Matusalem Classico 10 YO
A Dominican rum, distilled in continuous stills and matured for an average of a decade using the solera system, the brand was started in Cuba in 1872, though eventually it emigrated, following the Castro revolution.
Nose: Thick, rounded. Demerara sugar, molasses. Toffeyed oak and vanilla.
Palate: Spiced, toasty, toffee, creamy.
Finish: Sweet and creamy, spiced.