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37 products
37 products
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$8.99
Unit price perThis mediterranean marvel puts the divine in divination. The cards show your future holds lashings of zesty Grapefruit, and that you’ll find what you’re seeking in Thyme. Perfect for a solo reading, or to conjure an otherworldly gin and tonic. Be forewarned, once this box is opened, there’s no going back.
$8.99
Unit price perOur classic Indian Tonic Water will perform the most delicious disappearing act at your next soirée. Infused with a pinch of Cinchona Bark and Kawakawa extracts, this cheeky little mixer is equally enjoyable solo as the opening act, or with your favourite gin as the ringmaster. One sip and you’ll see the difference is clear, this classic concoction is divinely out of sight.
$12.99
Unit price perTasting Note: A well-balanced nonalcoholic lager. Fresh and easy to drink. Brewed with the finest barley malt and choicest hops using a unique, patented brewing method – which does not involve extracting the alcohol at the end of brewing. Freshness and a pleasingly intense hoppy note. Creamy on the palate with the sweetness balanced by a moderate bitterness.
Product Details:
Volume: 330ml
Region: Frankfur
$9.99
Unit price perThe grapefruit was not discovered until the 18th century and botanists believe it is the result of crossbreeding sweet oranges of Barbados with the pomelo, a citrus fruit native to Indonesia. The British knew that not only was this new fruit delicious, it was very good for you too, with sailors and explorers favouring it over lime and lemons due to its natural higher vitamin C content.
Enter Harry Craddock, who was known in the 1930s for his fantastic cocktails at iconic London destinations, The Savoy and The Dorchester Hotel. In his journals and recipes he often spoke of using the ‘forbidden fruit’ and his secrets remained somewhat shrouded in mystery until recent years. Inspired by Craddock, East Imperial have taken the South East Asian Pomelo, which delivers a deep rich orange note and carefully blended this with Ruby Red Grapefruit, resulting in a tonic which delivers the ultimate citrus balance.
Round and lavish initial palate, packed with pomelo and citrus oil. Finishes with a generous hit of ruby red grapefruit zest.
$9.99
Unit price perThis tonic water has been created with a bold distinctive taste to recreate the century old tradition of Long Pink Gins made famous at the Pegu Club in Rangoon, Burma. Simply add two to four dashes of bitters to a long G&T.
Crafted in the most elegant way, this tonic water captures the contemporary taste of tonic with added citric acid and a higher sugar level. Burma Tonic Water has double the natural cane sugar of East Imperial Tonic Water and has the highest quinine levels available in the market. This is rounded out with top notes of Thai lemongrass and manao lime to perfectly balance a few dashes of bitters.
$5.99
Unit price perFever Tree uses naturally occurring fruit sugars to develop their lighter tonic water. The blending of subtle botanical flavours with spring water and highest-quality quinine gives it the distinctively clean, crisp character of Indian Tonic Water, but with 46% fewer calories.
$11.95
Unit price perFever Tree - By blending the essential oils from the flowers, fruits and herbs that we have gathered from around the Mediterranean shores with highest-quality quinine from the 'fever trees' of the Democratic Republic of the Congo, we have created a delicate, floral tonic water.
$16.99
Unit price perFever Tree - By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' from the eastern hill ranges of the Democratic Republic of Congo, we have created a delicious, award-winning tonic water. Designed to enhance the very best gins, vodkas and fortified wines, like vermouth, fino sherry and white port.