The perfect companion for a sun-drenched Tuesday afternoon. Or any other day for that matter. Session beers were first brewed for their low alcohol content and uncompromised flavour, the result of lofty tax rates and government rationing during WWI. But low alcohol doesn’t have to mean less flavour, and the Nelson Pale Ale certainly isn’t lacking in any of the good stuff.

Riwaka and Galaxy hops provide a strong, clean bitterness that makes this aromatic session ale easy drinking and refreshing.

4.2% ABV - LOW GLUTEN

Zundert Trappist 10 Quad has the scent has dried fruits, sultry herbs, liquorice and some chocolate. The taste is full and soft, balanced by a nice hop bitterness. The characteristic Zundert spiciness subtly returns in the aftertaste.

10% ABV

Best Before: 2027/10/01

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher.

5.6% ABV.

Best Before: 2025/06/22

Shepherd Neame & Co - A historic brew which conjures up images of high seas and faraway places.  An IPA encapsulates centuries of brewing tradition, a quintessentially strong and hoppy beer with a bold, stirring character.  Our Indian Pale Ale delivers this magnificently; pale in colour and generously bittered with locally grown Fuggles hops.

6.1% ABV.

St-Louis Gueuze Fond Tradition is a pure traditional gueuze aimed at connoisseurs. It has the pure taste of a true gueuze based on a blend of young and old lambics. Fruity apple aromas stand out. When tasting, the slightly sour touches, characteristic of lambic beers, make their presence felt. It is very dry in the finish.

5% ABV.

Best Before: 2027/10/01

St.Bernardus Tripel is a traditional abbey ale brewed in the classic "Triple" style of Belgium's best Abbey Ales. It has a blond to pale amber color with a wonderful head, slightly sweet aroma and the orangey-grassy flavors of hops in the finish. Wonderfully drinkable and surprisingly light. 

8% ABV

Best Before: 2025/12/31

On the outskirts of Brussels there is a very old tradition of making beer by fermenting it spontaneously with microbes from the air. Rustica is our own take on these Spontaneous beers and was fermented entirely with the cocktail of microbes taken from the Waikanae wind.  Much like a baker making sourdough bread we captured the wild and produced something complex and tasty. Try it like the Belgians do with some ripe pungent cheese and cured sausage.

6% ABV

Kriek Mariage Parfait is an “Old Style Kriek” of exceptional excellence, brewed in Lembeek, the village that gave Lambic its name.  It is unsweetened, unfiltered, unpasteurised and has no artificial flavours, preservatives or colourings added.

Dominated by loads of fresh tart cherry notes with some mild barnyard and some vanilla notes,  balanced against a backdrop of musky roasted oak. 

8% ABV.

Fourchette was born of the culmination of the best of two worlds—the sophisticated, refined flavours of top chefs and the knowledge and passion of 6 generations of master brewers. This mixture of a floral beer with a tripel wrapped in its golden robes, is sure to be a unique taste experience

7.5% ABV

Best Before: 2026/07/22

A big rich malt driven porter, aged in seasoned bourbon barrels. This was the people's choice at Beervana 2019, buy a bottle and you'll discover why. 

12.6% ABV.

The Saison Dupont biologique is a very thirst-quenchening beer with a outspoken bitterness and dryness.
You will discover a touch of citrus (especially pomelo) which even is a strenghtening of this thirst-quenchening aspect.
The long refermentation in the bottle ends up in a very complex but light beer.

5.5% ABV

Best Before: 2026/08/01

A rich and crispy, "cracker" like Pilsner. Proudly brewed with NZ hops: Motueka, Nelson Sauvin, Riwaka. Delivering zesty, lychee, citrusy-like flavour and aroma. Beer geek Pilsner

5.2% ABV.

Rich and mellow premium beer brewed from 100 percent fine malt and select hops with Yebisu's traditional art. Enjoy a Japanese classic with Sapporo's Premium Yebisu all malt beer. Rich and mellow in flavor, this high grade beer is brewed from 100% fine malt and select hops, on location in one of Japan?s first and most respected breweries.

5% ABV

Eddyline Brewery - Pouring bright & light, Dank Matter belies its big ABV to make way for refreshing gooseberry and citrus notes leaving dank fresh hop like aromas and finishing with melon and a lingering bitterness.

6.5% ABV.

Duncan's ice cream sours are now in a legendary 6 pack.

Three by two x 330ml desert style beers.

4% ~ 7% ABV.