Double IPA with American and NZ Hops

ABV: 8.7%
Malts: NZ Ale Malt, NZ Pilsner Malt
Hops: Mosaic, Citra, Amarillo, Pacific Jade, Motueka, Simcoe

THE YARN BEHIND THE BREW

The year was 1930 when the New Zealand Oil Refineries began producing petrol, meaning that for the first time, Taranaki people could buy oil from their own oilfields. After several teething problems - including oil tanks solidifying in the cold weather leaving farmers to defrost their fuel tanks with blowtorches, Peak Petrol was born. Like a few beer brands that we all know, "Taranaki's own high-octane fuel' eventually fell away to the multinationals, but we're paying tribute with our own high-octane brew, loaded with a ridiculous amount of American and New Zealand grown hops that leave a tropical, resinous slick on the tongue.

HARMONIE BELGIAN HAZY IPA 6%

This delicious Belgian hazy IPA is brewed with our favourite saison yeast strain which brings pepper, citrus and pear esters to the fore which perfectly complement the lemon and lime zest, melon, wildflower and cinnamon aromatics from the Lórien hops. Oats and wheat added to the grain bill provide a luxurious creaminess to this easy-drinking beer. This is a smooth and sultry delight!

Tasting Note: Chaos Fog 4000 is a full-throttle celebration of Mosaic, Mosaic, and more Mosaic — triple-dosed in the whirlpool, dry hop, and then dry-hopped again for good measure. It detonates with layers of blueberry, mango, peach, dank tropical resin, and that unmistakable Mosaic “glow” that feels both fruity and slightly wild. A soft blend of pale malt, oats, and wheat wraps the hops in a pillowy haze, giving the beer its silky mouthfeel and electric fruit saturation.

Picture sitting on the Amalfi Coast. It's hot, and you've just had a dip in the Tyrrhenian. You've a rayon cubano shirt on, the gold chain and chest hair is on full display. You're sitting in a garden surrounded by Citrus trees, Lavender and toparied box hedges. There are bees everywhere. The girls to the left are drinking Aperol Spritz. You've ordered an ice glass of Pilsner which comes out with a big wet foamed head it has notes of fresh hay, spring honeysuckle and lemon verbena with a light honey sweetness. The first sip is half a glass, it's so refreshing and cuts dry.  The finish is crisp with a herbal quality to the structured length. You want more.

ABV: 5.2%

Emerging from an electrifying wormhole of flavor, this Hazy IPA billows with a soft mouthfeel and sweet notes of candied peach, mango, and tangerine.

8.2% ABV

Best Before: 2026/07/04

An ongoing series of occasional one-off releases inspired by the nice ideas captured in our Lyall Bay Brewery.

From NZ's first dedicated non-alcoholic craft brewery, State of Play is brewed in the sunny Hawkes Bay using New Zealand hops and Canterbury malt to create a full flavoured IPA.

Using a special yeast, this beer is naturally brewed, retaining all the flavour while only producing a tiny amount of alcohol that is less than 0.5% ABV.

Crack open a can and enjoy some hoppy goodness today!

NZ dedicated NA Craft Brewery
< 0.5% ABV
NZ hops and malt

A Golden American Pale Ale with so many hops jam-packed somethin’ has gotta give and that is a rodeo of stonefruit and citrus flavours with mild malt sweetness. So, saddle up partner and say yeehah!

Hopped with Citra, Simcoe, and Centennial.

ABV 6%

An ongoing series of occasional one-off releases inspired by the nice ideas captured in our Lyall Bay Brewery.

New View is made with our pals at Alive Brewing in 🇸🇬 Singapore 🇸🇬 — a pack of legends. After making the trek over the Sunda Islands and collaborating at their fine joint last year, we figured it was about time we laid down a big, fat, juicy DIPA Down Under that champions the NZ hop we all fell in love with — Peacharine — backed up in full by Mega Motueka, Super Sauvin, and Peacharine HopKief™. Double dry-hopped at over 25 g/L, this is one absolute hop bomb wrapped in an aluminum suit y’all don’t want to miss, la.

8.1% ABV

Best Before: 2026/06/06

Embark on a creamy lunar voyage with juicy apricot and tangy raspberry ride plump waves of mango, folded into pillowy ribbons of French vanilla bean ice cream and silky coconut ice cream. A fine dusting of icing sugar and a whisper of ripe banana round out the sweet, dreamy finale. This sud tube is your one-way ticket to interstellar bliss.

6% ABV

Best Before: 2026/06/27

Soul Stealer is a brand new fruited oat cream IPA made with our pals Simon & Adam at Superflux Beer Company in Vancouver, Canada. Known for their super smooth IPAs and heavy fruit sour range, we decided to team up and combine these two forces. The result is a silky NZ-hopped IPA with additions of Aussie mango, Canadian maple syrup, Fijian coconut, and Bega milk sugar. Think peach rings, mango lollies, and piña colada vibes.

6.7% ABV

Best Before: 2026/03/14