Yoowe Bacanora is made in the state of Sonora, Mexico, from maguey Pacifica (Agave Angustifolia), which is also known as Yaquiana locally. The agave is cooked in a traditional underground oven with mesquite and oak. After a wild fermentation, there are two distillations in stainless/copper stills.

This is a spirit that the Yaqui Indians have been making in Sonora for some time. This is really rare. Aromas of pepper, earth and saline. The palate is complex and clean with minerals integrated with spice, notes of salt and mint. The palate is deceptively smooth, and oh so enjoyable!

ABV: 46%

Chortle chortle, merriment and mirth. Oh, but seriously though, this is a very tasty mezcal, made in Tlacolula in Mexico's Oaxaca region. It was twice distilled in copper stills and the result garnered a "Best of the Best" Best Aged Mezcal from the 2012 Tequila.net Awards.

A 70cl bottling of the classic Ilegal Joven mezcal. This stuff is excellent, and it's produced using traditional methods, like roasting the agave in an earthen pit, which is always appreciated.

Brand: Koch Mezcal
NOM: NOM-O171X
Mezcalero: Adrian Bautista
Maguey: Tobaziche
Agave: Karwinskii
Grind: Tahona
Distillation: Copper
Style: Joven
State: Oaxaca
Town: Rio de Ejutla
ABV: 47%
Age of plant: 12 years

About this mezcal
Koch Tobasiche is made with wild maguey Tobasiche that is matured 12 years before being harvested. It is made by Adrian Bautista in Rio de Ejutla. On the palate, it is sweet with strong notes of anise. Is also has hints of herbs and roots.

Koch Mezcal
Carlos Moreno's family has been linked to mezcal since the beginning of the 20th century. In 2009, Carlos resumed the family tradition and teamed up with 5th generation maestro mezcalero Pedro Hernandez to create Koch El Mezcal de Oaxaca, with the goal of preserving and promoting mezcal culture. After 10 years of business, they've now integrated more than 15 communities and 50 producing families into their collective. Each batch will vary, so check your bottle for details.

100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.

AROMA: Hints of citrus & sweet agave.

FLAVOR: Fruit-forward with notes of vanilla and grapefruit.

REST: 2 months in stainless steel.

100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.

AROMA: Caramel with hints of cocoa.

FLAVOR: Notes of dried fruits and spicy oak with a touch of sweet agave.

AGED: 7 months in premium American white oak barrels.

Casamigos Mezcal is made using the traditional method. Once harvested, the piñas are split and laid to cook for 4–6 days in six-ton earthen pits lined with volcanic rock.

Depending on the season, Casamigos Mezcal ferments for 2–8 days before being distilled in covered copper pot stills. Casamigos is twice-distilled. 

 Notes of smoke and black pepper lead to a long silky finish.

100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.

AROMA: Soft caramel and vanilla notes.

FLAVOR: Perfect balance of sweetness from the Blue Weber agaves layered with hints of spice and barrel oak.

AGED: 14 months in premium American white oak barrels.

A silver tequila from Arette, this was launched in 2007 and is made at the El Llano distillery, which has been owned by the Orendain family since the early 20th century. This is bottled on site in Jalisco.

Tasting Notes:

Nose: Creamy aromas. Hints of lemongrass, fresh herbs, baked agave notes.

Palate: Roasted, slightly vegetal palate. Lemon and lime, hints of blossom and vanilla.

Finish: Slightly short finish with a little spice.

Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942^®Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942^® Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.

Tradicional^® Reposado is 100% blue agave rested tequila. It has been aged in oak barrels for a minimum of two months, giving it the smooth and subtle complexity that aficionados seek. Tradicional is the original Cuervo^® tequila, and it is still the number one premium tequila in Mexico.*

(Source: *Based on 2012-13 Nielsen market share data)

Cointreau, El Jimador & Margarita Glass Kit

Tasting Note: The perfect gift for the Margarita lover in your life. Pack includes Cointreau 350mls and el Jimador 375ml with two contemporary crystal Margarita glasses. Just add lime juice!