This Chateauneuf du Pape is a full-bodied and rich blend of Grenache, Syrah and Mourvedre. This is a concentrated, deep wine with dark fruit, cherry and spiced notes. Expect this wine to age gracefully over the next few years.

This regional blend of Burgundian Pinot Noir is new in store and impressive with its clean, fresh, savoury flavours, which underpin its lively red fruit and juicy acidity. This is beautiful drinking right now with firm tannins and adding depth to the mid palate and length of flavour to the finish. 

Good drinking now or in the next two to three years.

Legal academic, property dealer and vigneron, Rene Rostaing crafts some of the finest Cote Roties on the market today. He has owned 2 hectares in the Côte Blonde and La Landone since the 1970s but fortune has blessed him through his inheritance of four hectares of superbly sited vineyards from his father in law Albert Dervieux and another 1.4 hectares of particularly old vines from his uncle Marius Gentaz. He now has 7.4 hectares which in Cote Rotie terms is a significant holding. Rostaing is firmly in the modernist camp of Cote Rôtie producers, destemming the majority of his fruit and being one of the first producers to ferment using vinomatics (horizontal automatic vinifiers). However he dislikes the overt taste of new oak and uses a maximum of 15% in the maturation process. All the wines are bottled unfiltered.

The star of the Médoc, Cabernet Sauvignon is given pride of place in this French expression of a classic left bank Bordeaux red blend. Its structured body provides a beautiful wintery night's red to enjoy by the fire with cheddar and great company. 

This is a wine made for drinking now or over the next two to three years. 

Domaine Pattes Loup is a 24 hectare certified organic vineyard owned by Thomas Pico in the village of Courgis in Burgundy's northern outpost, Chablis. This creamy and crisp Chablis is an excellent example of what happens when small scale meets lofty ambitions of making full bodied, beautifully balanced, complex Chablis using organically certified grapes. 

Pattes Loup, which means 'wolf's paw'.

Very pretty pale golden yellow in colour with light greenish glints. Bright, luminous and limpid. The nose is young, fresh and vivacious in a whirlwind of floral, fruity scents. The taste is lively, pleasant and perfumed, revealing lemon and verbena on a fine mineral background. We discover the pleasure of drinking for sheer enjoyment. The finish is pleasant leaving the mouth tingling with an airy freshness.

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One of the world's top 10 best known wine brands, Guigal is the producer of this incredibly smooth, spicy, soft and delicious full bodied red Cotes du Rhone. At least 4 million bottles of this wine are made in a good year and as it is aged for three years  minimum in Guigal’s wine cellars, there are about 12 million bottles of Guigal Cotes du Rhone Rouge in Guigal's cellars at any one time, either fermenting or maturing.

All of the grapes are grown and bought in from 850 growers in the Rhone Valley and while this is a vast amount of external input, all of the wine production from fermentation to ageing, bottling and marketing is done by the Guigal family. 

This blend is approximately 55% Syrah with smaller proportions of Grenache and Mourvedre to add roundness to the wine, which is softened out by the three year ageing process in Ampuis, in the Northern Rhone, which is the Guigal family's winemaking headquarters.

Great gateway into the wonderful, deliciously complex world of Pinot Noir from its most famous traditional homeland, Burgundy in France. This is a top producer's starting point into the silky elegance and power of French Pinot Noir. 

"'Monmousseau Ciselee Blanc is a bright, lively sparkling wine that beautifully showcases the freshness and minerality of Chenin Blanc. Well-balanced, with elegant bubbles and a crisp finish, this wine is a great option for both casual and celebratory occasions. A crisp and vibrant sparkler that’s ideal for celebrations or aperitifs—don’t miss this Loire Valley gem! Grape 100% Chenin Blanc"

Beautiful dark and juicy flavours in this lively Cotes du Rhone, which offers great value for money and also offers a complex look at the smooth, appealing structure and velvet mouthfeel of wines from the southern Rhone Valley. 

Even more appeal, the Chapoutier wine team now seals with lovely red with a screw cap to ensure it tastes just the way it did when it was made at the winery.