Bottled straight from the cask, without adding water to reduce alcohol content, delivers the extraordinary depth, complexity and balance of flavours that’s now the established hallmark of our Cask Strength series. Release No. 3 is no exception.

This third release has been created using an expertly balanced combination of three cask types – first-fill sherry seasoned American and European oak casks and a smaller quantity of refill casks for balance and depth. Using a higher proportion of Orkney peated malt, our Master Whisky Maker, Gordon Motion, has achieved an intensely smoky character, coming through first on the nose with aromas of smouldering peat and lightly charred oak, balanced by honey-glazed lemons and crushed aniseed.

Discover what best suits your palate by experimenting with the amount of water you add as you release this whisky’s distinctive notes of ripe mango, cloudy heather honey and whipped vanilla cream with a hint of aromatic violet. Pink grapefruit zest, freshly-baked sponge cake and a final gust of heathery peat smoke provide a long and distinctive finish.

64.1% ABV

When you look at the almost transparent color of this Ledaig, you know straight away that the cask will have no influence on its aromatic and taste palette. Both earthy and marine, it is also rustic and at the same time very elegant and easy to access that does not exclude complexity. It expresses in a way that could not be more natural all the paradoxes that make the reputation of this single malt from the Isle of Mull.

54.2% ABV

Matured in some of the finest casks available to the whisky industry, this cask strength 100% Sherry matured Single Malt is both luxurious and elegant with layers of rich sweet spice and oak. Our Master Distiller has worked with producers in some of the most prestigious Sherry Bodegas in Jerez, Spain to select only the best quality casks to be filled with our precious spirit.

This bottling is a return to the style of some of the earliest Arran Single Malt, which was mostly matured in Sherry Casks. During a tasting, this expression is the perfect partner to our Quarter Cask 'The Bothy' as it showcases the skill and expertise of our Master Distiller in his work with different wood types and supreme cask selection.

Nose - Toffee, sweet spice and fruit

Palate - Ripe fig and cherries

Finish - Dark chocolate, Mandarins, Ripe figs.

This 18 year old single malt is part of a series of six Tobermory expressions originally bottled exclusively for Germany. Aged in bourbon casks, it has a light, fresh and floral nose accompanied by notes of oak, maple syrup and sea salt on the palate.

Douglas Laing's Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill-filtration and only contains Islay Malt Whiskies, including Ardbeg, Caol Ila, Bowmore and (even the elusive) Port Ellen, to name but a few! 

A classic expression of Glen Grant's style, this 12 Year Old Single Malt Scotch shows pleasant notes of orchard fruit, almond and citrus accompanied by subtle notes of apple pie crust and caramel. The finish lingers with fruit and subtle hints of spice.

The Macallan Sherry Oak 18 Years Old, 2023 Release forms part of Macallan's Sherry Oak Collection which features a series of single malt whiskies matured in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A full bodied palate of mature oak, ginger and raisin flavours is complimented by a light mahogany natural colour.

Commercial Description

Combining bright, bold flavours with soft sweetness, Glenmorangie A Tale of Tokyo is a Highland single malt Scotch whisky as full of delicious sensory contrasts as Tokyo itself.

Inspired to capture his experience of Tokyo's many sensory dimensions and to experiment with rare Japanese Mizunara oak casks for the first time, Dr Bill united Glenmorangie part-aged in Mizunara oak with whisky that had spent time in both sherry and bourbon casks, for a unique limited-edition that's perfectly balanced with Glenmorangie's house-style.

The whisky fuses notes of pepper with bitter cherries and mouth-watering orange zest with incense and sweet oak - a unique and complex flavour profile resulting from the recipe of Mizunara oak, Bourbon and Sherry casks.

Tomatin 8yo First Fill Bourbon & Re-charred Hogsheads - ‘The Beehive’

Nose
Fruity, fresh and honeyed, with fresh apple juice, beeswax, vanilla custard and buttered toast.

Taste
Like the nose, fresh and fruity rhubarb, blackberry and malt loaf, with mouth-coating waxy, blueberry jam undertones.

Finish
White and milk chocolate, gooseberries and cream.

Royal Brackla 10yo Refill Hogshead #302358 

Nose
A sweet, vibrant fruit salad, full of lychee, damsons, mango, nectarines and grapes

Taste
Like the nose, sweet and rich, full of marzipan, jelly beans, mango, lychee and apricot jam.

Finish
Spicy and full, ending with mango and starfruit.

Each single malt within the range is an exploration of flavour and texture, from vibrant and fresh through to rich and intense, concluding with a whisky that signifies the essence of The Macallan. The Macallan Enigma represents the pinnacle of the Quest Collection journey in this rich and intense whisky.

A rich and intense single malt offers up mature oak with subtleties of cinnamon, vanilla and dried fruit.

Tasting Notes
Colour: Spanish sunset.
   
Nose: Mature oak opens to reveal dried fruits, vanilla, sweet pears and cinnamon.
   
Palate: Dried fruits and wood spices coat the palate. Ginger, cinnamon and oak give depth.
   
Finish: Full length. Long, lingering, memorable.

Part of the Exceptional Cask Series, this Highland single malt Scotch whisky from Aberfeldy has been aged for 19 years. With an oloroso sherry finish, this small batch expression of 2,256 bottles was bottled at 43% and boasts plenty of nutty fruit character.

A 15 year old single malt from Highland distillery Aberfeldy, part of its Red Wine Cask Collection. This limited edition bottling has been finished in cabernet sauvignon wine casks from the Napa Valley in California, aka 'wine country'. Beautifully rich, with plenty of sweet red fruit notes making their way from the wood to the whisky.

Filled from casks that were laid down at the Tomatin distillery in 2009, this new 'Discovery' release from G&M sees the exclusive use of American oak ex-bourbon barrels to produce a sweet and smooth single malt. The nose is intense with honey and fragrant pear, with a background note of spring blossoms. The palate is fruity with melon and white peach, leading to vanilla custard and a herbal finish that builds softly with oak spice.