Reserve, NO CHARGE

Te Mata's New Release Sneak Preview
Thursday 2 September, 6.00 pm start, Cost $25.00 pp. Limit 30 places

Astrolabe
Saturday September 4th, 11.00 am to 4.00 pm, in-store at Regional Wines, The Basin Reserve, NO CHARGE.

Spade Oak - Gisborne's Innovative Winegrower
Monday 6 September, 6.00 pm start, Cost $25.00 pp, Limit 30 places

Contact & Enquiries
Main Line: - 04 3856952

Orders Line: 04 3849735

Fax Line: 04 3828488

Hours: Mon – Sat 9am –10pm
Sunday & Public Holidays
11am - 7.30pm
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People! Who we are
We're a talented mix of people who love what we do, and we've been doing it for over 20 years! Click here to find out more
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