All the GOODness of our popular cider married up with locally sourced Doris Plums. Hints of plum & fruit, with sweet and sour taste, makes this one dangerously refreshing.

4.5% ABV.

Non Alcoholic Doris Plum Cider, a great alternative for the original. We've cut out the booze, but left in the good stuff like the Hawke's Bay Doris Plums we all know and love. Drink these non-alcoholic ciders anywhere, any time you want and enjoy a little extra Doris in your life.

Non-Alcoholic Doris Plum Cider (<0.5%) looks a seductive magenta, and has aromas of plum, apple, and grape. On the palate it's sweet, tart, and very refreshing.  This cider is also gluten free.

22 calories per 100ml
4.4g of sugar per 100ml

This cider is the 3rd release of our original style, made with a touch of sweetness, to balance out the full body. It has spent 18 months in barrel, and is comprised of a blend of both dry and sweet cider batches, from a mix of heritage and desert apples. This blend gives it an impressive intensity, rich tannins, and a balanced sweetness, that should not be cloying. Once the juice is pressed it is left to undergo wild fermentation in old French oak barrels. Post ferment, the cider is aged in barrel, on lees, to build complexity and to soften the tannins. It’s designed to be a cider that delivers more than just sweetness and a light apple flavour, it’s designed to deliver a balance between tannins, sweetness, and alcohol.

This cider is handmade and mildly offensive, but you'll get over it.

8.5% ABV

Savor the essence of New Zealand orchards in every sip of our Peach and Berry Cider.

Our take on a peach bellini, it’s crafted with Hawke’s Bay apples, luscious Central Otago peaches and balanced with the vibrant character of boysenberries and raspberries.

This cider delivers a harmonious fusion of orchard freshness.
Cheers to a taste of nature’s finest harvest!

5%

Who doesn't love the taste of a fresh Golden Queen peach? Well, here it is in liquid form with its delicious deep golden colour and intense flavours of summer in a glass at 4% ABV.

Fabulous!

A nice refreshing Brut. A beautiful blend of bright colours. Fine, light bubbles and aromas of biscuit, bread and hints of flowers and nuts. A smart, dry, clean palate with ripe apple, pear and fresh autumn fruits. With a well balanced, crisp acidity and a smooth cream mousse. Lasting tarty acidity on the long and delicious, tangy finish.

5% ABV

You'll feel like you're in Havana Cuba with our hand crafted Mojito Cider. Made from the finest ingredients, using the most natural process imaginable. The result, fresh minty goodness balanced with lime and sweet apple, the light tang makes it refreshing and moreish.

Our Glacial Water is sourced deep below our brewery from an ice age reservoir, traced to the Palaeolithic period some 14,000 years ago.

6 Pack 330ml Cans

Passion Fruit & Ginger Berliner

 Not everyone who loves gingers loves ginger, but ginger lovers who do love gingers, love them with a passion. This beer is dedicated to our friends Bobbi and Steven.

 Tasting Notes – Fruity, tangy flavor with hints of Passion Fruit, Lemon and Ginger.

 3.8% Vol

Scoundrels and Rogues - Giving someone the cold shoulder shouldn't always be a bad thing, not if it's Ice Cider anyway.  If you've never heard of one, don't be ashamed, you're not stupid, they just aren't that common.  Made from freeze-concentrated sickly sweet juice, that's fermented and aged in barrels for almost 6 months, it's a sweet, complex, intense, yet refreshing cider, which was bottled without carbonation.  Think of it as similar to a dessert wine, to be had after a meal.  Breakfast is a meal.  I don't judge.

This cider is sweet and devoid of bubbles, but you'll get over it.

This Brut is a blend of about thirty apple varieties. Some varieties are bitter and rich in tannins that provide body, along with some sweeter, softer varieties providing flavour and balance. This is a light and fruity cider, natural and a little alcholised, but rich in flavour. Best drunk fresh from a wine glass! Can fly solo, but rather good when paired with pork or fish.

Peckam's x Duncan?s

Fresh Hopped is a special collaboration with our friends at Duncan's Brewing Company, a celebration of our two harvests coming together.

Duncan's works with Eggers Hop Farm for their hops each year which is located a stone's thrown from our orchard.  Together with the Duncan's team, we collected fresh hops straight off the bine from Eggers and brought them back to the cidery.

For the freshest hop cider in the land with beautiful lush hop flavour, our cidermaker Jody, added the hops to a partially fermented cider and then over night the fermentation completed with the fresh hops soaking.

The result is a fabulously aromatic cider, dry in style with a delightful citrus and tropical character coming from the fresh Motueka hops.  Balanced and fruity, the hops and the apple flavour are perfectly integrated for a refreshing cider.

Apples: Brown's, Kingston Black, Tom Putt

Hops: Motueka from Eggers Hop Farm

5.4% ABV

5.6% abv

Vibrant and delicious feijoa cider! Made from freshly pressed feijoas and apples from our orchard which were wild fermented with a portion co fermented and aged for 12 months to create complexity and depth of flavour = flavour explosion!

The result is a bright and invigorating cider! Off-dry and zesty with lovely feijoa flavour straight from the tree!

Apples: blend of heritage apples

Pure Kingston Black juice wild fermented in oak.  Sour notes from the addtion of a little of our Brett Monster cider fermented at Garage Project's wild workshop.  This is as close to a Sidra Natural as we have come.  Unfiltered, enjoyably acetic, and a little too quaffable.

7.5% ABV.

Peckham's - To make Pommeau we ferment apple juice fresh from the press, allow it to mature and then have it distilled into apple brandy.  About 12 litres of cider go to make each litre of brandy.  The brandy is aged in oak casks until blended with fresh cider apple juice the following harvest.  The sweet, brandy-rich Pommeau is then matured in oak for a further six months before bottling.

This is an honest cider with plenty of character. Zesty and fresh with a touch of apple pie, and subtle complexity from some great cider apples.

5.5% ABV