Have it now, pair it with oysters
Marked by a refreshing acidity, this is a sake for wine lovers who enjoy juicy, bright and vibrant sake. Taking the first character from the brand name, “IMA” means now, and it’s designed to pair flawlessly with oysters. Go all out on seafood with this one; compared to wine, this sake’s gentle rice umami will enhance the taste of seafood and give you more flavors.

This off-dry Pinot Blanc is aromatic and pleases the senses with layer of jasmine, pear, and gentle vanilla spice. Extended time on lees, combined with a little sweetness adds richness and complexity to the mouthfeel that still leave a refreshing finish

SAND SURFER

UNFILTERED IPA
6% ABV

NEW BREW | When the waves won’t play, we ride the dunes instead. This unfiltered IPA starts smooth with Aussie Ella’s noble hop charm, then drops into a full-throttle dry-hop of Vic Secret’s dank tropics and Ekuanot’s citrus/pine intensity. Hazy, bold, and packed with flavour—it’s the liquid equivalent of shredding Te Paki on your old board.

WEST COAST PILSNER

440ml Can

5.7% ALC./VOL.

Take the drop into this West Coast Pilsner, a radical ride of bright, refreshing, punchy hops. The Drop amps up what we love about pilsners, carving up a refreshing and crisp beer to quench even the thirstiest surfer. Start paddling, here it comes!

A hybrid-style pilsner with citrus snap, pine bite, and a crisp, clean finish. American, NZ & German hops unite.

bb 29/07/26

A true Munich Pale Lager

On the occasion of the 500th anniversary of the Purity Law, our brewers developed a new beer in a new package in 2016, using the pale lager from Hofbräuhaus. "Hofbräuhaus Hell" is a smooth, easy-drinking, and pleasantly hopped Munich pale lager. A delight for all beer connoisseurs who appreciate the traditional Bavarian lifestyle! It doesn't get more Munich than this: genuine Munich beer, a true Munich brewery, and authentic Hofbräuhaus.

FIRST PRESS 15 WHITE PEACH HAZY IPA
5.7% 
Brewed with Rakau hops from Bold River Hops, layered aromatics of white peaches, apricots, mango and passionfruit. Juicy and fruity with oats added to the grain bill for soft and silky drinking.

420 HAZY IPA
6.0%
The time is now 4.20pm. Sit back and relax as this beer brings you sweet relief with clouds of dank aromatics, loaded with flavour. Citrus, passionfruit, strawberry and lychee notes from the Mosaic Cryo, Strata CGX and Nelson Sauvin hops blend harmoniously with the Bolo Runtz terpene oil we’ve sourced from our friends at Medleaf, adding new levels of candied citrus, earthy undertones and a resinous richness to this hazy IPA

The Bugle is a lovely session ale, coming in at 3.5%. 

A modern NZ take on the pub ales of old. Built for balance and drinkability, the Bugle is golden in colour, with a soft malt sweetness and a restrained bitterness. It is lightly hopped with a classic blend of NZ Hops which bring subtle notes of citrus and tropical fruit. 

We stayed true to this German wheat beer hero and kicked off our brew using an authentic German yeast strain to produce those classic banana and clove characters which Hefe’s are known for. With wheat making up to 50% of the malt base, these flavours and textures combine to make for a really tasty and satisfying beer.  We finish it with just a touch of the mellow Pacifica hops to add just a hint of citrus, floral and delicate spice character.

Our Pilsner showcases the very best of New Zealand ingredients. Motueka and Nelson Sauvin hops bring lime and sauvignon grape flavours, alongside subtle juniper berry characters. This is balanced out by the mostly Pilsner malt-base, which provides cracker-like flavours and sweetness, perfectly complementing the crisp, refreshingly bitter finish.

Established in 1985, the Glover Family Vineyards have inspired the family's passion for winegrowing. This family-owned Single Vineyard MK III Sauvignon Blanc is designed to disrupt the norm and stretch conventional thinking within the paradigm of Marlborough Sauvignon Blanc.

Vine age - 19 years old.

Tasting Note: The MKIII Sauvignon Blanc is designed to disrupt the norm, and stretch conventional thinking within the nuance of Marlborough Sauvignon Blanc. On the nose, fennel, cut straw & tarragonon. On the palate, coriander seed, umami, & lime.

Tasting Note: HaziNESS pours like a spring sunset—glowing gold beneath a soft, milky haze. On the nose, you’re hit with a wave of ripe mango, crushed pineapple, and sweet citrus peel, backed by a gentle whisper of fresh-cut grass and soft pine. The mouthfeel is smooth and pillowy, almost creamy, with low bitterness and just enough carbonation to keep it bright. Each sip reveals new layers—peach fuzz, lime zest, and a dash of white grape—as if the flavour’s shifting beneath the surface.

bb12/08/26