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445 products
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$2,599.99
Unit price per*Delivery may take up to 5 working days
From a single refill hogshead of 1994, 30 year old Springbank, bottled at natural cask strength. This one is totally distillate driven and a spectacular demonstration of raw, pure, mature Springbank distillery character. Evocative, deep, nuanced and complex old Springbank of real beauty.
$2,408.99
Unit price per*Delivery may take up to 5 working days
Westie Sponge Three is a 1st fill sherry butt of 1999 Springbank. Fully matured in Campbeltown for 24 years and bottled at natural cask strength.
This is a particularly powerful and rugged example of Springbank. Very coastal and salty, with a leathery, nutty and almost tarry sherry profile, and then layers of familiar waxiness, mineral oils and soft, background peat smoke underneath. The whole thing is drenched in distillery character and is beautifully evocative of the west highlands.
Nose: Tarred leather, smoked walnuts, aged pipe tobacco, and dried dark fruits lead into fresh salinity and classical Springbank character.
Nutty, drying, and earthy old sherry blends seamlessly with waxiness and soft, peppery peat smoke in the background.
Palate: A remarkable texture with waxy, tarry richness. Flavours of mineral oil, sandalwood, cured meats, candied citrus peels, and walnut wine evolve into coastal notes of smoked olive oil, salted almonds, and herbal peat reminiscent of eucalyptus and cough syrup.
Finish: Exceptionally long, balancing medicinal and umami elements with squid ink, ointments, tar liqueur, resinous fir wood, and camphor. The fresh, coastal aftertaste lingers gloriously.
$358.99
Unit price per*Delivery may take up to 5 working days
This 12-year-old Bunnahabhain spent its life balanced between refill wood and fresh sherry casks (roughly half and half), drawing on the best of both: the distillery’s coastal soul sharpened by refill, and its richness deepened by sherry.
$351.99
Unit price per*Delivery may take up to 5 working days
This is Decadent Dram's 'Glen Toon' 8 Year Old, made by mixing together a 2014 1st fill hogshead of unpeated Glen Toon with a 2016 1st fill barrel of peated Glen Toon. The resulting multi-vintage small batch was bottled with a few degrees reduction at 57.1%.
$463.99
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A Westport 'blended malt', distilled in 2003, aged for 21 years and bottled at natural cask strength.
Nose: Ripe dark berries, stewed plums, and rich fruitcake, with hints of polished oak, cinnamon, and toasted almonds.
Palate: Silky and mouth-coating, with waves of dark chocolate, spiced orange, sticky toffee pudding, and black cherries, balanced by a touch of espresso and walnut.
Finish: Long, warming, and deeply satisfying, with lingering notes of dried figs, molasses, and a whisper of oak spice.
$468.99
Unit price per*Delivery may take up to 5 working days
Refill wood, west coast air, 17 years of silence. This 2008 Tobermory has done everything the slow way, bottled at 54.9%, with salted lemon, sea herbs, wax polish and just enough funk to keep things interesting. Understated until it isn’t.
$368.99
Unit price perAn exquisite trinity of three hand-selected casks, drawn from some of our oldest stocks and reduced to 52% abv. This 700ml bottle comes in a beautiful oak frame.
Burnt toffee. Vanilla cream. Sun-scorched nectarine. Pepper.
Our earnest work’s desire realised.
Pre-order now - Buy one to drink and one to keep.
Currently available in New Zealand only. Delivery early September.
1501 bottles only / Delivery early September
700ml 52% ABV
$177.99
Unit price perThis whisky boasts a profile that seems older than its 15 years of maturation. Big sherry in style it offers oodles of sandalwood, Xmas cake and rancio notes. There's bags of complexity in this malt meaning you can really get stuck into it in an intellectual way too.
Launched in 1968 as the first distillery expression of cask strength whisky, Glenfarclas' 105 has always been made by balancing a selection of ex-sherry casks, whose combined natural strength is exactly 60% ABV - 105 British proof. This new limited edition 105 has been made from casks that have matured for 16 years, with the classic Glenfarclas flavours of butterscotch, lashings of Christmas spices and rich, long-lasting dried fruit and woody tones.