Scrumptious on its own and endlessly mixable, it's an adult treat. Life really is sweet.

An opulent blend of the finest spirits aged for 8 to 15 years. Where Eclipse is floral and fruity, Extra Old blends significantly older barrels of mainly double pot distillates that have rounded these crisper notes into a subtler balance. It exudes the finesse that only time can bring and offers a true taste of paradise from the rum that invented rum.

The cognac Courvoisier VSOP Fine Champagne is a Cognac with a deep flavour and a smooth finish, composed of the two best crus (Petite Champagne and Grande Champagne) of the Cognac region.

The tasting notes of Courvoisier VSOP are:

Colour: amber to golden yellow, a beautiful colour for VSOP.
Aroma: floral with vanilla. Taste: fine and round, with a hint of wood. Clear Fine Champagne taste.
Finish: Fine, not too long.source: cognacfans.com

Midori really is one of the most versatile liqueurs.Midori mixes well with juices, spirits and liqueurs.Many kinds, in many ways. Just use your imagination!Midori is made with melons, but it's just enough sweetness to make cocktails more drinkable, without drowning out other ingredients. Sticky sweet, it?s not.Midori's unique taste and great mixability make ordinary cocktails into stand-outsand creative cocktails even more extraordinary.

An exotic fusion of the finest aged Scotch malt whiskies, a carefully selected range of spices, Mediterranean tangerines, cinnamon, almonds and honey.Surprisingly smooth and sweet, Glayva tantalises the palate. It?s a taste that has won the prestigious IWSC Award for Best Liqueur an impressive 5 times.source: glayva.com

To be enjoyed, to be savored. A palate pleasing shock to the system.?Your taste?s savior. LOOKS: Bright. Crystalline. SMELLS: Classic juniper, in an instant. Subtle floral hints of lavender & orange blossom follow close by. Deeper earthy tones of cinnamon bark & nutmeg arrive next, but be prepared for a fresh burst of multiple citrus to linger longer. TASTES: Full frontal assault to the palate, a juniper & orange zest mixture. Closely followed by sweet lemon, taking over your entire palate. Minimum heat, minimum burn. Frontal palate flavours dominate, with small floral notes on the back palate.?Jasmine and lavender, quite delicious. FINISH: A warming numbness with continued juniper. Surprisingly long finish, coming back with waves of orange & mixed floral notes. Dry Gin, at its prime. Source: roguesocietygin.com

Curiosity Ruby gin is a vibrant pink gin made by infusing Curious Dry with fresh rhubarb stalks.

Slightly sweetened Ruby develops both the vibrant colour and flavour of fresh rhubarb offering a delightfully bright fruity flavour backed up by a stunning colour that cuts through, delivering a pink that can't be missed in any mixed drink for summer! Backed up by a full spirit alcohol content of 37.5%, Ruby delivers flavour and the strength you need for your pink cocktails.

Perfect as a Pink G&T or Gin Fizz, Ruby can also be simply served up chilled as a Pink Martini or swap out the gin in any favourite summer cocktail for the perfect pink summer stunner.

Blossoms from Decanter Bay Road in Little Akaroa, thyme, lavender and lemon myrtle gathered by local foragers are blended with classic botanicals to create a fragrant blush pink gin with a delicate and subtle sweet floral finish. The scent of blossoms and summer in the bays.

Commercial description...

Blackadder is proud to introduce Aurantia, our pot-distilled gin, handcrafted for us in The Netherlands.

The name Aurantia comes from the Latin Aurantium, found within the citrus family. It is these citrus notes that give the layers of mouthwatering flavour to our gin.

Aurantia is great for a classic G&T, or just poured over ice. This is gin with a bold, yet soft, sweet-and-sour citrus twist. Perfect for cocktails and long drinks.

Aurantia is bottled with the same care and attention we take with all of our spirits. This means no chill filtration and minimal intervention so as to ensure Aurantia is a truly pure and natural gin.

This second release from Diplomatico's 'Distillery Collection' comes from the Diplomatico's Barbet column still, which is filled with sugar cane molasses and continuously distilled. Aged entirely in American white oak barrels, this is a golden rum with notes of tropical fruit, toasted oak and fresh citrus fruits. The finish is slightly drying and long lasting. A welcome new limited edition to the Diplomatico range, with just 5,000 released worldwide.

Perfect for casual get-togethers, HENDRICK?S FLORA ADORA is buzzing with an enticing aroma of enchanting flowers and a fresh, herbal character that is classically HENDRICK?S in style. The juniper and coriander backbone is lengthened by lush green and wonderfully sweet floral characteristics, creating a wonderfully balanced gin.

Brand: Le Tribute Mezcal
NOM: NOM-D248G
Mezcalero: Urial Simental
Maguey: Cenizo
Agave: Durangensis
Grind: Hand
Style: Joven
State: Durango
Town: Nombre de Dios
ABV: 45%

About this mezcal
Le Tribute Durango is made with maguey Cenizo in the state of Durango, MX. Maestro Mezcalero Uriel Simental follows the traditional method of production, using an underground pit oven, milling the agave by hand, natural open-air fermentation, and a wooden still.

Le Tribute Mezcal
Le Tribute Mezcal is owned by MG Destilerias, which is located in the south of Barcelona, Spain, however the product is produced and bottled in Durango, Mexico. The company is more commonly known for their Le Tribute gin as well as its alcohol-free creations Le Tribute tonic, ginger ale and ginger beer. For the production of this mezcal, the distillery has committed itself to replant two agaves for each one that has been harvested.

Tasting Note: Very smooth and rounded. Fruity on the front of the tongue and warm on the very back of the palate. Warm but not hot, smoky but not aggressive. Really enjoyable

Bold, balanced and smooth, please welcome the Humdinger Dry Gin. 

This old soul is a celebration of the juniper berry, and a twist on a classic Dry Gin. Subtle citrus is first on the palate, before transforming into a pleasant juniper middle, that then morphs into a long warm finish thanks to a dash of nutmeg and liquorice. Subsequently it leaves you thinking, "don't mind if I do".

Pot distilled to maximise the flavour, using the authentic London Dry method - with only water added post-distillation.

This gin is fantastic on ice, or if you fancy G&T's then it's recommended to pair with East Imperial Tonic Water, Royal Botanic Tonic, or Old World Tonic. The recommended garnishes are a kaffir lime leaf or a fresh orange slice. With this gin being so well balanced, it is a fantastic option for cocktail making too.