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Antinori Igt Toscana 07
$38.85
750
MLS
This wine was introduced in 1928 by Marquis Niccolò Antinori, the father of Piero Antinori, as the first Chianti ever produced suited for being aged and improving over time. In 2001, Piero Antinori launched a new step in the evolution of Villa Antinori, making it a Tuscan IGT produced with the best selection of grapes originating exclusively from estates located in Tuscany. The design of the labels has remained unaltered since 1928: it was only slightly retouched for the 1990 and 2001 vintages.
55% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot e 5% Syrah
Color: intense ruby red. Aroma: intense and complex with notes of spices, mint, and chocolate, which are particularly felt along with light aromas of ripe cherries. On the palate the wine, savory and long, is full-bodied and round with supple and velvety tannins.
Source: www.antinori.it
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Staff Recommendations
DAVID
Easter weekend I flew up to Auckland and had a great time visiting family. I made sure I went to Maison Vauron, a must if you enjoy French wines and also Galbraiths to try a few craft beers.
MANN PINOT GRIS 09*
CH CARBONNEAU SEQUOIA 09
WEEPING SANDS SYRAH 10
RICHARD
Roast Chicken for dinner evidently. Which Kumeu River Chardy shall I choose?
KUMEU RIVER CHARD 07
KUMEU RIVER CHARD 08
KUMEU RIVER CHARD CODDINGTON 09
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Library Tasting: 1992 – 1994 Cabernet and Shiraz From Several Countries
Thursday 17th May, 6.00pm start, Cost $50.00 pp Limit 22 places. Upstairs Tasting Room, Regional Wines and Spirits, 15 Ellice St, Mt Victoria. Booking
Craggy Range 2010 Prestige Release with Steve Smith MW
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Thursday 31st May, 6.00pm start, Cost $35.00 pp Limit 30 places. Upstairs Tasting Room, Regional Wines and Spirits, 15 Ellice St, Mt Victoria. Booking
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