Yuzu

Asahi Super Dry Mini Keg 2000ml

ABV: 5%

Region: Japan

Asahi Super Dry's master brewers dared to be different, taking inspiration from the dry taste of sake, they redefined beer forever. In Tokyo, on 17th March 1987, they created the world’s first Super Dry lager, a taste like no other.

Asahi Super Dry is brewed to our authentic Japanese recipe using only the finest ingredients and latest technology to give a crisp, clean and quick finish that never lingers - we call it Super Dry taste.

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The Kirin Lager beer is made in Japan since 1888. The most famous beer in Japan.

5% ABV

Trois Monts refers to three hills in Flanders: Mont Noir, Mont Cassel and Mont de Cats. 

3 Monts is a great example of a classic pale biere de garde, pouring a medium-gold with a fluffy white head. Fresh zesty hops give it a big nose full of citrus and hay notes. On the palate there is a heap of grassy hop flavour, sweet rich pale malt character and a firm bitter finish. The full bodied malty palate gives way to a bitter finish.

Domaine Rolet is considered one of the flagship wines of the Jura département, a wine region located between Burgundy and Switzerland. This region's cool climate wine region expresses itself in a range of white and red grapes that typically enjoy cooler climates. The most planted grapes in the region are Chardonnay  and Savagnin; a specialty to this area, which has traditionally been vinified under a veil of yeast, not unlike the aging of sherry but with quite different results in terms of aromas and flavour, which can be complex, savoury and nutty. The main red grapes in Jura are Poulsard, Trousseau and Pinot Noir.

Rolet is regarded as one of the top producers of the Jura region in eastern France, situated between Burgundy and Switzerland. This area is best known for its quirky vin jaune styles of wine, made under a veil of flor yeast. Similar to sherry but with very different flavours.

This wine is made from the region's flagship indigenous grape, Savagnin, which is a very old, genetically important grape variety - DNA profiling shows it to be a parent of Chenin Blanc, Gruner Veltliner, Sauvignon Blanc, Silvarner and Trousseau. The term ouille refers to a gentler process of production with less oxidation and no flor growth during the production of the wine resulting in a fruit forward appley expression of the grape. 

Porter is the oldest commercially brewed style and London Porter was Emerson’s first beer. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints. The aroma is toasty, with a hint of sweetness and some earthy hop notes. Firm-bodied but not heavy, with a creamy texture, the dryish palate is full of roasted malt, coffeeish notes and a sustained bitterness.

A super tasty, super smooth Pinot Noir made from grapes grown in Martinborough and vinified in Hawke’s Bay at Clearview Estate. This is a superb red fruited wine with its lively and youthfully fruity Pinot summer berry flavours. It’s great value for a wine that just sneaks in under $30. Clearview Estate Winery in Hawke’s Bay sourced grapes from Ferry Road in Martinborough to make this tasty Pinot Noir and this is the second time it’s been produced (2019 was the first). The wine was made at Clearview Estate with about 40% whole bunch fermentation, all wild fermented followed by aging in French oak, 18% new, for a year. 

About Clearview Estate

Clearview Estate is one of oldest, most well established wineries in Hawke's Bay and is situated on the Te Awanga Coast, south of Napier. It's a great place to visit for tastings at the cellar door as well as lunch in the dappled shade of the established courtyard area. The winery was founded by Tim Turvey, winemaker and co-owner. The current winemaker is the multi talented Matt Kirby.