Introducing Mexican Victoria Beer Mega 1.2L, or as our Mexican friends affectionately call it, "caguamas"! 🍻

Get ready to elevate your fiesta with this generous 1.2-liter bottle of Victoria Beer. Sharing the spirit of camaraderie with friends has never been more enjoyable. 🎉🤝

Pop the cap, pour a glass, and savor the refreshing taste of this Mexican classic. Victoria Beer Mega 1.2L is the perfect companion for celebrations, gatherings, or simply unwinding after a long day. Cheers to good times and great friends! 🍻🥳

Cool down with an Orange Science, the latest and greatest in our zested pilsner series. Orange Science starts with a base of maize malt, newer pilsner yeast and a Motueka dry hop before adding Florida navel orange zest. Crispy and zippy lager flavors are met with a touch of Sunday mimosas, Orangina juice drink, and a dry, snappy orange finish

5% ABV

Brewdog Hazy Jane Guava decamps to the tropics for a juicy makeover that turns the exotic fruits up to 11 for this hazy IPA with a tropical twist. Guava leads the way with notes of pineapple, mango and stone-fruit following on. Brewed with oats and wheat and left unfiltered for a fruity smooth journey.

5% ABV

Best Before: 2026/05/09

A pale, bottom-fermented blond lager. It is a harmoniously balanced, crisp and easy-to-drink beer with pleasing notes of hops and malt. A very well-rounded taste profile with a soft and elegant texture.

5% ABV

Best Before: 2026/09/23

Czech it - Our most complex, tedious, and rewarding pale lager yet. The Chosen One arrives as a triple threat: an ancient low-dissolved-oxygen method, a Hochkurz-style step mash, and a meticulously followed water profile inspired by none other than ancient Plzeň, from which this style gets its name. Traditional Bohemian malt and hop cones, the finest water, and European yeast combine in perfect harmony to form The Chosen One.

4.9% ABV

Best Before: 2026/01/03

TABA Nelson is our Farmhouse IPA dry hopped with our hand selected Nelson Sauvin hops from Hop Revolution. TABA is our rotating series that explores hop interaction with our There and Back Again cultures. This Farmhouse IPA is a collaborative effort with our dear friend Dr. Jason Rodriguez. We’ve been working hard behind the scenes to create a reproducible process that produces a beautiful and elegant farmhouse ale that is dry, slightly tart, full of flavor, and super drinkable. The interplay of our slow souring process, its respective microorganisms, hops, bitterness, gravity manipulation, and minerality have been through countless iterations over the years. We took our There and Back Again cultures and allowed it ferment over several months before dry hopping it with Nelson. We then bottle conditioned it for several months prior to today’s release. TABA Nelson is something for the beer and wine drinker alike. It pours a vibrant golden yellow releasing aromas and flavors of balanced citrus, white riesling grapes, apricot, pleasant funk, and crisp apple all wrapped up in a finish that offers an incredibly #balancedacidity. Unfiltered, unpasteurized, naturally carbonated, it will continue to evolve over time if properly cellared.

6% ABV

Alfajores are popular South American dessert typically made with soft cookies pressed together with a sweet gooey filling in the middle. To emulate this classic, we conditioned a big base stout on Honey, Almonds, Hazelnuts, Coconut, and Madagascar Vanilla. Alfajores pours pitch black with a frothy tan head. Decadent notes and flavors of fudge brownie, almond shortbread cookie dough, Ferrero Rocher Hazelnut chocolates drizzled with honey, and coconut mudpie come together in a creamy and velvety finish with the perfect amount of honey to offset the chocolate malts. This beer is a fun one and is literally liquid dessert in a glass.

11% ABV

These days it feels like every birthday is a milestone worth celebrating so we’re letting the dogs out for this one!

8.5%, 3.0 Standard Drinks

A yearly released Sauvignon Blanc barrel aged farmhouse ale. Starting life as our seasonal saison, Rivage Brux takes on the winey, slightly tannic character of the barrel. Tangy Brett, Viniuos notes with a lean malt backbone combine to create the Beer Worlds answer to Orange Wine.

We love to let Noa rest on nice bourbon barrels. This time we aged our rich, iconic Noa Pecan Mud Cake base on Basil Hayden barrels for more than two years. Drink fresh or hold on to this bottle for a special occasion in a not too distant future.

14% ABV

Dried figs. White pepper. Molasses.

12% ABV

Best Before: 2033/02/01