The Reid Malt is a rich, full-bodied vodka; handmade, traditional. Crafted from three ingredients, malted barley, water and yeast. On the nose; notes of banoffee- biscuit from the malt, banana from the distinct long fermentation.

44% ABV.

This Damson Plum & Blackberry Gin Liqueur is inspired by an old English sloe gin recipe using New Zealand grown autumn fruits.  The plums have been macerated for 4 months in a dry gin styled specifically for this liqueur developing sour cherry line tones which are prominent on the front palate.  The sweetness of the blackberry and the delicate spices and citrus of the gin fill the background creating a truly characterful gin liqueur.  Drink chilled, straight as a dessert liqueur or with ice and mixers as a delicious gin cocktail.

Rich and smooth, packed with delectable NZ Blackberries and lashings of sweet Vanilla. Be warned, this is divinely moreish. 

Heavy botanical style craft gin. Juniper, lemon, lemongrass, cardamom and coriander ? all delicious flavour tones, uniquely decipherable, that hum together with nowhere to hide.

Pondering early rock n? roll, they thought, a few rudimentary instruments working together sound great ? so they worked with the basics to get some robust tones going, then turned up the volume. This stripped back approach is how they created Victor Gin.

Salvage yards were walked in search of heritage coloured glass to inspire the evocative deep green colour of the stunning bottle design that houses the new Strange Nature Gin, which was launched in October 2021 by Giesen Wines. 

This gin contains only one botanical, juniper, for which classic traditional gins are best known but it also has another familiar flavour to New Zealanders - Sauvignon Blanc. 

This gin is made from the alcohol removed from Giesen Wines' 0% alcohol Sauvignon Blanc. It is twice distilled and, while it has the hallmark aromatic flavour notes of Sauvignon, this is a classic style of gin with distinctive peppery juniper aromas. 

“The Sauvignon Blanc spirit tastes so extraordinary we didn’t want to disguise it,” says Kyle Skene, distiller and Giesen Group general manager, who spent 18 months trialling and refining Strange Nature Gin, prior to its launch.

A vibrant & refreshing Pink Gin that is subtly sweet, floral & citrusy, yet complex with hidden characteristics synonymous with the entire Little Biddy Range. The sweet nose & colour comes from Tayberry spirit & vapor infused blueberries. However the citrus component is from whole NZ Navel Oranges, native Tarata & coriander

Southward Distilling Co. - There is a place where adventure starts.  This wild place is the inspiration for our distillery.  Made up of garden grown, wild and traditional botanicals. We are a modern take on distilling inspired by the wild beauty of New Zealand.

A gin born from a rogue hop finding its way into a batch of gin. Showcasing floral Nelson Sauvin Hops with grapefruit tones, this gin carries a bold, round mouthfeel bringing unique New Zealand flavours to life. Combining the best of what brewing and distilling has to offer this unique local gin is surprising and full.  

A rich, heavenly Feijoa experience. One for the purists, yet sure to convert anyone on the fence about this peculiar, delightful fruit.

Fresh and sprightly like the piwakawaka that adorns the label and designed to be enjoyed on any occasion. 

This is a juniper forward gin based around Dr Beak's core botanicals. A savoury expression with notes of fresh rosemary and mint, finishing with a kick of horopito. 

While Dr Beak's Gin is layered and complex making it ideal for cocktails, their New Zealand Garden Gin is pared back - though still bold in flavour and bottled at 45.5%. Perfect for a G'n'T at home in the garden. 

Curiosity Ruby gin is a vibrant pink gin made by infusing Curious Dry with fresh rhubarb stalks.

Slightly sweetened Ruby develops both the vibrant colour and flavour of fresh rhubarb offering a delightfully bright fruity flavour backed up by a stunning colour that cuts through, delivering a pink that can't be missed in any mixed drink for summer! Backed up by a full spirit alcohol content of 37.5%, Ruby delivers flavour and the strength you need for your pink cocktails.

Perfect as a Pink G&T or Gin Fizz, Ruby can also be simply served up chilled as a Pink Martini or swap out the gin in any favourite summer cocktail for the perfect pink summer stunner.

Single Malt Whisky aged 3 1/2 years in 50 and 100 litre virgin French oak barrels

100% New Zealand Single Malt Whisky. New make spirit made from 100% Canterbury grown and malted barley. Mashed, fermented and double pot still distilled and aged more than 3 years in a 50 and 100 litre virgin French oak barrels in Christchurch NZ.

Toffee and milk chocolate, oak/wood and soft floral undertones on the nose
Oak, dark caramel, dark cocoa, new leather, creamy tannin, floral and anise on the palate
Slightly drying, oak tannin finish

700ml, 46% Alc/vol

To be enjoyed, to be savored. A palate pleasing shock to the system.?Your taste?s savior. LOOKS: Bright. Crystalline. SMELLS: Classic juniper, in an instant. Subtle floral hints of lavender & orange blossom follow close by. Deeper earthy tones of cinnamon bark & nutmeg arrive next, but be prepared for a fresh burst of multiple citrus to linger longer. TASTES: Full frontal assault to the palate, a juniper & orange zest mixture. Closely followed by sweet lemon, taking over your entire palate. Minimum heat, minimum burn. Frontal palate flavours dominate, with small floral notes on the back palate.?Jasmine and lavender, quite delicious. FINISH: A warming numbness with continued juniper. Surprisingly long finish, coming back with waves of orange & mixed floral notes. Dry Gin, at its prime. Source: roguesocietygin.com

Barrel Rested Slow Blueberry

DESCRIPTION : Made our way, Made Slow. Not with sloe berries but using beautiful local Blueberries. in a  Sloe Gin Method. Steeped and pressed with TimE and Patience. A classic rich Sweet tone.  But we weren’t done there. Reaching out to Alexia Winery in Martinbrough we used a Cabernet Franc Barrel to further layer this gin. It all comes together with Terroir, Richness, and Lush with A Rebel Spirit. Beautiful. Bold and Limited. to 250 bottles.

Notes : Berry Jam, Deep Cherry and sweet wood

Finish: Rich wood and mellow port feel, tannic finish with more berry fullness.

This Caribbean Rum has been spiced and infused using a secret selection of spices to deliver a Rum that has notes of cinnamon and vanilla while encapsulating a distinctive smoothness.