8.0% - Blood Orange Ultra IPA

All your bases are belong to us.
Ready player 1 - you’ve unlocked the Bonus Level. It’s a can load of weaponised hop firepower with a wicked citrus twist. Five different US hop varieties, 100 IBU’s and a massive malt grist to match, finished with a powerful blast of distilled Blood Orange extract. Game over man, game over!

Relax your brain with juicy & tropical aromas In Mind Haze Brain Melter. This Hazy Imperial IPA brings together the tropical, citrus, and peach aromas by utilizing classic American hops together with new-age hops for a fruity aroma-packed hazy with a smooth finish

8.5% ABV

Best Before: 2026/09/24

Tripel Karmeliet 0.4% is a low-alcohol alternative that closely resembles the character of the classic Tripel Karmeliet. In the glass, the beer is golden yellow and light, clear and radiant, with a lush, creamy white head that holds its shape and gives the beer an elegant appearance.

0.4% ABV

Best Before: 2026/09/03

Moulin Rouge  WCIPA

Like any tale of love in the midst of conflict - and cabaret - DNA's Moulin Rouge West Coast IPA is one that pulls at the heart strings and shows how a love for brewing crosses all boundaries.  Breaking down barriers and uniting the beer lover's palate around this suitably delicious brew, you'll savour citrus fruitiness and grapefruit resinous bitterness with some well placed bass notes.  Join the chorus of praise for another hit tune from the lyrically and musically talented brewing vocalists at DNA.

75 IBU's | 6.5% ABV

What kind of voodoo, do you do?
What kind of witchcraft have I walked into?
The witchcraft of a classic West Coast IPA, that's what! It seems like our spell's taking over you. Our beers like venom and once it sets in, you can’t get enough.

5% - Hoppy Pale Ale

Don’t get bent out of shape. Icky sticky Oregon Chinook and Strata, New Zealand grown Cascade and Citra from the Yakima Valley buddy up in a hopped up pale ale balancing biscuit and caramel malt character with juicy grapefruit bitterness, pine resin, pineapple sativa and tangy citrus. Now the penny’s dropped.

Our Hazy Pale Ale showcases the vibrant character of New Zealand hops in a smooth, juicy pour. Bursting with tropical fruit, citrus, and a touch of white grape – it’s brewed with Dr Rudi, Motueka, Nelson Sauvin, and Kohatu. Soft on the palate with a gentle haze – bold, fruity, and effortlessly drinkable from first sip to last.

6.4% ABV

Mac’s Freeride is a Pale Ale brewed to be super low in alcohol but still full in flavour by the process of arrested fermentation. Pale and crystal malts are used to give the beer a smooth, caramelized malt flavour and full body. Fermentation is controlled to keep alcohol at less than 0.5% and then the beer is dry-hopped with New Zealand Nectaron hops, giving aromas of tropical fruit plus notes of peach and grapefruit.

Commit and drop in on a Mac’s Freeride, a full flavoured hoppy Pale Ale, dry hopped with Nectaron Hops delivering aromas of Tropical and Citrus fruits. Brewed to have less than 0.5% Alcohol so you can freeride through life with no rules and no limits.

Mac’s Too Easy Juicy Hazy Pale Ale is a beer brewed to be big and juicy in flavour, but exceptionally smooth and easy drinking.

Mac’s take on a juicy hazy pale ale, brewed to be low in bitterness and with an emphasis on the tropical fruit characteristics and drinkability… at 4.4% ABV it makes for a very sessionable brew. Flavour Profile: An easy drinking beer with the addition of Taiheke & Nelson Sauvin hops in the brewhouse evident. Grapefruit, lime and gooseberry zestiness brings balance the big mango & pineapple flavour profiles, making this beer ‘Too Easy’ to say yes to.