Unicum Bitters 500Ml

$47.25 500 MLS

Zwack is made from a secret blend of over 40 different herbs and spices. Some of the herbs and spices are distilled, some are macerated, then blended together and aged in oak casks at the factory in Budapest for over 6 months, giving Zwack liqueur a dark, amber color.

It is widely known as the National Shot of Hungary , and is produced by Unicum Zwack, plc, in Budapest, Hungary, and now imported into the US by Diageo plc.

Zwack is best served ice-cold, straight up, as a shot. It is also great as a cocktail known as the “Mad Hungarian” (an ice-cold Zwack shot dropped into a high-energy drink).

Source: zwackunicum.com

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Staff Recommendations

DUNCAN

So much sun, thank you far north. The NZ Riesling Challenge and Emerson's Pilsner went down a treat in the sunshine.

DANIEL

Give me big flavour at cask strength if possible please.

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26-Jan-2012 - Just a bit of a blog wondering why people don't drink as much riesling as they should.... Click Here
21-Jan-2012 - @fivefoot3 yeah that's what they call them in the States apparently. Pretty sweet name. Dunc is a big fan.

04-Feb-2012 - RT @vickizorro: Love your work @regionalwines Click Here

26-Jan-2012 - Why do people either love or hate Riesling? Anto blogs about it here Click Here

26-Jan-2012 - Just a bit of a blog wondering why people don't drink as much riesling as they should.... Click Here

21-Jan-2012 - @fivefoot3 yeah that's what they call them in the States apparently. Pretty sweet name. Dunc is a big fan.

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