A full-bodied haze bomb bursting with ripe passionfruit, juicy pineapple, and zesty citrus aromas.

6.0%

A fresh, crunchy red. More lean and light than the standard Beach House Montepulciano, this wine can be served at room temperature or chilled.

Flavours of morello cherries, red plum and smoky thyme. Supple and velvety in the mouth. The wine is flavoursome and bright, while remaining firm and structured, an easy-going Monty! With a lighter body than our traditional Montepulciano this wine can be served at room temperature or chilled.

This exquisitely extravagant expression boasts a rich ensemble of bright flavours that seduce the senses. It seems that stone fruit flavours, rose scents and gin were a magical combination in the most opulent of establishments in Paris at the turn of the 20th Century, and eaux de vies, peach schnapps, cherry liqueurs and the like were the 'in thing' for those who had the means to celebrate in spectacular style.

Hendrick's Master Distiller, alchemist and liquid poet Lesley Gracie has deftly combined these flavours into a ravishingly fruity spirit, where pirouettes of decadent stone fruit share the stage with sweet herbs and make for an elegant sensory feast that is deliciously indulgent and yet as light as silk.

This is a bright, bold gin that has a rich depth and layers of flavour and yet is still refreshing and light - it’s ideal in a Hendrick's Grand Cabaret and Tonic. If you want to be a little more fancy, the Hendrick's Grand Cabaret Royale is an indulgent way to toast tantalising celebrations and combines Hendrick's Grand Cabaret, cranberry, lime and a touch of sugar syrup which is topped with Champagne or sparkling wine for added decadence.

Dive into the magic of the sea, with Hendricks NEPTUNIA. An extraordinary new gin from our Cabinet of Curiosities. Hendricks NEPTUNIA is based on Hendricks Gin with its signature foundation of rose and cucumber, but with an additional wave of flavour from an invigorating blend of sea kelp, coastal thyme and  lime, which has that huge maritime story and history behind it. And all three of those come together, layered above our original Hendricks Gin recipe, to create a gin that has depth and an earthiness, but also has that fresh, herbaceous feeling which comes from the coastal thyme and the lime itself. Unmistakably Hendricks with an added infusion of locally sourced botanicals, Hendricks NEPTUNIA combines a smooth, citrus finish with a unique hint of the distant sea breeze.

TASTING NOTES:
Alluring juniper character, lengthened with the deep earthy notes of Scottish sea botanicals and the fresh character of coastal herbs.

SERVING SUGGESTION:
Mix with soda, simple syrup and a squeeze of lime, garnished cucumber sliced to create a Hendrick's Neptunia Fizz.

This unique brew combines the dryness, hop-forward balance, and flavorful characteristics of an American IPA with a darker hue, but without the strong roasted or burnt flavors typically associated with dark beers. Instead, the gentle and supportive notes of darker malts add depth to the beer without overpowering the hops.

Brewed sustainably with a blend of NZH 101 and Green Bullet hops, our Fresh Hop Midnight Harvest Black IPA offers a harmonious blend of hoppy freshness and a subtle malt background. The flavor profile is designed to be hop-forward, emphasizing the bright and refreshing qualities of the hops while maintaining a smooth and drinkable experience.

440mL | 6.6% ABV

Cape Byron ‘The Original’ Australian Single Malt Whisky, the signature expression, aged in American oak ex-bourbon casks.

The colour of a Byron Bay sunset. The palate offers soft vanilla, creme brulee, and biscotti characters, layered over distinct notes of pear, coconut and buttery macadamia.

Chortle chortle, merriment and mirth. Oh, but seriously though, this is a very tasty mezcal, made in Tlacolula in Mexico's Oaxaca region. It was twice distilled in copper stills and the result garnered a "Best of the Best" Best Aged Mezcal from the 2012 Tequila.net Awards.

A 70cl bottling of the classic Ilegal Joven mezcal. This stuff is excellent, and it's produced using traditional methods, like roasting the agave in an earthen pit, which is always appreciated.

This product starts life as classic Mr. Black coffee & spirit infusion, before being placed in some very unique and special barrels. The folks over at Illegal Mezcal in Oaxaca, Mexico had been experimenting with aging mezcal in oak, which of course piqued the interest of Mr. Black. After resting the coffee liqueur in ex-mezcal casks they added in a touch of Ilegal Joven Mezcal.

The final blend brings notes of nutmeg, spice and roasted agave, alongside Mr Black’s signature Arabica coffee flavour. The mezcal adds deep complexity to the liqueur, making this one a winner for contemplative sipping.

The silky-smooth Gold rum from our own heritage sugarcane, reveal how Tanduay became the global leader in dark rum. With its pure and distinctive taste, Tanduay Rum Gold is for those seeking greater complexity and sophistication.

This rum is aged up to 7 years in ex-bourbon barrels, with a taste profile of mature honey with hints of toasted oak, almond and vanilla. Appreciate neat or combined with your preferred mixer.

This silky-smooth Silver rum, from our own heritage sugarcane, is only moderately filtered giving it a light straw appearance. With its pure and distinctive taste, Tanduay Rum Silver is for those seeking greater complexity and sophistication.

This rum is aged up to 5 years in ex-bourbon barrels, with a taste profile of green ripe fruits with hints of burnt sugar, mandarin and vanilla. Perfect for sipping straight yet well-balanced for mixing.