La Trappe Dubbel is a classic, dark Trappist ale with a full malty, caramel-sweet taste and a subtle influence of dates, honey and dried fruits.

7.0% ABV.

Best Before: 2027/02/01

 La Trappe Blond is an agreeable, tingling ale with a slightly sweet, softly bitter and malty taste.

6.5% ABV.

Best Before: 2026/01/01

Zundert 8 Tripel is amber/brown in apperance, with aromas of caramel and cinnamon. It has flavours of malt, caramel and hints of toffee with a velvety mouthfeel

8% ABV

Best Before: 2027/02/01

Zundert Trappist 10 Quad has the scent has dried fruits, sultry herbs, liquorice and some chocolate. The taste is full and soft, balanced by a nice hop bitterness. The characteristic Zundert spiciness subtly returns in the aftertaste.

10% ABV

Best Before: 2028/02/01

La Trappe Tripel is a classic Trappist ale with a powerful and full taste. In addition, the ale has a candy-sweet and light-malty character.

8.0% ABV.

 La Trappe Blond is an agreeable, tingling ale with a slightly sweet, softly bitter and malty taste.

6.5% ABV.

his Gift Pack includes: 4X330ML Bottles + 1 X La Trappe Glass

La Trappe Dubbel (330mL @ 7% abv)

Classic dark-brown Trappist ale with an ivory-coloured head, A full malty and caramel-sweet taste with a subtle, sweet influence of dates, honey and dried fruits. Contains barley malt.

La Trappe Isid’or (330mL @ 7.5% abv)

Amber-coloured Trappist ale with a broken white head. The harmonious taste starts off fruity and shifts to malty caramel; a perfectly balanced ale. Contains barley malt and wheat malt.

La Trappe Tripel (330mL @ 8% abv)

Classic and powerful Trappist ale. Golden blonde with a white head. A full flavour with a candy sweet and light malty character. Contains barley malt.

La Trappe Quadrupel (330mL @ 10% abv)

Characteristically Trappist ale and the source for the name of this ale style. Warm, amber-coloured with a cream-coloured head. The full, heart-warming and intense taste is malty with sweet tones of dates and caramel, Contains barley malt

Can we be a little less modest than usual for once? We have already won a lot of prizes with our Weizenbock, including the best bock beer in the Netherlands. We had to name it anyway.

Deep ruby red in color, heavy and with the fresh taste of a Weizen. But are you thinking, dark beer and Weizen? How is that possible? Weizen is German for wheat, not white. This means that there is at least 50% wheat in the beer. This ensures a nice foam head and a fresh taste. Fresh with banana scent, and yet the warming of the alcohol with roasted malt in it. Can you see yourself sitting by the fireplace? We do.

8.8% ABV

La Trappe Dubbel is a classic, dark Trappist ale with a full malty, caramel-sweet taste and a subtle influence of dates, honey and dried fruits.

7.0% ABV.

Jopen Koyt is a gruitbeer (herb beer) that is brewed according to the bierkeur (city recipe) from 1407. The beer is brewed with malted barley, malted wheat and oats and has a malty taste with a smooth herbal finish. The aroma has a hint of herbs and spices mixed with dark malt. Jopen Koyt is the only gruitbeer from the Netherlands. Gold medal winner at the European Beerstar competition in 2009 and a silver medal at the European Beerstar Competition in 2011

8.5% ABV

Best Before: 2026/10/01

Viven Champagner Weisse 4.8% 330ml -Belgium Beer

Viven Champagner Weissen was first launched during the 2018 holiday season as an answer to the standard dark, sweet and rather heavy end-of-year beers. This wheat beer is brewed with champagne yeast. This creates a spicy aftertaste and sparkling, but very fine carbonation.

TASTING NOTES

Festive nose, special flavour structure. Deliciously creamy blonde with floral notes. Refreshing on the palate followed by a soft finish. The uncrowned king of the aperitif

Alc: 4.8%

"We struck the perfect balance between exotic fruit and citrus in this paradise pale ale. Your shortcut to the beach comes in a limited batch."

5% ABV

Best Before: 2026/04/09

Slightly carbonated, but hugely pungent. A tropical three-hoppy blend with notes of citrus, stone fruit and resinous bitterness. Enjoy this awe-inspiring sting.

You may be thinking, there is honey in this Session IPA. HA! Nada! Nasi putih! Sorry, mate. After we played the Jackass movies all the way through, in honor of the stupidest game ever invented, we named our beer after it. Lightly carbonated, but hugely pungent. A tropical three-hoppy blend with notes of citrus, stone fruit and resinous bitterness. Enjoy this awe-inspiring sting. But Beehive Tetherball? No goos, #NeverClever! Don't try this at home.

3.9% ABV

Best Before: 2025/05/23

A unique blend of Belgian Strong Ale and Calvados reveals profound apple and dried fruit flavors, enhanced by a rich body and warm finish. Wood influences and vanilla notes add complexity, while a subtle oak hint provides a lush drinking experience with a harmonious balance between sweet, spicy and refined

12.4% ABV

Best Before: 2027/12/12

What if you combine a DIPA with Bourbon casks and dry hop it afterwards with Nelson Sauvin? When pouring, the fruity and white wine tones of the Neslon Sauvin immediately meet you. You will immediately encounter the same aromas at the first sip with in the background the tones of the bourbon barrel where vanilla and wood predominate

8.8% ABV

Best Before: 2028/02/27