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226 products
226 products
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$92.99
Unit price perNamed after the village where the gin is made. Made with spring water from the farm.
You?ll struggle to keep a lid on this one.
Warner?s Harrington Dry Gin is best served simple, with premium tonic and a slice of orange if you?ve got one hanging about.
Some say it?s the James Bond of the range and this liquid is not for the faint hearted. It packs a punch at 44%!
Juniper, coriander seed, elderflower, cardamom, black pepper, nutmeg, cinnamon, angelica root, orange peel, lemon peel, plus a secret ingredient?
$93.99
Unit price perStranger & Sons Gin celebrates the cultural diversity, knowledge and penchant for storytelling as seen from our mythological epics - fantastical yet deep-rooted in curiosity and adventure.
As you take a sip of our inherently Indian gin, you're greeted by a beautiful freshness from our Indian citrus peels that include Gonghraj from the East, Oranges from Nagpur, Indian Sweet Limes & Nimbu from Goa. Black pepper, coriander and mace follow to give our gin a strong spiced middle. Liquorice, cassia and nutmeg make the finishing flourish warm and sweet.
The recipe for Stranger & Sons, was passed down by a mythical two-tailed creature who appeared to us in a dream. This mythical creature made famous for her gin, was last spotted roaming the Western Ghats of India.
Made in Goa, India
$91.99
Unit price perInk Gin is a premium dry gin made with 13 organic botanicals, including a mix of traditional and Australian natives. Like all true gins, juniper berries are the largest botanical component, however the defining character of Ink Gin comes from the second tier botanicals led by locally grown lemon myrtle leaf, coriander seed, Tasmanian pepper berry and freshly peeled sundried sweet orange peel.
These major ingredients give Ink Gin its fresh piney, spicy and citrusy aroma and flavour. The third group of minor botanicals include elderflower, cinnamon, cardamom, angelica root, oris root, licorice root and lemon peel. Like a pinch of salt, these minor ingredients are critical to the end result adding perfume, body and balance.
The final ingredient is added in a post-distillation infusion. The specially prepared petals of the butterfly pea flower are steeped in the still for twenty-four hours to give Ink Gin its distinctive colour.
$90.99
Unit price perThe Cotswolds Distillery in Stourton is up and running - hooray! This is their Cotswolds Dry Gin, made with juniper, coriander and angelica root macerated in their pure wheat spirit for 24 hours. Following this, they add a botanical selection including bay leaf, grapefruit, lime, black pepper, cardamom seed and Cotswolds lavender to their carter head still for distillation. To bring it down to bottling strength, a robust 46% ABV, they use naturally refined Cotswolds water.
Nose: Light, floral juniper blends well with the Cotswolds lavender. This soon gives way to the vibrant grapefruit peel and warming cardamom.
Palate: Opening with grapefruit, fresh juniper and black pepper, followed by herbaceous notes of bay leaf, coriander and angelica. More lavender brings a bright, delicate character to the full-bodied gin.
Finish: Refreshingly clean on the palate, with lime and bay leaf.
$65.99
Unit price perAt Brunswick Aces they advocate for moderation, breaking down the barriers of what it means to choose not to drink, without missing out on the taste experience.
We blend our expertly distilled sapiir and spirit botanicals to have the same flavor profiles, so you can switch between the two options, easily moderating without sacrificing your experience or flavor.
Brunswich Aces currently have two products Spades Sapiir (Non-Acloholic) and Spades Gin (40% ABV) both are avaialble via Regional Wines.
Choose How You Drink, Not If You Drink
Brunswich Aces Spades Gin is inspired by savoury fresh gin, leading with notes of green cardamom and parsley, beautifully balanced by sweet citrus and native Australian Lemon Myrtle.
$76.99
Unit price perPeddlers is the world's first Chinese craft gin. Its secret is a carefully curated fusion of botanicals and ideas from the West and the Far East. The Gin was inspired by Shanghai's underground culture: a diverse community of creators and artists, merchants and musicians, who push the boundaries of their craft.
$108.99
Unit price perNamed after the still in which it is made, Coffey Gin is produced by popular Japanese whisky brand Nikka. Eleven botanicals go are used, including amanatsu, yuzu and sansho pepper from Japan, alongside coriander, citrus peels and apple juice. As a large number of the botanicals are citrus fruits, the gin has multi-layered citrus notes and a zesty, long finish. Try it in a Negroni.
$203.99
Unit price perLittle Biddy? Gin ? Black Label is characterised by a backbone of distilled local grain spirit, wild water, and hand harvested native botanicals, boasting an elevated sophistication that is truly divine.
Black Label displays a botanical intensity reminiscent of the loftiest heights of the West Coast rainforest and the purest depths of the wild water feeding it. Foraged Watercress, Snow Moss, Kahikatea tips, and Toatoa all deliver a soulful aromatic experience. At 46% ABV, the concentrated distillate ensures brighter, more crystalline flavours awash with volatile aromatics. A sophisticated and layered gin, suited to quiet, contemplative moments, and discerning minds.
Created in honour of Reefton legend little Biddy, a pipe-smoking, gin-toting, 4 foot tall gold prospector. Our search for native botanicals takes us deep into the same West Coast rainforest where Biddy once fossicked for gold, to craft a uniquely New Zealand selection of small batch distilled gins with attitude.
$71.99
Unit price perA thoughtful mix of nine botanicals, Fords Gin starts with a traditional base of juniper & coriander seed balanced by citrus, florals and spices. Steeped for 15 hours before distillation, the botanicals deliver an aromatic, fresh and floral spirit with elegant notes of jasmine and grapefruit that creates a versatile base for any gin-inspired cocktail.
-Fords Gin
$73.99
Unit price perTasting Note: This limited-edition release represents a culmination of a decade of experience, successfully combining traditional distilling methods with our love of farming. The 10-year edition of our distiller’s garden gin uses 8 botanical we have cultivated in our Martinborough gardens to create a fresh and elegant dry gin.