Confirm your age
Please verify that you are 18 years of age or older to enter this site.
Order special instructions
$189.99
Unit price perOut of stock
Part of the core single malt range, Dùn Cana combines peated
and unpeated spirit, matured first in the strong foundations of ex
American Rye casks, with a second maturation in Pedro Ximénez
and Oloroso sherry quarter casks. An annual release with each
edition offering slight points of difference in cask composition or
age. This multi award winning whisky exudes peppery spice, dried
sultanas and hints of vanilla, with a finish of lingering salty
chocolate and a light hint of aromatic wood smoke.
Nose: Fragrant wood smoke with rich dried fruits
Palate: Peppery spice, dried sultanas and hints of vanilla
Finish: Lingering salty chocolate and a light hint of aromatic
wood smoke
ABV: 52%
Peat Level: Barley 48-52ppm | Residual in Bottle 6-11 ppm
Presentation: Natural colour, non-chill filtered First Maturation
Cask Type: First fill Ex Rye Woodford Reserve US Kentucky
American Oak Second Maturation Cask Type: Ex Oloroso (50%)
& Ex Pedro Ximénez (50%) Sherry Quarter Cask 125
Spirit Types: 53% peated & 47% unpeated spirit Barley Variety:
Laureate & Diablo
Yeast Type: MW Yeast
Water Source: 60 metre well onsite
Fermentation Time: 3 and 5 day fermentations
Spirit Cut Point: Narrow cut point
Cask Filling Strength: 63.5%
Distillation Date of Youngest Spirit: 24/08/2021
Distillation Date of Oldest Spirit: 20/08/2021
First Maturation Vatting: 12/02/2024
Second Maturation Vatting: 26/08/2024 – 09/09/2024
Bottling: September 2024
Maturation & Bottling: Isle of Raasay Distillery
Number of Bottles: Approximately 15,000
Up to 12 bottles of wine or equivalent mls:
North Island (non-rural): $7
North Island (rural): $12
South Island(non-rural): $10
South Island(rural): $17
Up to 24 bottles of wine or equivalent mls:
North Island (non-rural): $14
North Island (rural): $24
South Island(non-rural): $20
South Island(rural): $34
Additional delivery fees for Waiheke, Chatham, and Stewart Island
We endeavour to dispatch orders the next business day, couriers can take 1 to 2 business days to deliver to non-rural addresses and 2 to 3 days to deliver to rural addresses.
Exceptions during December:
In December, please allow 3 business days for delivery. The last day for Christmas orders is Monday, 15th December for all South Island and all rural deliveries, and Wednesday, 17th December for North Island non-rural deliveries. After these dates Regional Wines cannot guarantee delivery before 25th December. Bear in mind that business delivery addresses may be shut from Monday 23rd December as Xmas falls on a Thursday.
Unfortunately Regional Wines cannot take responsibility for the breakage of delivered glassware items.