A lemonade for the ages!

Harnessing the power of friendship and sunshine, we've gone and taken a gosh darn bucket load of fresh Aussie lemons that had no home and blended them up with some of our in-house made spirits to give y'all a thirst-quenching, summer-making, tasty wee number that'll have you dreaming of the sun-drenched coastlines of your backyard pool.

Think an old-school lemon squash that got a lil bit boozy.⁠ ⁠

6% ABV

Best Before: 2024/04/13

In Japan, during the briefest of seasonal windows, green yuzu on the cusp of ripeness is combined with crushed green chilli and salt, then fermented to create a uniquely piquant seasoning. Inspired by this tradition, Yuzukoshō is a kettle soured pilsner, brewed with green chilli, the fresh zest of locally grown green yuzu and a judicious dose of sea salt. The result is a beer that captures the essence of seasonal freshness, bursting with salty sour citrus, and delicate chilli heat. "
Oishi!

Gose
4.3% ABV.

It’s big. It’s dark. It’s our boldest stout yet. Massive hits of vanilla, chocolate, whiskey, cake, and molasses all backed up by a Nitro serve.

Full bodied and wildly creamy with notes of cacao, coffee, chocolate, and dark fruit; a product of the copious amounts of chocolate and lactose used while resting on French Oak. Hopped with the elusive Slovenian Wolf Hops to accentuate notes of blackberry, violet and elderflower. Hibernating for months, this dark beast has been cellared and can-conditioned to be shared and savoured under a wintry full moon.

Get it before it gets you.

10% ABV

A traditional northern English beer that is malt forward, with some earthy, spicy slightly floral notes coming from the Goldings hops.

4.4% ABV.

BB 15.5.26

Fashioned on a firm, fruity foundation of Crystal malt, this rich, ruby-coloured Kent classic belies its burly appearance with a complexity of flavour. Mouth-filling fruit, prunes, plums and dried apricot spiked with palate-prickling pepper, cinnamon and a soft bitter blood-orange finish.

5.4% ABV.

The sacrificial campfires were lit and waves of soft,
creamy marshmallows were toasted to crispy perfection
to harness the rich, sticky sweetness we needed for this juicy beer! Bursting with heady aromas of citrus peel, peach, mango,
lime and orange blossom with gooey, melted notes of caramel
and vanilla with a dusting of biscuit crumbs to pull you ever closer towards s’mores territory…Drink at dusk!

DRINK FRESH - STAY RAD

5.8% ABV

Light Pilsner is an award winning beer that is lighter on alcohol and carbs but still packed with all the flavour you would expect from a Sunshine brew.

Tasting Note: We built the malt base to give palate weight to this low carb and light alcohol pilsner. The combination of Citra and Mosaic hops create a flavour driven beer with a refreshingly crisp finish. Great anytime!

Hops: Mosaic, Citra

2.4% ABV.

McLeod's flagship beer and trophy winner for Best International Lager at the 2017 Brewers' Guild of New Zealand Awards, this is a proper Lager matured for a full six weeks before release. Expect a sparkling light-gold colour with ripe melon and stone fruit aromas. Crisp but layered with ‘biscuity’ malt, it finishes dry with balanced bitterness.

Gouden Carolus Hopsinjoor completes the taste pallet of the gamma Carolus-beers. Four types of hops are used, fractioned at several times in the cooking process in order to keep a maximum of aroma. Regarding to taste we can say that the beer has a gentle, but nevertheless bitter aftertaste. Gold-yellow colour. Hoppy aroma. 

8% ABV

Best Before: 2025/10/24

The city of Paderborn is located on important pilgrimage routes. Today, pilgrimage and hiking are all the rage. Based on historical recipes, Paderborner's master brewer has brewed a special country beer with selected hops and exquisite malts. Rich with a mild flavour of fruit plus a touch of vanilla cream to finish. Biscuit and coffee flavours in a soft, silky beer with a delicate malt. Naturally cloudy, finely mild and tasty.

5% abv.

Preservative free thanks to Paderborner being Brewed in accordance to the German Purity Law of 1516.

RODENBACH is the unique & original “Flanders Red Ale”, recognised as a traditional local product. Mixed main fermentation and maturation in oak casks “foeders” give it the same sweet-sour flavour and complex fruitiness as wine.

RODENBACH consists of 3/4 young beer and 1/4 beer matured two years in oak. It's is highly refreshing and appetising: the perfect apéritif or session ale!

Best Before: 2027/10/16

Night Spirit Imperial Stout is a luscious black ale that has been aged more than 10 months in whisky casks that held very special NZ single malt whisky for more than 20 years. The casks have a great story to tell and amazing flavours to contribute to the beer.

Originally these American oak casks held American bourbon from J. T. S. Brown and Sons (now Heaven Hill) and were coopered in the early 1960’s. The resulting beer is deep, dark, and intense in flavour with notes of oak, roasted barley, black malts, vanilla, and whisky.
There were a very limited number of NZ Whiskey Co. barrels, and we can coax the whiskey character out of a barrel and into a beer only once. After that, the barrel may offer oak flavour, but the whiskey character is essentially lost. Each bottle is hand numbered. The 2017 release is sold out. Annual releases are planned for 2018 – 2021 and supply is very limited.

Count yourself fortunate if you are lucky enough to get your hands on some of these bottles. It is a unique experience which can’t be repeated and the beer will age gracefully for years. We expect the sweet spot to be around 3-5 years. Do not serve cold! Treat it like a port or red wine and serve it in an elegant glass.

12% ABV.

A classic double stout from a recipe discovered in the vaults of Britain's oldest brewer.  This beer combines the complex flavours and characteristics of pale ale, roasted crystal and chocolate malts with the finest kilned roasted barley.

This magnificent example of a classic double stout delivers a velvety-smooth palate of dry, burnt flavours complemented by roast, cocoa and coffee notes.  Black, creamy and delicious, it is a Shepherd Neame masterpiece.

5.2% ABV.

Full body - staying head - amber color with a spicy, malty palate that finishes very fruity with complex hoppy undertones.  

2015 update: according to the brewer’s website, this is the same beer as St. Stefanus Grand Cru.

9% ABV

DATED STOCK: This beer is past date or nearing the best before date. The beer will still taste good but not quite so good as when it was first brewed.

BEST BEFORE: 24/7/21