DEISS ENGELGARTEN 1ER CRU 16

DEISS ENGELGARTEN 1ER CRU 16

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A dry fruity blend of Muscat, Riesling, Pinot Gris and Pinot Noir from vines planted between 1977-1997 and grown at a density of 8,000-12,000 per ha on gravelly white soil

Thew wine is pressed very slowly from whole-clusters for up to 12-hours. Fermentation is with natural yeast prior to ageing for 12 months in large, ancient foudres.



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