BOUDIER CREME DE MURES 700ML

BOUDIER CREME DE MURES 700ML

Obtained by macerating wild blackberries from Morocco and Chile. This blackberry cream produces a delicious kir when added to champagne, sparkling wines and dry white wines.Source: www.boudier.com

Regular price $0.00 $49.99 Sale

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Only 3 left

Shipping info

We are currently experiencing delays with deliveries to Auckland due to the Sky City Convention Centre fire. Please bear with us, our courier is doing the utmost to clear the backlog. Thanks and apologies for any inconvenience.


Up to 12 bottles of wine or equivalent mls:
North Island (non-rural): $5
North Island (rural): $10
South Island(non-rural): $10
South Island(rural): $15

Up to 24 bottles of wine or equivalent mls:
North Island (non-rural): $10
North Island (rural): $20
South Island(non-rural): $20
South Island(rural): $30

Additional delivery fees for Waiheke, Chatham, and Stewart Island

We endeavour to dispatch orders the next business day, couriers can take 1 to 2 business days to deliver to non-rural addresses and 2 to 3 days to deliver to rural addresses. Please see below for exceptions during December:

In December please allow 3 business days for delivery. The last day for Christmas orders is Monday 16th December at midday for non-rural deliveries, Friday 13th December at midday for rural deliveries. After these dates Regional Wines cannot guarantee delivery before 25th December

Unfortunately Regional Wines cannot take responsibility for the breakage of delivered glassware items.