Carefully selected dark malts with delicate roasting aromas give ERDINGER Dunkel its full-bodied flavor and strong character.

This elegant wheat beer has a lustrous, deep dark-brown appearance in the glass. The first sip reveals a harmonious symphony of carefully selected wheat and barley malts with exquisite Hallertau aroma hops. The taste buds detect hints of caramel, nuts and fresh bread. An unmistakable top-fermenting accent is provided by ERDINGER’s traditional yeast.

ERDINGER Dunkel first saw the light of day in 1989, when ERDINGER’s master brewers created a dark wheat beer as a birthday present for the private brewery’s owner, Werner Brombach. He liked it so much that he decided to put it on the market in 1990.

5.3% ABV.

Note- this is a dunkelweiss and not a dunkel lager.

Best Before: 2025/06/01

Meticulously crafted in exceptionally limited quantities, this is the second release of Whitehaven's 'Samantha' Cuvée, a wine which celebrates Greg and Sue’s daughter Samantha, as she continues the legacy that her parents created together.

This elegant Méthode Traditionnelle is sustainably produced, from 100% Marlborough Chardonnay and Pinot Noir fruit (Chardonnay dominant) and is produced in accordance with Méthode Traditionnelle practices. Enjoy crisp, dry, delicate flavours balanced with lees age derived complexity, finishing fine, clean and long.

Produced in very limited quantities, this is the perfect bubbles to share with friends or to celebrate a special occasion. 

Bach Brewing All Day Lemon Radler non alc IPA 

We've been on the hops again... beavering away to create a Lemon Radler option of our Award winning All Day non-alcoholic IPA, that tastes like a delicious refreshing beer.

100% craft brewed fermented non-alcoholic beer (not alcohol removed). Tropical and citrus characters from the Citra, Mosaic and Nectaron hops for an unmistakably beer finish.  ALL DAY.

Contains no more than 0.5% Alc/Vol.

All Day Original, All Day Hazy and All Day Pilsner in one 6 pack, two cans of each variety per 6 pack.  Our three 100% craft brewed fermented non-alcoholic beers (not alcohol removed). Tropical and citrus characters from the Citra, Mosaic and Nectaron hops for an unmistakably beer finish.  ALL DAY.

Contains no more than 0.5% Alc/Vol.

Nutritional Information : 36 calories per 330ml serve.  Carbs : 9.2g per 330ml serve.  Gluten : less than 3 ppm per 330ml serve.

Bach Brewing Scrumpy Hard Apple Cider 440ml can

Over at Bach we've been reminiscing sun drenched days on our family farm, in Hawke's Bay, picking tree ripened apples from the orchard. So, why not turn the sunshine and apples into classic cider pleasure.

We've sourced multi-varietal apple juice from the sunny Hawke's Bay, for our cider maker to weave into a full flavoured Scrumpy style cider, medium-dry, crisp and with golden colour.

6.8% ABV

A year stored away has allowed this once brash beer to mellow out a bit and take on a much smoother character. Despite the huge Abv this stout is very drinkable with Roasty and cocoa flavours and a balanced smokey finish. As time goes by this beer will develop more character and become even smoother.

Malts: Smoked Malt, Pale Ale, Brown, Roasted Oats, Caramel, Roasted Barley, Caramunich 2, Dark Choc
Hops: Nugget, Challenger, Fuggles

The Baron can only be with us for a limited time.

Dark, mysterious, smokey porter with oak and bourbon.

Like an underground New Orleans jazz club, smooth, magical but never taking things too seriously.

Welcome The Baron.

Proudly brewed with our friends at Hills Hats as part of our Wellington on a Plate collaboration.

Inspired by dry rosé this is a beer that tastes like wine!
A very light malt base keeps malt flavours and colour to a minumum. Kettle souring overnight gives a wine-like tart acidity and a dry hop of German Hallertau Blanc hops gives grape flavours. Strawberry puree was added to give fruity complexity (and colour!) and a long cooler ferment and lagering process gives a clean crisp finish reminiscent of the dry minerally finish found in dry rosé wine.
The perfect refreshment on a hot summers day

A fragrant and pure fruited Pinot Noir, styled on the lighter side, with bright red berry and balancing savoury notes. Lively acidity and gentle fine tannins, encapsulate proceedings. Drink now and overthe next three to vfive years.

The Bowmore aged 9 years has been matured in both ex-Bourbon and ex-Sherry casks allowing the distinctive Bowmore smokiness to shine through. Released in 2016, this expression was aimed to be a limited release and now sadly is nearly disappeared for good

Celebrating over four decades of collaboration with Spain's finest sherry cask makers, the Paez family, we created this 10 year old single malt whiskey, aged for a minimum of 10 years in bourbon and sherry casks, married and finished in aromatic oloroso sherry butts from the Paez-Morilla bodega, Jerez, Spain. The result: The honeyed maltiness of the regular Bushmills 10 year old is intensified in this darker flavoured liquid

Penderyn peated finish whisky has a delicate spirit with a medium peaty character and a light golden tone. It is bottled at 46% abv.

Nose: It introduces itself with sweet, aromatic smoke. Under this, there are signature notes of vanilla, green apple and refreshing citrus.

Palate: An array of gentle flavours tempts even the most sophisticated palate.

Finish: Smoke and vanilla linger on the attractive medium-length finish.

Balance: Light smoke/citrus fruitiness

Talisker Parley Wilder Seas Single Malt is pure Talisker, with added dried fruitiness from a luxury finish in XO Cognac casks. Don’t miss this luscious limited edition single malt: a collector’s must-have and a whisky lover’s indulgence.

Togouchi Pure Malt is a blend of single malts imported from different distilleries, then aged, blended and bottled in Japan. Very slightly peaty, this whisky reveals a pleasantly greedy nose with notes of vanilla, chocolate, ripe apricot to which aromas of fresh cream are added to the palate while the fine peat asserts itself. On the finish, the bitter cocoa and hazelnut notes accompany the slowly disappearing peat.

Togouchi Pure Malt surprises with its strong character inherited from the meticulous selection of Sherry and Bourbon casks in which the single malts have been aged between 3 and 9 years.