URLAR PINOT NOIR 17
The grapes were handpicked according to flavour and skin ripeness. Each clone was fermented separately in a mixture of traditional oak cuves and stainless steel vats after undergoing a period of cold soak to enhance colour extraction. The winemaking style encourages texture, complexity and balance. Once these elements are in unison the wine is pressed off and matured in 20% new French oak barriques. The wine is gently fined but not filtered.
An elegant wine showing dark red berry fruits, dried herbs and subtle savoury notes. There are complex layers of whole bunch characteristics, spices, earthy cedar and forest floor. Elegantly concentrated with fine tannins and a silky texture.
Beautifully suited to a rack of lamb or game dishes such as venison or duck.
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