GREYSTONE PINOT NOIR NORTH CANTERBURY 17/18

GREYSTONE PINOT NOIR NORTH CANTERBURY 17/18

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Greystone is one of North Canterbury's wine stars situated on limestone rich hillsides and now 100% certified organic with BioGro NZ. This wine consistently over delivers with savoury flavours, a silky character and the ability to age extremely well, thanks to Dom Maxwell's winemaking and great viticulture from the Greystone team in the Waipara Valley, North Canterbury.

It's one of our favourites here at Regional because it consistently over delivers with savoury flavours reminding many of us of the great mushrooms of the world and the complex taste of outstanding Pinot Noirs. This wine has elegance, a silky character and the ability to age extremely well, thanks to Dom Maxwell's winemaking and great viticulture from the Greystone team in the Waipara Valley, North Canterbury. 

Certified organic with BioGro NZ.

About Greystone

The Greystone wine story began in 2000 when the Thomas Family bought an old sheep farm on the Omihi hills in the Waipara Valley, North Canterbury. The rolling limestone hills lured this family in and their goal was a single minded one: to make great wines from the limestone rich soils here. Fast forward 20 years and Greystone is one of the great (and, some might say, yet to be fully discovered) wineries in this outstanding wine region. Not least due to the work of winemaker Dom Maxwell and general manager Nick Gill, who began working together in 2005 and has grown along with the brand and quality. 


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