Aged in fresh Chardonnay barrels for 24 months this unique Saison has undergone a gentle secondary fermentation from Dandelion & Nettle flora harvested from the meadow beside our brewery. Rich, oaky nuances blend with earthy, floral and herbal notes.

6.5% ABV

Best Before: 2029/01/01

This complex BA Saison has rested in fresh Chenin oak for 24 months and is full of dry, woody character with layers of crisp white grape, honeyed floral notes, and a subtle vinous complexity.

8% ABV

Best Before: 2029/01/01

This 24 month barrel aged Belgian Tripel marries the bold character of a traditional Tripel with the subtle influence of oak and the intricate vinous flavours imparted by the Graves wine.

8.8% ABV

Best Before: 2034/01/01

Girl From Mars is a session NEIPA, dry hopped with Harlequin, an exciting new British hop from the Charles Faram Hop Development Programme. This beer was created through the love of progressive British hops & the ultra modern styles they can be applied to.

4.8% ABV

Best Before: 2025/07/29

Shadowy, foreboding and mysterious...describes many a winter's night on the Dark Peak. It also captures the essence of the Black IPA, with six types of malt to give it a black opaqueness and almost caramel sweetness, all balanced out with a defined piney bitterness from the Pacific Northwest hop combo of Centennial and Cascade

6.6% ABV

Best Before: 2025/08/19

This is Single Barrel Rain Shadow; our straight-up Barrel Aged Imperial Stout. This year, we’ve developed it into two distinct expressions. This is the Brandy variant, aged in Brandy barrels in our barrel store for a year. We’ve aged it so you don’t have to – ready to enjoy!

10.5% ABV

Best Before: 2033/02/28

This is Single Barrel Rain Shadow; our straight-up Barrel Aged Imperial Stout. This year, we’ve developed it into two distinct expressions. This is the Rum variant, aged in Rum barrels in our barrel store for a year. We’ve aged it so you don’t have to – ready to enjoy!

10.5% ABV

Best Before: 2033/02/28

THE STORY OF TROOPER Real ale fan and history aficionado Bruce Dickinson, Maiden's vocalist, played a major role in developing the unique flavour of the beer, entailing ongoing visits to Robinson’s brewery in Stockport. "I'm a lifelong fan of traditional English ale; I thought I'd died and gone to heaven when we were asked to create our own beer. I have to say that I was very nervous: Robinsons are the only people I have had to audition for in 30 years. Their magic has been to create the alchemical wedding of flavour and texture that is TROOPER. I love it." 

ABOUT THE BREWER Based in the heart of Stockport for almost two centuries, and owning 300 tenanted and managed pubs, inns and hotels across the North West, ‘Robinsons’ is one of oldest and most respected names in British brewing history. A proud family of independent brewers, Robinsons is one of the most advanced and sophisticated breweries in the UK, with a worldwide reputation for real ale. It’s also home to the largest hopnik in the world. From here we apply decades of experience to create exciting new varieties and choices of flavour that will lead us towards our next award-winning beer."

4.7% ABV

Shepherd Neame & Co - A historic brew which conjures up images of high seas and faraway places.  An IPA encapsulates centuries of brewing tradition, a quintessentially strong and hoppy beer with a bold, stirring character.  Our Indian Pale Ale delivers this magnificently; pale in colour and generously bittered with locally grown Fuggles hops.

6.1% ABV.

A classic double stout from a recipe discovered in the vaults of Britain's oldest brewer.  This beer combines the complex flavours and characteristics of pale ale, roasted crystal and chocolate malts with the finest kilned roasted barley.

This magnificent example of a classic double stout delivers a velvety-smooth palate of dry, burnt flavours complemented by roast, cocoa and coffee notes.  Black, creamy and delicious, it is a Shepherd Neame masterpiece.

5.2% ABV.

Originally brewed to celebrate the tercentenary of Britain's oldest brewer, 1698 is a characteristically hoppy Kentish ale, and has Protected Geographical Indication, the same unique regional protection afforded to Champagne and Parma Ham.

The ale matures naturally in the bottle and can be enjoyed fresh or allowed to settle for a few months to mellow. The natural effervescence produced by bottle-conditioning – the interaction of yeast and brewing sugars – gives 1698 fine, Champagne-like bubbles that further enhance the fragrance, flavour and overall drinking experience.

A silver medal winner in the Taste of Britain Awards, 1698 has been included in the International Beer Challenge's World's Top 50 Beers and has won a Gold Award from the British Bottlers' Institute.

6.5% ABV.

The Yorkshire Dales is in our blood, and in our beer. Protecting this beautiful landscape is vital to us at Black Sheep, and every drop of Respire contributes to tree planting in the Yorkshire Dales. Officially carbon neutral, Respire is the true pint with purpose.

We footprinted the brewing, packaging and distribution of Respire, and offset this with official carbon credits, funding high impact bio-diversity projects.

Citra and Chinook hops take the lead in this fresh and hoppy Session IPA, packing bright citrus, tropical fruit and crisp pine notes. Backed up with light, sweet maltiness, rounding out in a refreshing bitter finish.

A breed apart.

An infusion of three Kentish hops adorns this beautifully balanced, blood-orange tinted British bitter with an acutely aromatic allure. Hints of marmalade, red grapes and pepper are thrust from a springboard of warm, mellow malts. The floating fruity finish signs off with a smidgen of spice and raspberry.

4.5% ABV.

Brewed using a generous blend of finest pale, crystal and roasted barley malts, along with the majestic Fuggle hop, to create a wonderful, full-bodied flavour with subtle banana, cherry and rich fruit overtones.

5.6% ABV.

A decadent Banana Bread Beer with tempting banoffee aromas and flavours are balanced by the silky richness of a masterful malt blend and the peppery spice of the freshest, ripest hops.  An inspired Brew...

5.2% ABV.