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4503 products
4503 products
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$219.99
Unit price perThis Aberlour has been finished in a first fill oloroso butt and bottled by independent bottler James Eadie.
Nose
Fresh and aromatic roasted coffee, cloves and pepper mingle with strawberries and raspberry jam.
Taste
Soft, rounded fresh strawberries, blackberries, blueberries and redcurrants.
Finish
Thick strawberry jam and clotted cream.
$88.99
Unit price perA smooth and balanced spirit - a fine blend of golden grain and full flavoured malted barley. Triple-distilled and aged a minimum of three years in bourbon barrels. Proper No. Twelve offers hints of vanilla, honey-like sweetness and toasted wood. A proper salute to all.
$205.00
Unit price per24x330ml
An opaque dark brown beer with a creamy off white head that dissipated quite quickly providing fair lacing. Rich malty aromas of dark fruits (cherries, plums), banana, toffee and dark chocolate. The palate is thickish and fruity finishing with a gentle spicy hop presence and a soothing alcoholic warmth. The finish reminds me of an after dinner port wine. There is definitely candy sugar in there but it is not too sweet and the flavours are wonderfully integrated. Top class. Definitely one to sip and savour.
11.3% ABV
Shipping from our bond warehouse in Hamilton
$35.99
Unit price perSouth Island Chardonnay is on a roll as this tasty drop from Mt Maude in Central Otago shows. Winemakers Sarah Kate and Dan Dineen use hand picked grapes from 27 years old vines to make this dry full bodied, creamy smooth wine.
The grapes are foot stomped, basket pressed, fermented with indigenous yeasts, and the wine is aged in seasoned French oak to produce what they describe as a seamless wine. We agree.
Try it.
$108.99
Unit price perThe Single Barrel is much darker than the other JD whiskeys.; Six to sevenyears in the barrel leaves it a deep copper-red colour. In the mouthit is much more intense, and far fuller in flavour. The grain, caramel,vanilla and charcoal flavours are wonderfully balanced.source: alcoholreviews.com
Enticing to all the senses, the aroma of fiery spice blends with the mellowness of Jack Daniel's and a hint of red hot cinnamon. The result is a sweet, hot cinnamon kick that complements the smooth and delicious taste of Jack Daniel's, giving you a unique finish full of unmistakable character.
$13.99
Unit price perWhitehaven Wines began life in 1994 as a romantic business for a couple of corporate escapees, Sue and Greg White, who had given up life in the rat race of Auckland for another kind of life aboard their yacht. When sailing around the country, they took shelter in the Marlborough Sounds from Pacific storms and fell in love with the region. An easy thing to do when harbouring in the spectacularly pristine waters of the Sounds. They decided to settle there on terra firma once more and try their hands at wine production, hiring a winemaker and beginning a business which has now been around for 26 years. Greg has sadly passed away now, leaving a legacy as well as his wife and daughter, Sam, to run the winery. Their winemaker is Peter Jackson.
$169.99
Unit price perTaiwanese heavyweight Kavalan, most recently ranked 24th on the World’s Most Admired Whiskies List by Drinks International, is unveiling the global launch of an all new Kavalan Triple Sherry Cask single malt whisky
Flavour: Ripe, mature berries and dried fruits fill the nose, with fresh scents of grapes and citrus interlaced with chocolate brownie and toffee sweetness. Hints of cinnamon, clover and spiciness, blend into pleasant oakiness and fragrant rosemary.
Palate: Lingering flavours of sherry dried fruits. Warm and smooth with a mellow texture. A lively flamenco dance of candied fruit, caramel, and honey sweetness on the taste buds. Multi-layered and perfectly balanced, it's an unforgettable feast for the palate.
Tasting: Best paired with desserts, dark chocolates, nuts, seafood salads, smoky meats and mildly spicy cuisine.
$146.99
Unit price perThe name Kavalan means ‘flatland people’ and is named after the local indigenous tribes who originally inhabited the area. The land on which the distillery sits is known for its cold spring water and salty ocean air and let’s not forget the subtropical heat which helps with accelerated maturation taking the whisky only two years to produce.
“We strive to produce quality and distinctive Taiwanese whisky and we are confident that it will please the whisky connoisseurs worldwide. Kavalan whisky is now available in most European countries and will be launched in the US and Russia very soon. Our goal is to make Kavalan available globally.”- Ian Cheng Kavalan Distillery Master Distiller
The top floors of this warehouse at the distillery can reach up to 108 degrees Fahrenheit, causing an angel’s share of no less than 15% annually. The distilleries most memorable awards coming from the Whisky Magazine’s most prestigious awards Icons of Whisky being named ‘Whisky Visitor Attraction of the Year’ in 2011′, The Kavalan Fino being named Asian Whisky of the Year 2013, and The Kavalan Solist Vinho Barrique being named 2015 World Whisky of the Year’
The second whisky in the Kavalan Concertmaster series is aged in the distillery’s own special reserve of refill casks, then finished in the Spanish ex Sherry casks. Bottled at 40% abv with no colouring.
Nose: Tropical fruits of mango and coconut, red fruits of raspberries and cranberries, milk chocolate and creamy vanilla toffee.
Palate: Ripe dark fruits of raisins and figs, toasted walnuts and almond flakes, creme brûlée and strawberry jam.
Finish: Dark chocolate, creamy toffee and red fruits.
$159.99
Unit price perCroftengea is the name for a peaty whisky made at the Loch Lomond distillery, which is famous for its different expressions named after the islands in the loch. This one has aged for 14 years in an ex-bourbon cask and only 257 bottles were produced.
Nose: Subtle peat smoke, wrapped up in sweet vanilla and a touch of butter.
Palate: Quite nutty – almonds, pistachios, and chocolate peanuts. Still has some smoky elements running through it.
Finish: Lingering peppery spice.
$369.99
Unit price perA 2002 Pulteney single malt from independent bottler Hunter Laing that was matured in a single ex-bourbon barrel for 19 years, before being bottled in February 2022 as part of its Old Malt Cask series.
TASTING NOTES:
NOSE: Clean, Citrus, Slightly maritime.
PALATE: Honey sweetness, herbal, white pepper.
FINISH: Long with more sweet herbal.
$179.99
Unit price perIntroducing Allier. A celebration of NZ single malt whisky and one of the most important French Oak forests: Allier.
This whisky is made from unsmoked New Zealand grown malted barley and has been matured in a second fill wine cask from the Allier forest, central France. Initial grape notes from the wine have been pulled off in the first fill. What’s left, and what has been imparted is beautifully smooth, balanced, and compliments the malty NZ whisky.
The bottling is giving generous notes of pain aux raisin, dark chocolate, custard, hazelnut.
No of bottles: 312 - limited edition
Cask no: 65
Malt: 100% NZ grown, unsmoked.
Cask spec: Second fill, French oak.