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1553 products
1553 products
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$54.99
Unit price perAmbrosius by name and by nature, this beautiful expression of Saint Emilion Grand Cru is a dry, impressive blend of 75% Merlot and 25% Cabernet Franc. Grapes were grown on sandy soil and sandstone on one vineyard and this wine represents exceptional value for money, both for drinking now and for cellaring. Expect a commanding southern French red now; expect great complexity within four or five years of bottle age.
$7.99
Unit price perAlcohol fermented and distilled from 100% natural crops with spring water makes the taste pure and clean.. The Unique quality comes from bamboo charcoal filter process that ensures purity and clarity
This Apple flavored soju is very fruity and smooth. It's a little sweeter and not as harsh as regular soju,
13.5% ABV
$50.99
Unit price perTestify is the top red wine from Decibel and this one is a dark, juicy and spicy red made from a blend of Malbec and Merlot. This powerhouse wine spent 20 months in new oak, which flatters its ripe fruit flavours from 2019, a warm dry and sunny years when grapes got super ripe and juicy. This wine is a serious contender for ageing but it is also an impressive full bodied, dry red wine right now. Oak sits nicely in this wine, without intruding on the ripe fruit flavours.
$859.99
Unit price perOne of the great pink champagnes, combining toasted red fruit flavours and the freshness of a great, complex wine with long lees ageing. Delicious.
Champagne Laurent-Perrier was founded in 1812 by Andre Michel Pierlot and took the name Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugene Laurent, combined the two family names after she decided to expand the business.
Eugenie Hortense Laurent, her daughter, inherited the House in 1925 and sold it to Marie-Louise Lanson de Nonancourt in 1939.
$118.99
Unit price perLaurent-Perrier Brut NV is enjoyed for its creamy softness which comes from Chardonnay, the dominant grape in this elegant sparkling wine.
The Laurent-Perrier Champagne house was founded in 1812 and is the main company of the Laurent-Perrier Group, whose other flagship brands include the houses of Salon, De Castellane and Delamotte. Laurent-Perrier Group also acquired Chateau Malakoff in 2004.
$76.99
Unit price perIf dark and broody with loads of black cherry and dried herb aromas sounds like a wine you'd love to drink, buy this beautiful Pinot Noir from the Inlet Vineyard in Bannockburn, Central Otago.
This 5.25 hectare site is situated 225 to 245 metres above sea level where the grapes' growing season is extended thanks to the elevation, which provides cool nights as a foil to the hot days here.
Flavours of structured dark fruit combine with firm tannins and a long life ahead.
The wine was aged in French oak and bottled unfined.
$31.99
Unit price perA full bodied, savoury Pinot Noir with appealing layers of red fruit flavours, which drinks well now and can age superbly for the next four to five years. This is smooth, savoury and complex in flavour with layers of red fruit, tangy freshness from bold acidity that is held in balance by weight and texture.
$104.99
Unit price perVolnay 2020 from Chantal Lescure is a wine that embodies the grace and subtlety of Volnay. With its balance of fresh fruit, floral notes, and light spice, it’s perfect for those seeking a wine that combines elegance with approachability. A delightful choice now, but with the potential to evolve beautifully over time.
Grape 100% Pinot Noir
Food match lighter meats such as roast chicken, duck, or pork, particularly with sauces that feature fruits or herbs.
$83.99
Unit price perCommanding Pinot Noir from the oldest winery in Italy, dating back nearly 1000 years and situated high in the foothills of the Sudtyrol in north east Italy. This structured and statuesque Pinot Noir drinks beautifully now with its velvet smooth texture and great depths of flavour with bright bold red fruit and macerated cherries, expressing Pinot Noir at its best from the highest altitude vineyard in Europe, in the very north of Italy. This winery has been making wine since 1142.
The Abbazia di Novacella winery is one of the oldest wineries in operation in the world and has been making wine for nearly 1000 years from terraced vineyards at an altitude of 600 metres above sea level in the steep hills of the Tyrol. This wine is one of our most impressive Pinot Noirs in store; known correctly as Pinot Nero.
"Tasted at the Mouton-Rothschild vertical in London, the 2010 Mouton-Rothschild is a modern-day benchmark for the First Growth and here, side-by-side with the 2009, it certainly has its nose in front. It is in possession of quite breathtaking delineation and precision, a crystalline bouquet with black fruit laced with minerals, potent pencil shaving notes, a touch of cold slate. It is totally entrancing. The palate has beguiling symmetry, but for me what really distinguishes this Mouton is its effortlessness. Like watching Usain Bolt in his prime sprinting to another world record, this wine is almost self-effacing in terms of its brilliance. Will Philippe Dhalluin ever better this Mouton-Rothschild? Keep it in the cellar for 15 years, if you know what's good for you." Tasted May 2016.
Rating 99
$49.99
Unit price perThis special library release is a one off which we have been lucky enough to secure a small amount of while featuring Palliser Estate as our winery of the month. This is the greatest dry aromatic white of the Palliser stable. It's fleshy, flavoursome and beautifully peachy buoyed up by the balance of great lime zest and a lingering citrusy finish.
Dry Riesling is Palliser Estate's unsung hero white wine and this seven year old dry version is a stellar example.
It's ripe and fleshy with beautiful balance provided by the citrusy acidity which adds length to this lovely wine.
The grapes are grown on the organically certified Om Santi Vineyard and the Palliser Estate Vineyard.