Glenglassaugh Sandend is inspired by the crescent beach of Sandend Bay where the distillery resides. Enriched in bourbon, sherry and manzanilla casks, over time the lush flavour of Glenglassaugh Sandend brightens into waves of tropical sweetness, infused with a crack of sea salt.

Colour
Summer Gold

Nose
Soft buttery vanilla ice-cream drenched in tropical fruit, with chocolate and a touch of sea salt.

Taste
Waves of salted-caramel with an effervescent burst of pineapple, cherry and grapefruit, enlivened by the ocean shore.

ABV
50.5%

The Glendronach pays homage to its stunning surroundings in the Scottish Highlands with this single malt, focusing on the distillery's fruit-forward spirit. Matured in a combo of sherry casks and ruby Port casks from Portugal's Douro Valley, this single malt boasts generous notes of dark berries and orchard fruits alongside creamy malt and baked goods at its core.

This bottling, distilled at Benriach Distillery has been matured for 12 years, with a finish in Amontillado Hogsheads. Foam banana sweets open up on the nose, followed by dates, ginger, floral honey and gorse flowers. On the palate there are notes of rich vanilla custard, beeswax, and honey glazed poached pears. Cinnamon scrolls, star anise and banoffee pie linger on the finish.