ALEX FOILLARD COTE DE BROUILLY 18

ALEX FOILLARD COTE DE BROUILLY 18

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This stunning spicy, silky new Beaujolais is made by Alex Foillard, who is the son of the much revered Gang of Four Morgon winemaker, Jean Foillard, who has forged a reputation for making silky textured, delicious Beaujolais.

This wine is made from grapes grown on a north-facing single vineyard in Brouilly. Grapes are grown on 30 to 60 year old bush vines situated on granite and sandy soils. 

This wine was made with whole cluster fermentation and carbonic maceration with natural yeasts in concrete tank. The wine was then aged entirely in concrete tanks for five months then bottled unfined and unfiltered. It had no additives apart from a minute dose of sulfur at bottling and it was aged for six months in bottle.


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