Smooth, complex, and beautifully balanced, our Flemish Bruin pours a deep mahogany with ruby highlights, crowned by a wispy, off-white head. On the nose, it opens with inviting aromas of dark cherries, dates, and a hint of balsamic, intertwined with gentle oak and a complex earthiness. The malt base boasts notes of caramel and toffee, quickly met by a bright, tangy acidity that adds lift and vibrancy. A hint of oak lingers in the background thanks to nearly 24 moths of careful maturation. The finish is dry, slightly tart, and refreshingly clean, leaving you ready for another sip.

Perfect for slow sipping by the fire reading a leather bound dictionary, pairing with rich meats, or matching with aged cheeses

Red IPA with American Cascade and Amarillo hops, and specialty malts.

ABV: 4.5%
Malts: Gladfield German Pilsner, Gladfield Sour Grapes
Hops: Fresh Hop Riwaka from Wayward Hops, Taranaki
Yeast: California Ale

Join the annual hop rush for the freshest and finest hops in Aotearoa.  This hazy IPA is a real green and gold jackpot.  Packed with vibrant gooseberry, grape and tropical fruits flavours, it’s a juicy celebration of NZ’s favourite Hop, Nelson Sauvin.

6.0%, 2.0 Standard Drinks
440ml can

In the quiet halls of Miramar's favorite abbey on Park Road, one monk has taken his devotion to brewing to new heights—discovering Dubbel Vision! After sampling a bit too much of his own creation, he found a new purpose: helping others join in his sensory experience that’s rich, complex, and oh-so-satisfying.

This Belgian Dubbel features a multidimensional makeup of a Pilsner malt base, complemented by European specialty malts like Caramunich, Special B, and Extra Dark Crystal, resulting in an authentic malt-forward experience that might just be a calling to Trappist-style brews, seeking the divine.

Of course, you're at The Garden in Russell to smash arguably the best pizza in Southern Hemisphere. It's delicious, and you're in need of a beer that matches the flavour-explosion of the food (without taking up too much room). We are bringing this special beer from the garden and making it...

It’s a brand-new NZ superstar hop mash-up! Nectaron & Superdelic go hand in hand in this IPA, all pineapple vibing with an array of grassy tropical fruits. Smooth & delicious, balanced bitterness and bright as a late summer west coast sunset!

West Coast Nights IPA

Lakeman (little), known for his meticulous planning, has delved into the research to deliver a cutting-edge malt base and a grand symphony of tropical juiciness, coconut, tangerine, and a hint of sauvignon. Was the criminal mastermind planning a Pina Colada?

ABV 6.4%

4.7% ABV 330ml

Raise a glass to collaboration & coastal flavour! Inspired by the Bay of Plenty’s rolling waves, endearing sunshine, and bountiful produce, Sunseeker is a unique festival brew that balances zesty lemon notes with a clean, refreshing finish.

In a true collaboration with the Flavours of Plenty Festival, Sunseeker is a citrus-forward Pacific Pale Ale that’s been specially crafted to celebrate the stories and flavours that make the Bay of Plenty memorable.

5.4% ABV 440ml

Crisp, dry, and unapologetically hoppy, this West Coast Pilsner is a bold showcase of the experimental HBC 1134 hop from Yakima Chiefs. Brewed with a clean blend of Pilsner and a touch of Munich malt for subtle depth, this beer lets the hop shine at every stage - from bittering to dry hopping.

Expect bright citrus, resinous pine and floral notes balanced by a snappy bitterness and ultra-refreshing finish. At 5.4% ABV, it’s crisp, crushable, and packed with West Coast attitude.

One hop. Full throttle. No compromises. Cheers

Generations XPA

A mellow and easy drinking American Pale Ale packed full of American hops giving off citrus & tropical fruit flavours.

BUBBLEGUM HAZY IPA
5.8%
A juicy-fruity hazy IPA with aromatic notes of strawberry and cotton candy bubblegum with a dash of vanilla and tropical fruit juice. Drinking smooth and creamy, this luxurious beer hits like an ice cold milkshake with a lollipop chaser.