STYLE
American Pale Ale

ABV
5.7%

Pale ale nailed. Tropical hops front with a famously balanced bitterness and light malt base riding quietly in the back. The orange one. Forever charges on.

Vailima Export is a bold, full-strength beer brewed in Samoa for those who appreciate a richer, more robust lager.

BB Sept 17, 2026

All Day Original, All Day Hazy and All Day Pilsner in one 6 pack, two cans of each variety per 6 pack.  Our three 100% craft brewed fermented non-alcoholic beers (not alcohol removed). Tropical and citrus characters from the Citra, Mosaic and Nectaron hops for an unmistakably beer finish.  ALL DAY.

Contains no more than 0.5% Alc/Vol.

Nutritional Information : 36 calories per 330ml serve.  Carbs : 9.2g per 330ml serve.  Gluten : less than 3 ppm per 330ml serve.

Yum yum is a Japanese style lager brewed with Yuzu to give a big refreshing citrus hit.  yuzu is a type of Japanese citrus that has similar flavours to lemon, grapefruit and lime.

4.7% ABV.

5%

Our Pink G’nT presents a premium gin and tonic coupled with Raspberry to give both a lovely pink colour and a fresh fruit flavour. You won’t find it sweet, instead crisp and refreshing served perfectly over ice with a slice of lime.

Tropical and citrus aroma from the Citra, Mosaic and Nectaron hops with a lingering and unmistakably beer finish.  ALL DAY.

"We’ve been on the hops again… beavering away to create a 100% crafted non-alcoholic IPA, that tastes like a delicious refreshing beer."

Contains no more than 0.5% Alc/Vol.

4.2% - Hunt for the Wilderpeople 10th anniversary brew

New Zealand lager, brewed specially to celebrate the 10th anniversary of Taika Waititi’s Hunt for the Wilderpeople. Canterbury malts and a blend of Motueka and Nectaron hops create a crisp golden beer, with easy bitterness and a soft stone fruit character. Pretty majestical, aye?

4.9% - Fruited Peach & Marigold Sour

A true celebration of the seasons. At its heart, one of our first mixed ferment sours, aged for over a year in a large oak foeder, then rested on the finest sun ripened Otago peaches harvested at the very tail end of summer. Aged again over the autumn and winter months before being infused with an addition of bright golden marigolds, packaged and conditioned in bottle. The result of this patient process is a lush, radiantly golden beer, both sour and sweet, bursting with sunny aromatic peach and floral notes. Enjoy now or in seasons to come.

Imperial Nibs Coconut Porter is a Double-Trophy Winner, taking home the 2016 NW Beer and Cider Awards and UK Beer Cup. Rich with roast-malt character and intense chewy flavours of bitter chocolate, freshly toasted coconut, burnt toffee, and mellow maltiness. Serve cool but not chilled in a glass for the ideal taste experience.

8.5% ABV.

A delightful, aromatic gluten-free American Pale Ale. Made with sorghum, millet, rice, and a mix of US and NZ hops. Apex Hoppy Gluten-Free APA is clean, amber in colour and layered with malty, biscuit flavours and medium body.

5.8% ABV.

Kereru - This smooth, malty scotch ale has been aged for 10 months in French oak red wine barrels that previously held New Zealand whisky Co.  Single malt for more than 20 years.

10% ABV.

Step aboard the Double Ducker! Settle into your seat and notice an aroma of orange blossoms and pine forest. There’s peach, orange marmalade & pine resin on the palate and a firm bitterness and well sprung malty backbone. Buckle up!

BB 26.10.26

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