The final whisky in a series of three special edition Viking Legend releases – is inspired by Odin, the mightiest of the Norse gods. The most peated whisky Highland Park have released to date, it is matured entirely in refill casks to give beautifully balanced layers of flavour and a character as complex as Odin himself.

Sweet apple fragrant pear, crème brûlée, toasted cedar wood, smoked paprika and aromatic peat smoke

A 12 Year Old Single Pot Still Irish Whiskey. Rather than being simply a finished whiskey, Yellow Spot contains whiskey matured for a full 12 year period in three oak cask types: American bourbon barrels, Spanish sherry butts, and uniquely, Spanish Malaga casks. The influence of the Malaga cask brings an exotic sweet note to the whiskey.

The second release in Highland Park's Viking Legend series. Found upon the bodies of slain warriors and thought to invoke the presence of Odin himself, Valknut will transport you to a roaring longhouse feast with its woody, smoky and spicy character.

46.8% ABV l 700mL

A wonderful gift pack that will enable the recipient to discover the new whiskies from Jura. This 12-year-old whisky, which comes with two branded glasses, is the core of the island distillery's new range, and offers notes of gentle smoke, spice and dark fruit. The single malt was aged in bourbon casks for 12 years, followed by a brief spell in casks that previously held oloroso sherry – just the thing to give it extra flavours of raisins, milk chocolate and citrus.

The Sauvignon Blanc Cask Edition Whiskey is a work by the Speyside distillery Tamnavulin. Speyside is the perfect location for whiskey production: there is a unique microclimate and the fertile farmland is ideal for growing grain. The Scottish distillery's delicate whiskey first rested in former bourbon barrels and was then refined in wine barrels that were previously filled with the finest Sauvignon Blanc.

• Nose : fruit-laden, with notes of honeydew melon, toasted coconut, juicy apples and vanilla pudding
• Palate : versatile aromas of various citrus fruits, freshly baked apple pie, warming ginger and a pinch of cinnamon
• Finish : elegant and lingering finish

40% ABV

This delicious American style whisky is made from 51% corn, 21% rye and 28% Barley. Matured in our oceanside barrel house, it has a grassy, spicy tone with a distinct Rye note that balances the sweetness of the honey. Look for notes of toasted oak, spices and vanilla wrapped in the phenolic sweetness of Manuka Honey. 100% natural Manuka Honey made on Waiheke Island. 

Colour Lemon and Honey 

Nose Honey and sweet spice caramel 

Palate Toasted oak, spices and vanilla wrapped in the phenolic sweetness of Manuka Honey. 

Finish Dryer than expected with phenol and pepper

Fair Light is a first-ever blend of premium unpeated single malt, with the distiller's selection of Waiheke's peated back catalogue. Fair Light is named for the first ever synthesizer. This speaks to the synthesis of the two hemispheres that went into this bottling. 

Colour Amber Light 

Nose Heather, honey, vanilla spices, gentle peat 

Palate There are hints of heather honey and vanilla, followed by subtle spices like cinnamon and nutmeg. Gentle NZ peat smoke and chocolate. 

Finish Medium-long, dried fruit, chocolate.

This special release from Benriach is the first expression in a century to be produced entirely using barley malted from Benriach's historic floor maltings. This whisky has been matured in both bourbon and virgin oak barrels. This brings out notes of barley sugar, almond fudge, orchard apples, vanilla and honeyed pear. A long lasting finish is full of malty notes.

Amrut Two Continents Single Malt Whisky is made from select Indian barley grown at the feet of Himalayas. It is carefully mashed and distilled in small batches to preserve the natural aroma and matured across the Two Continents of Asia and Europe. To retain the natural characteristics of this oak aged Indian Malt Whisky this product is not chill filtered and some haze may therefore be noticed in the product.

This release is part of Aberfeldy and Craigellachie's Exceptional Cask Series. This series consists of exceedingly rare single cask and double cask bottlings, each of which are hand-selected by Malt Master Stephanie Macleod and released in limited quantities. This double cask bottling was finished in sherry casks and bottled at 52%.

This double-cask bottling from Aberfeldy’s Exceptional Cask Series has a nose full of dark fruits, toffee, figs, Christmas cake, and muted spices. The taste is intense and spicy with clove, cinnamon, and black pepper notes that fade to reveal hints of Christmas cake, toffee, and a slight oakiness. Adding water tamps down the spices while bringing out fruitier notes. The finish is long with a good balance of spices and toffee sweetness.

52% ABV

The Macallan Terra is part of the Speyside-based distillery's Travel Retail Quest Collection range launched in late 2017. This particular expression is drawn from first-fill sherry seasoned oak casks, with the casks made of European and American oak sourced from two respected family cooperages.

Nose: Fresh orange, brioche, coffee, sultana and walnut loaf.

Palate: Melted chocolate, dried apricot, toffee pennies and a touch of strawberry jam.

Finish: Baking spices and dried oak notes take shape on the finish.