Low alcohol just got juiced up with this New England Style NA Hazy. And Hazy AF lives up to the hype. All the attitude, all the flavor but none of the alcohol. Say hello to the juiciest alcohol free near beer in town. Tropical fruits and grassy notes mix it up. Oats and wheat unite for a smoother ride. Full flavor, low alcohol, all out New England.

0.4% ABV

Best Before: 2026/05/15

The Battle of Sole Bay was fought off the coast of Southwold in 1672. Brewed to mark its tercentenary in 1972, Broadside’s taste has endured for over 50 years. This ruby red ale delivers a cannon of fruitcake notes and is charged with the richness of conserved fruit.

6.3% ABV

Best Before: 2026/03/31

The UK's best-selling organic beer. Brewed with a delicious hint of honey it buzzes with a zesty edge and subtle sweetness. Organic Honey Dew is a beer even for those who don't like beer. Best served chilled, and it's created with 100% natural, organic ingredients.

5% ABV

Best Before: 2026/04/01

A bold 8% DIPA that explodes with juicy mango, ripe peach, and bright citrus, complemented by layers of dank resin and red berries. Full-bodied, vibrant, and dangerously smooth, this brew is pure hop indulgence. An absolute beaut!

8% ABV

Best Before: 2025/12/06

MF.O.G IPA abv: 7.5%
The MF Original Gangster—Al Capone. A True New England IPA. Thick, juicy will suck
the moisture from your mouth and make sure you cannot taste anything after
drinking. This beer popular with hopheads and perhaps why they always talk about
hops? I imagine Al Capone may have done this to his enemies. Talk about hops I
mean.

Best Before: 2026/10/10

New View is made with our pals at Alive Brewing in 🇸🇬 Singapore 🇸🇬 — a pack of legends. After making the trek over the Sunda Islands and collaborating at their fine joint last year, we figured it was about time we laid down a big, fat, juicy DIPA Down Under that champions the NZ hop we all fell in love with — Peacharine — backed up in full by Mega Motueka, Super Sauvin, and Peacharine HopKief™. Double dry-hopped at over 25 g/L, this is one absolute hop bomb wrapped in an aluminum suit y’all don’t want to miss, la.

8.1% ABV

Best Before: 2026/06/06

Featuring Nelson Sauvin, Riwaka and Southern Cross hops. Success IPA is bursting with tropical, citrus and white wine notes and slips in a hint of pine resin. This brew delivers on its promise for a crisp finish. Success!

6.2% ABV

Best Before: 2026/05/05

This beer is made in the traditional Belgian way i.e. a grist of 40% raw wheat and 60% malted barley, a turbid mash, aged hops, a long boil, spontaneously fermented (the wort is cooled overnight in an open tray allowing wild yeast and bacteria to inoculate it), aged in oak barrels for at least 1 year and then refermented on apricots for 2mths before conditioning. The whole process takes about 2 years.
Karamu Apricots is ready to drink after about four months of conditioning. However, although it continues to evolve, it remains great drinking for many years.

6.7% ABV

Best Before: 2029/12/22

If you like pale ales there arent many that dont dig solid tropical flavours and aromas. Yes mainly multiple additions of American hops pushing our local footprint but damn theyre good. Dont worry well plant some trees...actually. But first chop those pineapply hops. Cryogenesis completed. Drink cold and fresh.

5.7% ABV

Best Before: 2026/08/01

Coors Banquet Lager Beer is a golden lager beer. Brisk and satisfying with a subtle sweetness and malty refreshment, this beer has a 5% ABV. Banquet is a sessionable, golden lager with an inviting aroma of freshly baked bread and understated hints of banana and pear complemented by an effervescent mouthfeel and a crisp finish. There's a sturdy balance to this beer case of American lager. This case of bottled beer is the perfect adult beverage for tailgating, barbecues, fishing trips, garage tinkering, camping and outdoor exploring. Coors' commitment to quality is unwavering: from brewing using only 100% Rocky Mountain water and ingredients like high country Moravian barley, to malting in-house to ensure consistency from grain to glass. Pair Coors beer bottles with everyday favorite fare - burgers, BBQ and wings. Coors Banquet is the result of conviction and tradition – one that can be traced back for more than 140 years.

5% ABV

Best Before: 2025/12/15

This new Red fits perfectly within the growing success of the heavy, sweet fruit beers. Piraat Red is a soft beer with a fruity taste of red fruit. Its subtle bitter finish makes you enjoy this delicious special beer.

10.5% ABV

Best Before: 2027/05/22

Timmermans Pêche is made by adding 100% natural peach flavouring to lambic fermenting in oak barrels. This beer’s characteristic aroma is very pleasant on the nose, and it has a velvety flavour and a creamy foam. Timmermans Pêche is a fruity drink, very easy on the palate, to be drunk with a smile on one’s lips.

Taste-wise …

A powerful fruit aroma immediately followed by the flavour of the peach. A mature beer which shows clear evidence of its maceration with the fruit. A sweet and fruity flavour with just a hint of bitterness from the peach kernel and skin.

4% abv.

Best Before: 2026/05/29

Floreffe Triple owes its name to its high density and strong taste. The splendid mixture between bitterness and caramel characterises this beer. Like other beers made in Floreffe Abbey, it is not filtered. It may therefore be slightly cloudy if served cold. As the monks' recipe specifies, it is refermented in the bottle with yeast and sugar.

8% ABV

Best Before: 2026/03/27

This full-tilt fruit machine of an IPA packs all the flavour but less of the alcohol. Notes of pineapple, mango, stone-fruit, and a hint of tangerine to mix it up. Brewed with oats and wheat and left unfiltered for a smooth juicy hit. Hazy Jane - Now in session.

5% ABV

Best Before: 2025/11/05

Kriek Boon is a 100% spontaeous fermented beer made from a mix of young and old lambic aged in oak barrels. Real cherries are added, at least 250 gram per liter beer. Whole cherries are mixed with the beer during fermentation for optimal taste. Kriek Boon is a fresh, sweet and sour foaming redish beer with an authentic taste of cherries. Boon uses champagne cork on the bottles.

4% ABV.

Best Before: 2029/04/15