Hakutsuru is a gentle and incredibly drinkable sake. Its nose is an aromatic concoction of melon, grape, and sweet rice. Each sip is balanced with a rounded-out dry finish. The meticulous care used during brewing is reflected in the light complexity of the brew. Hakutsuru is charming, whether served cold or room temperature and amiable to everyone.

Kabosu is a Japanese citrus fruit, which looks like a lime, with which yuzu is related and which is between lemon and blood orange in taste. Yatsushika?s Kabosu liqueur tastes very natural with only a little sweetness, and authentically captures the taste of this special citrus fruit. Also great as an ingredient for cocktails.

Fresh and yet mild with a fine acidity, this liqueur is great for cocktails and for drinking pure. In Japan it is enjoyed in a ratio of 1:3 mixed with soda or water (hot or cold).

6.5% ABV

BUDDY COP WEST COAST PILSNER

Our latest limited release brings together the big, bold notes of American hops with the crisp, refreshing qualities of a pilsner - a clash of styles that, like the personalities in an 80's cop film, find a way to work together.Expect a perky citrus note up front - juicy orange and limoncello - with summer stone fruit riding shotgun and a hint of sticky, green resin in the back.It's simultaneously mouth-watering and thirst-quenching, with a cleansing bitterness that cuts through like a sharp one-liner from the co-star.5.5% ABV

Some things just go together.Beer and Pizza.Chimichangas and Adamantium.Raspberry and Mango.We took this perfect fruit combo and tossed it into a pool of kettle soured BerlinerWeisse, with its complex wild lacto strain that?s harder to kill than a wolverine.They bonded like brothers from another mother to produce a delicious fruit sourwith that X factor. LFG!

Inspired by the rugged beauty of New Zealand's untamed landscapes. Bold maltiness meets a cascade of zesty hops, mirroring the spirit of exploration in everysip. A flavorful journey through the heart of the backcountry.

A super refreshing pilsner brewed with a combination of old world and new world hops, perfect for those days when you fancy a delicious, crisp, thirst quenching beer

A rich and creamy full bodied Belgian Triple. Sweet malts coupled with spicy, fruity esters bring this complex golden beauty to life. A pleasure to sip the day away.

4%-6%

2 each of Golden Path, Chipper and Hazy Pernicious Weed

4.8%-5.6% ABV

2 cans each of Beer, Chipper and Liquid Refreshment

8.8% - Spontaneous Five Year Blend

The ultimate expression of Wild Workshop?s inner city terroir. An artful blend of five years? worth of 100% spontaneously fermented beer, aged in a mix of oak and acacia, creating a complex and beautifully balanced beer with tart fruit notes and a superbly dry finish. The result of five years? hard work, and a little chance, luck and magic.

8.8% - Cherry Infused Spontaneous Blend

An artful blend of 2 and 4 year old 100% spontaneously fermented beer, aged in oak then refermented on Montmorency cherries from sunny Oamaru. The result is a stunningly colourful, beautifully balanced, aromatic beer with delightful tart cherry notes and a superbly dry finish. The result of a lot of hard work, and a little chance, luck and magic.