BARREL AGED LAST MINUTE STOUT

Stout 8.4% 330ml

Sometimes the best ideas come at the last minute. Our robust Oatmeal coconut and vanilla stout has big bold roasty espresso notes wrapped in the oaky vanilla character that can only come from time relaxing in a bourbon barrel. 

Minerva Stout, our pride craft beer is a full bodied, dark color, aroma and flavor of cocoa and coffee, sweet stout style Ale type fermentation. The friendly and round flavor Minerva Imperial Stout marries perfectly with sweet flavors like chocolate truffles or the duck confit with light garlic mayonnaise, so it is excellent for red meats in general.

6.0% ABV

Gisborne Black

The black sheep of the Sunshine family, this luscious milk stout is a smooth, velvety blend of chocolate, coffee and vanilla with roasted malt. Rich but balanced, this is a brew that demands to be savoured.

ABV: 4.5%

Belhaven Black Scottish Stout really is something completely different. Fresh roasted aroma and taste with a hint of coffee from the roasted barley used in the recipe. The addition of Chocolate malt adds a dark chocolate complexity. Simply hopped with Challenger to provide a clean low level bitterness. The dry hop character from challenger is kept to a minimum allowing the key roasted and chocolate flavours to come to the fore

4.2% ABV

This non alc chocolate stout is cocreated with the team at Baron Hasselhoffs artisan chocolate makers in Wellington. Since February we have brewed stout micro batches and got to work building up this tasty brew with ingredients from all over the pacific.

Cacao from PNG, vanilla from Tonga, and a heady mix of spice to heat up your next beer tasting. In full strength beers the alcohol blends all the flavours together - not our beer - all the flavours play a distinct role in this brewlicious stout.

If you're the kind who hankers after notes of smoke and tobacco but doesn't fancy the off-putting pictures on the pack, this heavily oaked stout should serve the purpose. Rich, dark and woody, Blood & Bone takes Boneface for a walk down the dark end of the street.

bb 15/05/26

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This Nut Stout doesn’t shy away from flavour - packed full of strong malt character and conditioned on Cacao nibs, Muscovado sugar, vanilla and enough almonds to fill the cosmos

8% ABV

bb 22/07/28

Deep, dark, smooth milk stout.  Made with Gladfield’s new Black Forest Rye malt which gives it a fantastic rich spicy dark fruit complexity … best served not chilled

BB 28.05.26

Ma Plums - Imperial Chocolate Plum Stout 10.4% abv

Alright, folks, listen up—Ma Plums is here to blow your mind! This Chocolate Stout is a real heavyweight at 10.4%, delivering rich flavors and indulgence. You’ll want your mouth full of Ma Plums!

But let’s get to the good stuff: expect a delightful explosion of rich chocolate and luscious plum puree that’ll make you feel like you’re sinking your teeth into a decadent dessert. This ain’t just a drink; it’s an experience that shouts, “Yeah, I’ve won! I bet you wish you had Ma Plums. But ya don’t! ‘Cause I do!”

Billycan Milk Stout pours black as night with a creamy off-white head, it boasts Tahitian vanilla & cacao nibs. Expect roast malt aroma & a luxuriant palate with delicate carbonation. Coffee & cocoa laced with vanilla & rum lead to soft liquorice notes & a full-bodied, rich, balanced bitterness for a soft, toasty finish.

NEW WAVE 5 WAIKIKI HAZY IPA
5.7% 
The future is now. Loaded with experimental NZH-112 hops from our friends at NZ Hops, this heady IPA boasts sweet aromatics of citrus and candied fruit with a herbaceous undertone, perfectly balanced by a grain bill stacked with wheat and oats for a lush, creamy mouthfeel and luscious juiciness. Drink this beer today for a taste of tomorrow.
The New Wave Series showcases new and experimental hops. 

Richard Emerson loves it when his ears burn. It either means he's being talked about, or he's drinking one of his absolute favourites: a chilli chocolate stout. This luxurious decadent brew is made with cocoa, red chillies, and Belgian yeast, giving it a deliciously complex rich plum, raisin, and chocolate flavour, a smooth velvety texture, and of course a warming spicy finish. Don't worry, while Deaf by Chocolate may make your ears tingle a little, it won't actually make you deaf.

Renaissance Black Forest Choc Gateau Stout 

100% Pure indulgence! Packed with loads of chocolate and dark fruits with subtle coffee undertones, this beer has a delectably rich and creamy mouth feel that will leave you wondering “How did they do that?” Silky smooth and delicious!