Alcohol fermented and distilled from 100% natural crops with spring water makes the taste is pure and clean.. The Unique quality comes from bamboo charcoal filter process that ensures purity and clarity

This Watermelon flavored soju is very fruity and smooth. It's a little sweeter and not as harsh as regular soju,

13.5% ABV

The star of the Médoc, Cabernet Sauvignon is given pride of place in this French expression of a classic left bank Bordeaux red blend. Its structured body provides a beautiful wintery night's red to enjoy by the fire with cheddar and great company. 

This is a wine made for drinking now or over the next two to three years. 

 One bottle only per customer please

What the critics say

There is no one hotter in Burgundy these days than Sylvain Cathiard. Burghound.com

100% Furmint from four vineyards growing on volcanic sites in the famous Tokaj region of Hungary. Fermentation and maturation are both in 100% stainless steel to preserve the fruit forward nature of the wine. That said there is plenty to texture and complexity with almond notes and refreshing minearlity.  

Chateau Thivin is the oldest estate on Mont Brouilly, which has remained in family hands for several generations. Grown on steep slopes, harvested manually and vinified using low intervention techniques so as to maximise terroir expression. 

The Brouilly appellation is capable of producing excellent and complex wines, quite unlike the maligned Beaujolais Nouveau. Brouilly produces fruit forward, medium bodied wines, typically from the Gamay grape. 

Le Sept Vignes is a blend of the seven plots of Chateau Thivin, in an effort to represent the region's terroir. This is a delicious, medium bodied red, with slight tannins and a persistent, juicy red-fruit character. Complex yet easy-drinking in it's youth. This wine will grow in elegance given a few years age. 

A light and dry sake fermented with our brewery's own Hanbei yeast, Gokai's flavors come to life when warmed.

SMV: +4 / Acidity: 1.3 

15% ABV

Nero D'Avola is Sicily's big red success story; it's the most planted grape on this large Mediterranean island and also the most popular in terms of taste and style, delivering consistency juicy, plump, rounded and refreshing deeply coloured red wines from low priced to premium, such as this wine.

Caruso Nero is also organically certified and punches above its weight, delivering beautiful fragrant aromatic appeal and smooth, rich flavours right now, but also has the ability to age for up to 10 years, improving and evolving into a spicy, complex red over time.

This dry Italian red classic is a Super Tuscan is a superb collector's wine from the Tuscan coast. It is a non traditional blend of French grapes grown in central Italy;  Cabernet Sauvignon and Merlot translate here to a dry, full bodied wine with balancing tart cherry fruit with darker tones of blackberry and plum. This vintage delivers especially chiselled and focused fruit characteristics that are elegantly framed by light spice, cola and earth. This vintage shows a heightened sense of intensity and territorial identity that is the hallmark of this storied estate.

Lots of mint with sage and fresh rosemary to the currant and orange character on the nose, as well as some ripe raspberries. The palate is very refined with creamy and crunchy tannins that run the length of the wine. It shows a crunchy and energetic personality. Give it a year or two to come together, but it’s showing brightness for the vintage. Drink after 2027.
94pts – James Suckling


Made with Merlot and Cabernet Sauvignon, the Tenuta San Guido 2022 Guidalberto gives you a good taste of the same DNA that brings us one of Italy's greatest wines, Sassicaia, but it's offered in a more immediate style here (thanks to the addition of the Merlot). This warm vintage opens to medium-dark concentration and very plump aromas that take you immediately to blackberry and blackcurrant sitting out in the sun at your local farmers market. The wine shows a soft and gentle side with a pretty level of elegance transmitted through the fruit freshness and the light oak spice that is discernible here but delivered with grace.

94pts – Wine Advocate

'No Renaissance was produced in this vintage. Reminding me of the 2017, the 2022 Cornas reveals gorgeous red and black fruits, violets, bouquet garni, and gamey, iron-like nuances. Medium to full-bodied on the palate, it has fine tannins, beautiful overall balance, plenty of mid-palate depth, and a gorgeous finish. This is well worth your time and money, and I'd be thrilled with bottles in the cellar. Hide bottles for 5-7 years and enjoy over the following two decades. Drink 2030-2050.'

97 - Jeb Dunnuck, JebDunnuck.com, May 2025

Clape Cornas exemplifies the robust character and unique terroir of the Cornas appellation. The vineyards are rooted in granite-rich soils which lends a distinct minerality and depth to the wine. 

Traditional winemaking techniques including whole-cluster fermentation, and maturation in old oak foudres enhance the wine's complexity and structure which unfolds with Syrah's intense flavours of dark berries, blackcurrants and smoked meats. Earthy undertones, black pepper and violet notes emerge on the long finish, whilst firm tannins and vibrant acidity suggest excellent ageing potential.

Fruit juice in soju is becoming more popular, and Jinro Grapefruit has fresh flavor and taste that everyone can enjoy.

Jinro Grapefruit can be enjoyed by everyone, thanks to a perfect blend of grapefruit and soju.

13.0% ABV

Commercial description

Shannon Ridge High Elevation is a true celebration of our sustainably-farmed, mountain-grown fruit. Crafted in a robust, food-friendly style, these wines bring together three very special appellations within Lake County: High Valley, Red Hills and Big Valley. Here, the grapes develop the ripe, full flavours, complexity and structure that make these wines perfect for gathering together your favourite people around the table. Enjoy the rich taste of the high life.

Clusters from High Valley deliver bright red fruit and tannin, fruit from Red Hills contributes lush, ripe fruit character, and our Big Valley grapes add complexity and texture to our Cabernet Sauvignon.

Decadent blackberry and dried cranberry flavors with notes of pepper and allspice lead to a lengthy, satisfying finish marked by hints of cedar and toasted oak.

Bodega Muga was founded in 1932 and remains in family hands today with 250 hectares in La Rioja Alta and long standing contracts with owners of another 150 hectares of vineyards spread among five main vineyards on clay and limestone soils with a wide variety of microclimates. 

The Muga wines are exciting and interesting Spanish blends of indigenous grapes with Tempranillo in the lead, supported by Garnacha, Mazuelo and Graciano for the reds. 

If you’re a fan of Spanish wine, try this gorgeous next level reserve out for size.