When the cliché was coined that dogs are humanity’s best friends, it was a Greyhound they had in mind. Whether your plans involve a run or a rest, a greyhound is up for joining in. We’ve dedicated our low carb hazy pale ale to them, and kept it fittingly lean and easy-going, with sparkling citrus hop characters, good balance, and a crisp finish.

4.3% ABV.

The perfect companion for a sun-drenched Tuesday afternoon. Or any other day for that matter. Session beers were first brewed for their low alcohol content and uncompromised flavour, the result of lofty tax rates and government rationing during WWI. But low alcohol doesn’t have to mean less flavour, and the Nelson Pale Ale certainly isn’t lacking in any of the good stuff.

Riwaka and Galaxy hops provide a strong, clean bitterness that makes this aromatic session ale easy drinking and refreshing.

4.2% ABV - LOW GLUTEN

This voluminously hopped mutha delivers a hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops from start to finish

6.5% ABV

Best Before: 2026/11/30

Award-winning Pale Ale from Epic.

5.4% ABV.

The fiercely floral and fragrant hop, known as the earth wolf by the ancients, has been cunningly tamed with a soft, rich, maltiness.

5.8% ABV

From the coast of California comes Mind Haze, a free-spirited beer made to elevate your perceptions—juicy yet balanced, hazy yet lasting, and loaded with an imaginative array of tropical hop flavors.

6.2% ABV

Best Before: 2026/11/04

Moa St Josephs is a classic Belgian Tripel. Strong spice, caramel and banana ester characters create complex flavours and aromas which are heightened by its extended bottle conditioning period. The combination of bittering hops, malt and candy sugars compliment the high alcohol content and integrate into a very approachable and drinkable Tripel.

9.1% ABV.

For Jason’s namesake brew, Idaho 7 & Motueka hops make a joyful noise! And like Head Brewer Jason, it’s a hybrid: NZ/American Pale Ale. Soft malt sweetness & masterfully balanced bitterness back up candied clementine through & through for an extended, orange-laden finish. Can you have just one?

ABV: 5%

Easy drinking with vibrant notes of stone fruit and a biscuity malt backbone

4.9% ABV.

X Pale Ale

Our multi award winning extra pale ale. Super refreshing with punchy hop character and a bright balanced finish. 

This golden copper color ale is brewed, fermented, stored, filtered and bottled before receiving a final addition of brewer’s yeast to create a dry yet not bitter beer. Tempelier then continues to mature in the bottle, which naturally carbonates the beer.

7.5% ABV

Best Before: 2027/11/28

Pale Ales are known for being aromatic with a balance of a lighter body with some maltiness and mellow bitterness.  Taking the concept from the Hazy IPAs we triple dryhopped our Sippin' on Sunshine to bring out the juiciness while having a lighter body and pleasant crisp finish.  Mosaic and Sultana hops contribute to tropical notes while NZ Southern Cross creates a refreshing lemon flavor!

5.8% ABV.

Pale Ale’s distinct hoppy flavour comes from a judicious blend of four local hop varieties, and the two selected malts contribute to its appealing colour. Its clean, fresh eagerness is tempered by a subtle sweetness and rounded off with a satisfying, lasting finish. A youthful member of the larger, wide-ranging family of pale ales, this is one of our most-popular beers.

5.1% ABV

BGNZ 2017 - SILVER
AIBA 2016 - Bronze
BGNZ 2016 - SILVER

SoCal Low Carb Hazy Pale Ale 4.5% - 330ml Cans

From boardwalk to boulevard, SoCal has it all - bright lights, golden sand, glamour and tranquility in equal measure. This beer takes you to each corner of SoCal with bright notes of zesty lime, grapefruit and citrus balanced by rich summer aromatics of ripe apricots and peaches from the Wai-iti and Amarillo hops. Smooth and juicy, this easy-drinking beer is a shining tribute to the Golden State.

Golden Valley is our homage to Orval, the Belgian Trappist beer that has served as a huge inspiration for our brewing philosophy at Slow Lane. A bitter ale fermented with a Belgian Abbey yeast strain and dry hopped with Styrian Golding hops, then can-conditioned with Brettanomyces to give the beer its distinctive complexity. Similarly to Orval, this is a living beer and its flavours will continue to develop during extended cellaring.

6.5% ABV

Best Before: 2027/03/01