Morningcider Apple IPA 6.0% 

Brewing IPA hops with a dry cider? Sounds like a good time to us. 

Apple IPA Cider is a burly, dry cider with a heavy dry hop, courtesy of some big NZ hop varieties - it pushes the boundaries and is made for the IPA and cider lover alike.

The artwork on the Apple IPA Cider can is inspired by the trailer park guy mural that used to be next to the Morningside train tracks, crafted by NZ artist, Paul Walsh.

Enjoy, with love from us x

6% ABV.

Ti Kouka Forest gin showcases vibrant and versatile botanicals native to New Zealand. Inspired by the Ti Kouka tree which is the symbol of Sandymount Distillery this gin includes Kawakawa, Horopito, Tarata, Ti Kouka bark, Harakeke seed, and Manuka.

Bumbu cream is a perfect blend of Bumbu Rum, select spices, and rich, decadent, real dairy cream. Its an irresistible creation that is perfect chilled, straight, on the rocks, or in a cocktail. Bumbu cream shares the same heritage that has made Bumbu the worlds favorite craft rum maker.

A sugar-free 7-year old super premium rum, full-bodied with a mahogany color. It has aromas of toasted coconuts, vanilla and figs and a flavor with notes of honey and dark chocolate, with a long and smooth finish. Best enjoyed with sparkling water or sodas.

Eddyline Brewery - Octolupulus takes its inspiration from its Cephalopoda's namesake, the Octopus. These animals not only have 8 tentacles but can camouflage themselves. And just like the Octopus, Octolupulus session hazy IPA camouflages the massive hop profile - with 8 NZ hop varieties utilised plus 100% NZ malts from Gladfields, this beer may appear to be big, but is super crushable.

4.5% ABV.

The 2020 Langhe Nebbiolo Perbacco is another fantastic starting point wine from one of Piemonte's top producers, the family owned company, Vietti.

In this vintage, the Perbacco is especially good quality with flavours of dried cherry, herbs, mint, crushed flowers, anise and orange peel grace this striking, alluring Nebbiolo. There is enormous depth in this wine and, as with many earlier vintages, the Perbacco overdelivers, big time. 

What the critics say

"Quite frankly, the 2020 Perbacco is more satisfying than many Barbarescos and Barolos I tasted this year. Drink 2022-2030"

92/100 Vinous, Antonio Galloni

Fireball Cinnamon Whiskey is the number-one whiskey in Idaho

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Smooth earthy flavours intermingle with dark cherry flavours in this new Pinot Noir which is made with grapes grown on a well established, older vineyard site which has a new lease of life, in the centre of Martinborough. The 3.5 hectare vineyard was established by the Brodies who sold it to Eva and Ross Mackay in 2018. The new name is Dublin Street Wines, the first vintage being from the high quality 2019 vintage followed by the great 2020 one. Both years were beautifully high quality ones for wine with dry settled weather, which produced great quality grapes that translated into very good wines. 

The vineyard is entirely devoted to Pinot Noir and planted with five different clonal variations (114, 115, 667, 777 and 5). 

The aim of the game now is to reduce oak use in the wines, replacing it with whole bunch and wild yeast fermentations; two winemaking tools that can accentuate structure and savoury flavour aspects, without dominating. 

The latest release from New Zealand's biggest distillery! 

Scapegrace's new "Blood Moon" gin is one of the most exciting releases in the New Zealand spirit world for quite some time. This incredible gin's profile is truly unique, combining both dried and fresh botanicals to create a jaw dropping and refreshing Blood Orange gin.

Sourced in Tauranga, the Blood Oranges provide a lovely floral, sweet, and slightly tart finish. Raspberries gathered from the Tasman region provide a natural jam-like sweetness. To round it all off, subtle Kaffir Limes from Gisborne provides a very welcome fragrance, and a sharp lingering finish.

A rich and crispy, "cracker" like Pilsner. Proudly brewed with NZ hops: Motueka, Nelson Sauvin, Riwaka. Delivering zesty, lychee, citrusy-like flavour and aroma. Beer geek Pilsner

5.2% ABV.

This unique seasonal product is the world’s only Trappist bock ale. Brewed exclusively with natural ingredients, this ale post-ferments slightly in its bottle. It has a deep red colour, an intensely rich taste, and a malty aroma. Aromatic hop varieties and types of burnt malt render this ale its delicate bitterness that blends surprisingly well with its slightly sweet undertone.

7% ABV.

Best Before: 2027/07/01

It's here - the perfect Summer sixer!
Three of our most popular beers, all certified LOW CARB and
covering a range of delicious beer styles.

Each six pack contains:
Beat Street Hazy IPA 5.6% - 2 x 330ml Cans
Miami Brut Lager 5% - 2 x 330ml Cans
Copacabana Brut IPA 7.1% - 2 x 330ml Cans

Glenlivet is one of those distilleries whose malts just keep improving with age. This superb 21yo is an elegant, intricate, sophisticated malt, presented in a very smart wooden box - just don't drop it on your foot.

43% ABV