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131 products
131 products
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$65.99
Unit price perGarden Party Gin is an ode to long afternoons that drift into happy evenings.
Crafted on the Kāpiti Coast by head distiller Bec Kay, it captures the feeling of a beautifully set table, shared platters, easy laughter and the first clink of glasses.
Fresh citrus, rosehip and angelica lend a floral lift, while subtle coastal botanicals whisper of our local backyard — creating a gin that feels inviting, elegant and effortlessly refreshing.
Bright without being bold, it’s the bottle you reach for when the sun is shining and the company is good — the kind of gin that quietly becomes everyone’s favourite.
Suggested Serve:
Pour 45ml over ice, top with premium tonic or soda, and finish with a thin slice of lemon or edible flowers. It looks as good as it tastes — perfect for gatherings, grazing boards, or simply celebrating the everyday.
Tasting Notes:
Floral • Citrus Lift • Smooth Finish
Garden Party Gin — an ode to moments worth lingering over.
700ml | 37.5% ABV | Gluten-Free
$119.99
Unit price perPokeno Revelation celebrates our unique place in the world. First we carefully select and blend parcels of stock which have been fully matured in first fill bourbon and New Zealand Red Wine casks from one of our favourite wineries. We then lay these back down in cask to allow them to marry perfectly together. It is a sweet and smooth whisky, with beautiful notes of mango, grapefruit, strawberry bonbons, lychee and sherbet, which combine for a sweet and smooth taste of summer.
$10.50
Unit price perOur beloved flagship Hazy IPA brewed for the rad lot at Cardrona Ski Field. A combination of Rakau, Nectaron, Wai-Iti and Idaho 7 hops playfully bounce on a plump malt body. Giving notes of overripe nectarine, apricot and just a sprinkle of bitterness to keep you coming back for more.
Contains gluten • Vegan
$179.99
Unit price perQuercus Alba is the Latin name for 'American white oak' and this limited edition whisky is packed with oaky flavour. During the selection process our head distiller said 'for those who like chewing on a pencil'. The heavy char on the virgin oak cask has activated rich tannins, dark toffee and deep wood flavours. We think it's a little reminiscent of the heavy tannic oak notes in American whisky. If you love oak, this release is for you.
The liquid inside is Manuka Smoke single malt, one of our most identifiable flavour profiles and a signature of our distillery. It's made using locally grown malt that has been smoked with native Manuka wood, mashed, fermented and then double distilled through the Thomson all copper pot stills. The spirit offers an interesting black tea note along with the typical Manuka oils.
Quercus Alba is limited to 250 bottles only.
Cask: Heavily charred virgin American oak barrel.
Liquid: New Zealand Manuka Smoke single malt.
Tasting notes: Vanilla, black tea, clove and Manuka oils. Rich tannins, dark toffee, deep wood.
Headcount: 250.
ABV: 46%
700ML
$34.99
Unit price perFrom Marlboroughs' Ukrainian wine making duo Alina Tenetka & Masha, bringing their experience from Europe to make really elegant wines out of different sites in Marlborough, teasing the potential out of grapes in ways we don't often see in New Zealand wines. These wines are full of poise, elegance & are hot off the lips of many a wine critic.
When Alina turned up with her wines at Regional's we were taken aback, why hadn't we heard of this any sooner? The wines all were a departure from the styles New Zealand had previously offered & placed themselves in some of the best examples of each variety they make that NZ has to offer!
Region: Southern Valley, Marlborough
The Story
In a land famed for Sauvignon Blanc, making Austria's Grüner Veltliner was a quiet rebellion. Drawn to its sharp wit and spicy character, we wanted to see how its alpine soul would develop a Marlborough accent. This wine is the result—a brave expression of a new identity.
Tastes Like
Crisp Green Apple, a bright spark of White Pepper, fresh Lime Zest, and a signature stony finish that speaks of our river-stone soils.
Pair With
A perfect match for asparagus and goat cheese tarts, fresh oysters with a squeeze of lemon, or a classic chicken schnitzel.
For the Geeks
Perfect heavy clay soil, similar to the Austrian motherland of Grüner. Excellent vintage with low crop, concentrating fruit and aroma. Fermented in stainless steel and seasoned French oak. Aged on fine lees for 7 months. Pure, fresh and vibrant - a true reflection of Marlborough
Residual Sugar: 2.8 g/L (Dry)
Acidity (TA): 7.2 g/L
pH: 3.17
Alcohol: 12.5%
Accolades:Cam Douglas MS - 94 points Excellent
$73.99
Unit price perTasting Note: This limited-edition release represents a culmination of a decade of experience, successfully combining traditional distilling methods with our love of farming. The 10-year edition of our distiller’s garden gin uses 8 botanical we have cultivated in our Martinborough gardens to create a fresh and elegant dry gin.
$119.99
Unit price perPokeno Discovery celebrates our unique place in the world. First we carefully select and blend parcels of stock which have been fully matured in first fill bourbon, Oloroso and Pedro Ximenez Casks. We then lay these back down in cask to allow them to marry perfectly together. It is a rich and complex whisky, with beautiful notes of dark chocolate, black forest gateau, ripe cherries and sweet citrus, giving way to a rich, smooth and incredibly long finish
700mL | 43%BV
$91.99
Unit price perTasting Note: A new world crafted whisky, drawn from uncharted waters and forged by the architects of tomorrow. Its character both the essence and the reflection of the land of its birth.
Tasting notes: Poached pears, vanilla custard and Anzac biscuits.
Cask Type: Virgin French Oak.
Grain Type: New Zealand Laureate.
Product Details:
Volume: 700ml
Alcohol: 46.0%
Region: Cromwell
$62.99
Unit price perDouble Gold and Trophy Winner at the New Zealand Spirit Awards 2024
A tip of the hat to Aotearoa’s ancient volcanic water source, The National Distillery Company’s Heritage Series Triple Distilled Vodka is built to stand the test of time.
Now with a spectacular hit of yuzu that is as fresh and vibrant as the air where we source our volcanic water.