This monastery beer owes its soft but rich taste to the use of historical yeast strains. Drink Augustijn young and enjoy its fruity, hoppy taste. If you let the monastery beer mature, it will take you along in its taste story

9% ABV

Best Before: 2026/06/05

Gouden Carolus Classic, the ‘Grand Imperial Beer’ from Mechelen, is brewed with dark, caramel and aromatic malts. This unique beer combines the warmth of wine and the freshness of beer. This makes it very suitable in combination with culinary specialties such as stews, pâtés, ripened or strong cheeses.

8.5% ABV

Best Before: 2027/02/05

Fresh, sweet and fruity banana flavour with a hint of beer in the aftertaste.

3.6% ABV

Best Before: 2025/10/18

The Rodenbach Fruitage 0.0% is a fruit beer with 100% natural ingredients, without alcohol! This non-alcoholic beer offers the rich taste of red fruit, fresh sour and slightly sweet.

0% ABV

Best Before: 2025/05/08

Moeder Overste is a triple beer with 8% alcohol content. With its full, strong taste, it is possibly one of the best brews produced by Lefébvre. Flanders and the Netherlands have been able to appreciate this heavenly beer for the last 15 years.

Moeder Overste has a golden hue and is perfumed with spices, wood and fruit flavours mixed with malt to produce a fine bitternes

8% ABV

Best Before: 2025/10/10

Gulden Draak is a high fermentation beer with secondary fermentation. For the secondary fermentation, wine yeast is used. The white bottle, the black banner, the golden dragon and the red letters, constitute a stylish result that has no equal among the many Belgian special beers.

10.5% ABV - Belgian Strong Dark Ale

Best Before: 2026/07/01

This sweet yet acid drink is created by adding fresh black cherries to a Lambic that is 6 month?s old. The addition of fruits provokes a new fermentation in the oak barrels and after another 8 to 12 months, only peels and stones are left and the Kriek-Lambic is ready to be filtered and bottled.

4% ABV

Lindemans Gueuze is a traditionally-brewed beer-style that originate from Brussels. This woody, fruity, magically musty spontaneous-fermentation beer aged in oak casks for up to two years before it is blended with young Lambic.

The blend of young and old Lambic, gives an exquisitely harmonious golden Gueuze with a distinctive fruity, oaky, woodrot and leaf-litter taste that offers mouthwatering back-of-the-tongue refreshment unlike any other.

5% ABV.

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To celebrate its 150th anniversary, Duvel decided to pay hommage to its 'devilish' past by releasing a new beer that carries the 'number of the Beast'.

Belgian Blond Ale, with refermentation in the bottle.
Fully bodied blond with a beautiful, natural haziness.
Well balanced with fruity, soft finish. Lively, fruity aromas thanks to the use of orange zest and dry hopping.

No fewer than 6 different hop varieties are used for Duvel 6,66%: just like the classic Duvel, it’s based on the noble and exclusive hop varieties Saaz and Styrian Golding. The flavour is then balanced by adding four expertly selected hop varieties to the mix, which also involves the dry-hopping technique.

Belgian Strong Golden Ale - 6.6% ABV

Best Before: 2025/04/16