The Dalmore Cigar Malt Reserve benefits from a judicious selection of 10-15 year old stocks drawn from casks of three types: American white oak ex-bourbon casks, 30 year old Matusalem oloroso sherry casks from Gonazlez Byass and premier cru Cabernet Sauvignon wine barriques.

Tempranillo is one of the world’s most popular on trend red grapes at the moment and it’s easy to taste why in this earthy little bottle of deliciously full bodied goodness. 

New on our Under $25 stand now – pop in for a bottle or half a case.

Made for Beervana, themed with Planet Smooth, Bush Babies are some of the original primates to descend onto Planet Smooth, a haven for Monkeys and Apes. Their big eyes are made for seeing at night because, let's be honest, they evolved to party. Sleep all day and party all night with...

Beervana 2024 Limited Release

TASTING NOTE 

Vibrant ruby red colour. with purple hues. Lifted aroma of redcurrants, cranberry, violet florals, leather and spice, hints of olive and chocolate flecks. It is young and a little brooding, slightly restrained, yet delicate.  A juicy and textural front palate is followed by plum, mouthcoating gravelly tannin that drives the length of the wine and mulberries dominating the mid palate. The wine opens up beautifully with time in the glass. A hint of savouriness and graphite bring yet more complexity. Made in a playful but serious style that suits a wide range of dishes or perfect on Its own. 

VINEYARD 

Cabernet Franc for this wine was sourced from 1988 plantings in the Isolation Ridge vineyard at Frankland Estate. The vineyard sits on an undulating northern and eastern facing slope on ancient duplex soils of ironstone gravel and loam over a clay sub-soil. It is certified organic farmed since 2009 and this is reflected in the depth and concentration of fruit flavours. The vines are trained on a Vertical Shoot Position (VSP) trellis system to enhance sunlight penetration of the canopy and optimize ripening conditions.  Cabernet Franc plays a huge role in our vineyard being the main component of our Olmos Reward, we find it suits our vineyard and region the best out of the Bordeaux varieties.

VINIFICATION 

Fruit was harvested in ideal conditions and fermented in shallow stainless steel open fermenters. The fruit is hand plunged to gently extract the tannin, keep the ferment as even as possible and maintain fruit purity. The wine is pressed off and aged on lees in 500L French oak puncheons and 1500L foudre for 10 months before bottling

On a good day in Wellington you can find us in Newtown, rolling around Riddiford St in pursuit of rad times. This beer has a full, tropical palate with fresh fruit aromas and a crisp juiciness that will keep you refreshed from the bar to the house party.

4.8% ABV.

5.4% ABV 440ml

Crisp, dry, and unapologetically hoppy, this West Coast Pilsner is a bold showcase of the experimental HBC 1134 hop from Yakima Chiefs. Brewed with a clean blend of Pilsner and a touch of Munich malt for subtle depth, this beer lets the hop shine at every stage - from bittering to dry hopping.

Expect bright citrus, resinous pine and floral notes balanced by a snappy bitterness and ultra-refreshing finish. At 5.4% ABV, it’s crisp, crushable, and packed with West Coast attitude.

One hop. Full throttle. No compromises. Cheers

YUZU CRYSTAL
WHEAT BEER
5.5%
Indulge in this Kristall Weisse beer and be blessed by bright notes of yuzu blending with tropical fruit and strawberry bubblegum aromatics from the Most hops and a spicy hint of clove and banana from the Schneider Weisse yeast. Crystal clear, crisp and pouring pale gold like a late summer harvest.

4% ABV 440ml

A modern take on an English classic, Mildly Amused is light, refreshing, and just cheeky enough to keep things interesting. Soft biscuit malt, a hint of honey, and a whisper of floral hops come together for an easy going pint that’s full of character without the heavy-handedness. It won’t knock your socks off honestly, it’s too polite for that, but it’ll definitely make you nod, smile, and say, “Well, that’s quite nice.”

Perfect for when you want flavour without the fuss and just enough buzz to keep things, well... mildly amusing.

4.7% ABV 330ml

Raise a glass to collaboration & coastal flavour! Inspired by the Bay of Plenty’s rolling waves, endearing sunshine, and bountiful produce, Sunseeker is a unique festival brew that balances zesty lemon notes with a clean, refreshing finish.

In a true collaboration with the Flavours of Plenty Festival, Sunseeker is a citrus-forward Pacific Pale Ale that’s been specially crafted to celebrate the stories and flavours that make the Bay of Plenty memorable.

This Schwarzbier (black beer) is a dark German lager which takes the classic style and gives it a twist with a dash of roast grains. Resulting in an opaque black beer with hints of coffee and caramel. First brewed under a Super Blood Moon, we have otherwise kept ours as traditional as possible with imported German malts and hops. The result is a classic style that drinks like a Munich lager with hints of roast malts and spice from the hops. Rich yet easy drinking and finishing clean with a smooth bitterness.

A powerful Chardonnay that is unmistakably rich and creamy with a clear message to 'drink me now', which is Clearview Estate winemakers Tim Turvy and Matt Kirby's aim here. Bells and whistles, big and buttery. This wine derives its flavours from eight months in French oak, which provides barrel ferment characters of malolactic creaminess, balanced by fresh acidity. 

Clearview Estate was founded by winemaker Tim Turvey, who remains as owner and overseeing winemaker of the winery, vineyards and restaurant.

About Clearview Estate

Clearview Estate is one of oldest, most well established wineries in Hawke's Bay and is situated on the Te Awanga Coast, south of Napier. It's a great place to visit for tastings at the cellar door as well as lunch in the dappled shade of the established courtyard area. The winery was founded by Tim Turvey, winemaker and co-owner. The current winemaker is the multi talented Matt Kirby.

A truly unique 4.4% alcoholic ginger beer brewed with fresh shredded blue & yellow Jamaican ginger, cascade hops, two row barley, cane sugar and new crop rum. This product has been a huge hit due to its fiery ginger flavour and makes a wicked Dark & Stormy ..tall glass with ice, squeeze of lime and a dash of bitters.

Violet flowers are expertly infused in an alcohol-water solution, creating a floral and sweet liqueur with great intensity of flavour. Great for cocktails.