Field Blend of Cider and Dessert Apples from Merophy's Orchard nestled in the Aniseed Valley. Barrel fermented and aged in white wine barrels for 10 months. Bottle conditioned on reserved juice for a well balanced light carbonation. An incredibly pretty and refined cider with notes of apple blossom, honey comb, lemon rind, and concord grapes. Tart crunchy mouthfeel and a nice balanced acidity keeps this cider moorish and fun. A celebration of the autumn harvest with family and friends and the ever evolving education in fermentation. 

This wine is pale lemon in colour with fragrant aromas of fresh apples, meyer lemons and a hint of almonds. The palate displays citrus characters with subtle floral characters and creamy texture with a crisp and refreshing finish. Opawa Pinot Gris is a versatile food wine and matches well with a variety of dishes especially lightly spiced Asian influenced cuisine.

Southward Distilling Co. - There is a place where adventure starts.  This wild place is the inspiration for our distillery.  Made up of garden grown, wild and traditional botanicals. We are a modern take on distilling inspired by the wild beauty of New Zealand.

Bold, balanced, and full of flavour, our Mountain Gin is made for adventuring. Confident enough to stand on its own, but cooperative enough to work with any tonic you could throw at it, this gin makes a great addition to the team.

Highly recommended for nights around the campfire, and sharing with friends – especially those who don’t think they’re big on gin (spoiler alert; they will be).

Notes: Juniper, juicy citrus, rosemary and lavender.

Made in Wellington, New Zealand.

The new flavour of vodka is craft and local. Easy drinking and easier pairing with soda or tonic and a slice of citrus.
Old album covers, concert Tees, shot glasses and backstage passes.
No messy botanicals just fun, full and flavour.

Our signature creamy vodka base with local NZ BLOOD ORANGES and a SMOOTH VANILLA finish.

Introducing the Firkin Rare - A veritable smorgasbord of flavour from rare and unusual casks.

The Rare is a Speyside Single-Malt Scotch Whisky - Distilled at Inchgower Distillery 2010.

Grassy, almost apple notes on a bed of raisin highlights Pedro Ximénez sherry. This whisky has layers galore. A fascinating weave of creamy and crisp malts wrap around you as a zesty edge sherried fruit and toffee walnut pillows your taste buds.

This bold stout presents a rich collage of indulgent flavours. A deep, complex malt base lays the groundwork for a delicious journey through sweetness and warmth. The cherry and raspberry notes contribute a bright fruitiness that cuts through the stout's chocolate notes. Expect a full-bodied experience with a smooth, velvety mouthfeel that makes each sip a luxurious affair. The 9% ABV is well integrated, providing a gentle heat that reminds you of its strength without overshadowing the harmonious marriage of fruit and malt. Perfect for a slow savouring while watching your favourite Christmas movie.

Pilsner Urquell’s signature flavour balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma.

In every sip of Pilsner Urquell you’ll notice a refreshing crispness from natural carbonation, then subtle caramel tones and a clean finish with a pleasing hoppy bitterness

4.4% ABV BB 24/08/25

World famous product of "BELALCO" Distillery Company.  This original vodka is made from the finest quality and select grain, mild artesian water and the extract of Bison grass.  Taste is slightly burning with a pleasant hint of Bison grass.

Soft plush Merlot with the black olive flavours of Cabernet Sauvignon’s impressive structure both add great balance to this powerful wine from Clearview Estate in Hawke’s Bay. Flavours here are dark and brooding black olives, dried woody thyme with all its aromatic intensity, supported by the velvety smoothness of Malbec, which makes up a small portion of this wine. 

This is a wine that drinks well now and can age to evolve even more impressive flavours for up to 10 years. 

About Clearview Estate

Clearview Estate is one of oldest, most well established wineries in Hawke's Bay and is situated on the Te Awanga Coast, south of Napier. It's a great place to visit for tastings at the cellar door as well as lunch in the dappled shade of the established courtyard area. The winery was founded by Tim Turvey, winemaker and co-owner. The current winemaker is the multi talented Matt Kirby.

Clearview Winery was founded by wine lover and winemaker Tim Turvey, who was the first to plant grapes on the coast at Te Awanga, south of Napier; it's a beautiful, if windy, site, and home to a tasty fruit salad of reds with Chardonnay his leading white.

This affordable full bodied Hawke's Bay red over delivers with soft, plush Merlot playing the lead role and balanced by a robust, spicy 12% Malbec, which adds oomph and power to the wine. 

About Clearview Estate

Clearview Estate is one of oldest, most well established wineries in Hawke's Bay and is situated on the Te Awanga Coast, south of Napier. It's a great place to visit for tastings at the cellar door as well as lunch in the dappled shade of the established courtyard area. The winery was founded by Tim Turvey, winemaker and co-owner. The current winemaker is the multi talented Matt Kirby.

Notes from the winery.

Created for immediate enjoyment, our 2022 Zip Line Shiraz captures the essence of the Barossa with its vivid ruby hue and expressive aromatics. Notes of ripe red and black fruits mingle with delicate floral rose hints, delivering a bouquet that’s both vibrant and inviting.

Minimal oak influence ensures the purity of our Shiraz shines through, leading to a palate that is effortlessly lush and fruit-forward. A ripe, finely textured tannin structure provides a soft, lingering mouthfeel – a hallmark of this beautifully balanced 2022 vintage.

Our Zip Line Shiraz is named after the zip line cable ride at our vineyard, which generates endless laughter for all generations of the family – and much like this wine, it’s a smooth ride to the end.

Barossa Valley | SA

Winemaker | Jo Irvine

14.5% Alc | dry | 6 pack cases | Ideal serving temperature around 17 – 19ºc

Cellaring | Drinking beautifully right now & under the right conditions, should cellar well for 6-8 years.

Vegan | all our wines are vegan

Deep juicy red from the arid dry Alentejo region in the south of Portugal, a climate that Syrah loves and adores, giving its best depths of dark fruit flavours and smooth powerful tannins. This dry Portuguese red has body to burn and rich flavours to impress with hints of dried red berries, ripe plums and even notes of stewed fruit. 

This is massively good value for money and comes from the family owned Casa Santos Lima winery.

Syrah, Alicante Bouschet, Touriga