STRAWBERRY & COCONUT PUD
SMOOTHIE SOUR 6%

Strawberry and coconut in every sip - we?ve flipped our tried and true lactose dosing and gone full vegan mode.

A heavy hit of ripe strawberry, creamy coconut milk and maltodextrin make this vegan smoothie sour a lush summer drop.

Sidewinder is an opportunity to celebrate and explore the regional diversity of this iconic New Zealand varietal. 

Classical in its fresh herb, lime cordial and passionfruit seed aromas with a coastal element of weathered rock and salt spray. The palate is linear and textured finishing dry and salivating.

Swiftsure Sauvignon Blanc is blended from carefully selected sites to capture the essence of Marlborough. Like contrasting combinations of colour, the vivid hues and muted shades of the Marlborough landscape and the tinted waters of both river and sea evoke a sensation of the purity of nature captured within the wine; mineral, fresh, ripe, and delicious.

Their Southern Coast Vineyard is situated in Marlboroughs southernmost sub-region in the shadow of the Kaikoura Ranges.

Its relatively elevated position and the influence of the cooler coastal climate and sea breeze result in lower yields and concentrated flavours.

Bursting with aromas; an abundance of tropical fruits, crisp citrus, punchy jalapeno, and fresh herbs this wine showcases the intensity that has made Marlborough Sauvignon Blanc famous the world over. The palate is refined and classical with a vibrancy of fruit and a mineral purity that creates a sense of sophistication and elegance.

A fortified wine from Duriense, Northern Portugal made from an assemblage of grapes including Tinta Roriz and Tinta Barroca. As a tawny, it has been aged in oak oxidatively and will show the sumptuous dried fruit flavours that this creates.

Our first sparkling pink Portuguese wine and it's dry, medium bodied and super zest with aromas of citrus fruits and biscuits. It is soft and refreshing with a delicate acidity that gives it a great balance.  Great match with salads and good company.

A delicate floral and fruity wine that is made from Castelao, Camarate and Cabernet Sauvignon sourced from Portugal's Lisboa region.

 Sicilia Aperitivo Spritz Beer 5.5% 440ML

Who doesn’t love the idea of lounging in the Sicilian sun, sipping a spritz, and ciao-ing all the locals?
With tangy orange, bitter spice, and a touch of bubbles, the elements that make an Italian spritz so bellissimo are captured in this unique experimental ale. Ciao Bella!

Liquid Shade Summer Ale, just the ticket for a hot summer day when you need to find a cool moment. Lower alcohol and bright, thirst-quenching flavours bring the refreshment you are looking for. Light touch of coriander spice coupled with orange notes deliver crisp flavour with an invigorating finish. Liquid Shade transports you to a hammock under a shady tree with a cool breeze. Kick back and find The Shade! 4.4% ABV

Mountain IPAs are the magical place where East meets West, juicy meets crisp. From The Cradle features hops from our Aussie neighbours and garners its name from Cradle Mountain in Tasmania, one of the leading hop growing regions in Australia. Galaxy and Vic Secret lead the way with citrus and tropical fruit and are backed up by Eclipse to round out the hop profile with background notes of stone fruit and berry. As always we punch up the piney finish with Chinook and Columbus. Enjoy!

6.2% ABV

A Juicy with a twist. Unlike the classic juicy yellow colours often displayed in Hazys, for Solar Juice we used a combination of malts that create a beautiful orange hue and hops that bring citrus overtones, both reminiscent of the glorious morning sunrise. The hops are well incorporated to deliver a soft taste profile, combined with a subtle sweetness for an overall smooth, full-flavoured drinking experience. 6.1%

Bierzeit sits squarely in the realm of a traditional Kölsch style beer from Germany. From colour to flavour and mouthfeel, Bierzeit delivers on that tradition with a delicate flavour balance between malt, fruitiness and bitterness, rounded out with a clean, well attenuated finish. Bring on beer time! Prost!  4.6%

GIN, TANGELO AND SICILIAN LEMON

We were keen to go to Sicily and pick the lemons ourselves. But, Giuseppe, the orchard owner, said "Are you guys stupid? It doesn't work like that." But we weren't offended because he said it in an Italian accent so it sounded cool.

O Luar do Sil means: “The Reflection of the Moon on the river Sil” and the vineyards are located in the steep sided valley of the Sil river. This is 100% Godello and the grapes were harvested from two plots of granite soil near the Codos de Larouco.

Grapes are harvested by hand in the middle of September using 15kg crates. After destemming, they undergo a cold maceration below 8ºc to obtain the maximum expression of fruit. They are then pressed at low pressure and racked to remove the gross lees. The must is fermented using selected yeast for 14 days at a controlled temperature in stainless steel vats. After fermentation, the wine is kept of the fine lees for 6 months to gain richness, body and aromatic power, using batonage to redistribute the fine lees, after which it is naturally clarified.

Tasting Notes - A clean, bright colour with a glycerin rim in the glass. Subtly complex on the nose with white and wild flower notes. On the palate it shows great balance between fresh, green fruit and the ripeness of fine lees. Agreeable, complex and delicate with a predominating fruit and mineral sensation.

Our Rimurimu and Thyme gin offers a savoury blend of rimurimu (native kelp) and aromatic thyme, creating a unique coastal kitchen character with subtle umami notes and a strong juniper presence. This gin has a unique but still versatile profile and can be enjoyed neat or in your favourite cocktails.