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31 products
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$109.99
Unit price perAsinone is the top expression from Poliziano and only produced in very good vintages. It is 100% Sangiovese and made from the Tuscan town of Montepulciano is the Tuscan town (not the grape from Abruzzo). Vino Nobile is a top village expression of the Sangiovese grape.
Vino Nobile di Montepulciano is a red wine with a DOCG status from the vineyards surrounding the town of Montepulciano (not ot be confused with Montelpulciano d'Abruzzo). This is one of Italy?s most prestigious DOCG's. Predominantly made from the local Sangiovese strain called Prugnolo Gentile, this is luscious structured and powerful wine with the potential to gracefully age for many years.
$91.99
Unit price perThis dry Italian red classic is a Super Tuscan is a superb collector's wine from the Tuscan coast. It is a non traditional blend of French grapes grown in central Italy; Cabernet Sauvignon and Merlot translate here to a dry, full bodied wine with balancing tart cherry fruit with darker tones of blackberry and plum. This vintage delivers especially chiselled and focused fruit characteristics that are elegantly framed by light spice, cola and earth. This vintage shows a heightened sense of intensity and territorial identity that is the hallmark of this storied estate.
Lots of mint with sage and fresh rosemary to the currant and orange character on the nose, as well as some ripe raspberries. The palate is very refined with creamy and crunchy tannins that run the length of the wine. It shows a crunchy and energetic personality. Give it a year or two to come together, but it?s showing brightness for the vintage. Drink after 2027.
94pts ? James Suckling
Made with Merlot and Cabernet Sauvignon, the Tenuta San Guido 2022 Guidalberto gives you a good taste of the same DNA that brings us one of Italy's greatest wines, Sassicaia, but it's offered in a more immediate style here (thanks to the addition of the Merlot). This warm vintage opens to medium-dark concentration and very plump aromas that take you immediately to blackberry and blackcurrant sitting out in the sun at your local farmers market. The wine shows a soft and gentle side with a pretty level of elegance transmitted through the fruit freshness and the light oak spice that is discernible here but delivered with grace.
94pts ? Wine Advocate
$28.99
Unit price perSmooth, fruity Italian red blend of Sangiovese, Cabernet Sauvignon, Merlot and Syrah grapes. This Tuscan wine is a lovely introduction to the great world of Italian reds in the Antinori stable; a family company that has been continuously producing wine back to the 1300s.
What the critics say...
"It's delightfully fruited and fragrant on the nose with dark plum."
Sam Kim, Wine Orbit
$106.99
Unit price per"This 470 hectare estate is located northeast of Siena in the commune of Castelnuovo Berardenga, on the southern border of the Chianti Classico zone. Fèlsina epitomises the powerful style of southern Chianti, where the wines are stylistically more akin to those from Montalcino than their fellow Chianti from Fontodi or Isole e Olena. Domenico Poggiali bought the estate in 1966. Giuseppe Mazzocolin, son-in-law of Domenico, entered the family business in the late 1970s and played a significant role in the growth of the winery. In 1990 Giovanni Poggiali, Domenico's grandson, joined the management and continues his grandfather's enterprise with the same passion. Giuseppe Mazzocolin is now less involved in the running of the estate, and consultant oenologist Franco Bernabei is very much at the helm of the winemaking team." Wine Searcher.
$54.99
Unit price perAltitude adds character to this beautiful savoury Chianti Classico from a hillside vineyard in Gaiole; 500 metres above sea level where cool nights preserve freshness. Hand picked grapes were fermented in stainless steel and the wine was aged for 12 months in barriques and stainless steel.
Flavours run a broad spectrum of flavours from ripe black berries, cherry, wood and spice into a beautifully complex wine with lovely length and excellent potential for further aging in your cellar or dark, cool corner.
$90.99
Unit price per100% Sangiovese harvested by hand
Selection of the best grapes from all our vineyards.
Fermentation: Cement and open bins
Maceration; 40-60 days
Aging: 18 months, 10% in large barrels (Stockinger), the rest in concrete and steel vats.
This wine is for us the most refined expression of Tenuta di Carleone. Driven by terroir and will age fantastically!
$51.99
Unit price perThe 2021 Le Difese is redolent of crushed red berry fruit, rose petal, lavender, spice and sweet pipe tobacco. Medium in body yet nicely layered, the 2021 is impeccably balanced. It is also a sheer delight to taste at this early stage. In many vintages, Le Difese is a fruity, forward wine, but the 2021 has a nervy feeling of classicism that is hugely appealing. It's one of my favorite recent vintages. As it has been for some time, Le Difese is a blend of Cabernet Sauvignon from the estate and Sangiovese purchased from several properties in Chianti Classico, with the energy of Sangiovese very much driving the feel in this vintage.
91pts ? Vinous Media
$108.99
Unit price per"A solidly built red introduced by aromas of mint, lavender and wild rosemary. Shows cherry, raspberry, earth, iron, sanguine and tobacco flavors allied to an almost viscous texture as this cruises to the long finish. Impressive now, yet will be better in three to f ive years. Best from 2026 through 2045."
94/100 Wine Spectactor, Bruce Sanderson
"A juicy and pretty wine with berries, chocolate, and bark. Subtle. Medium-bodied with fine tannins that are slightly chewy and austere now but will soften nicely with age. Better after 2025."
94/100 James Suckling
"The 2020 Chianti Classico Riserva is another super-classic wine in this range from Fèlsina. Dried herbs, game, scorched earth, tobacco, incense and dark fruit infuse the Riserva with tons of nuance. The Riserva conveys tons of village character as well as the house style. Drink 2024-2040"
93/100 Vinous, Antonio Galloni
$315.99
Unit price per'The 2019 Brunello di Montalcino Vigna Montosoli is coy in the glass, youthfully restrained and requires coaxing to reveal its delicate bouquet. With time, a dusty display of dried roses, licorice, cherries, cloves and camphor emanates from the glass. This model of purity is polished, silky and refined with savory spice and mineral-laden red fruits that saturate, all perfectly guided by brisk acidity. It leaves the palate stained in primary concentration, turning inward upon itself. Tart currant and mentholated herb notes add freshness to a web of fine-grained tannins. The 2019 is a breathtaking interpretation of Montosoli fruit. Drink 2027-2042'
97/100 Vinous, Eric Guido
"Boasting aromas of new leather, eucalyptus, violet, forest floor and spice, the stunning 2019 Vigna Montosoli from Canalicchio di Sopra is an excellent expression of this celebrated site, great vintage and historic winery. Firm and youthfully austere, it delivers ripe raspberry, blackberry, tobacco and licorice before a salty finish. Framed in tightly wound, fine-grained tannins, it?s elegantly structured, packed with energy and intensity, with bright acidity that also keeps it balanced. Give it time to fully develop. A gorgeous wine. Drink 2039?2044."
98/100 Kerin O?Keefe
$315.99
Unit price per"The 2019 Brunello di Montalcino Vigna La Casaccia is impossible to ignore; it is earthy and mineral, almost smoky and animal in nature. Ashen stones, violets and balsam herbs complicate depths of dried black cherries, sage and clove. This is deeply textural and seductive, balancing ripe red and black fruits with sweet spice and minty herbal tones that create a kaleidoscope of sensation on the palate. A salty flourish shines through the finale, along with a crunchy tinge of blackberry seeds to contrast, as fine-grained tannins wrap the senses with youthful poise and a bitter twang resonates. The 2019 may be immortal. La Casaccia is a showstopper. Drink 2026-2040'
100/100 Vinous, Eric Guido
'Produced since the 2015 vintage, Vigna Casaccia is fashioned from 30-year-old vines of the BBS11 clone. Reaching 315 metres, the plot is characterised by a high percentage of brown, magnesium-rich clay. Surely the most impressive release yet, the 2019 exhibits the cru?s intrinsic sumptuous character and girth, along with telltale resinous herb nuances of rosemary, thyme and eucalyptus. yet this year, there is an extra spark. Through that expansiveness, an underlying firmness keeps this from overflowing its limits. Plump fruit marked with a mineral lick and terracotta earthiness is all wrapped up in smooth, velvety tannins, and it carries its 15% alcohol with ease and grace. Drink 2026-2041'
98/100 Decanter, Michaela Morris