Hapi Daze (4.6% Pacific Pale Ale); Sessionable in strength, bright golden in colour and loaded with generous quantities of aromatic New Zealand hops. Very friendly indeed.

All Hallow?s Eve, when the veil between this world and the other is at its thinnest. What evil creeps as shadows spread across the land? Nightmare Fuel, a heavily hopped blood red barleywine - do you dare unleash what lies within? Sip now or cellar in the crypt of your choice.

10.0% ABV

Cardrona 2022 birthday Single Malt Whisky release is an exquisite marriage of four hand selected Felton Road Pinot noir casks. With just 1,217 bottles, buy one to drink and one to keep. This 700ml bottle comes in a beautiful oak box, and are all individually numbered.

Colour: Warm, rose gold

Aroma: Black amber plum, nectarine

Palate: Dried raspberries, poached nectarine, toffee, roasted cashew and baking spices 

7.0% - Pine infused Pacific Northwest IPA

Wander into the woods. In the Pines - Pacific Northwest style IPA, dripping with Oregon grown Chinook, Cascade, Strata and a touch of Simcoe and finished with a shot of distilled Douglas Fir extract. The result is a bright golden IPA, with clean juicy grapefruit bitterness, drenched in spicy citrus, sticky sativa and misty Oregon old growth aromatics. Lose yourself in a forest of flavour.

5.0% - German Style Lager Bier

It’s an ice cold, clear classic. Volkspark Pils, German style lager bier. Brewed using only pure water, the finest pale malt and noble hops, then fermented with a German lager yeast strain. Cold aged for clarity, it pours with a dense white foam and a sweet, clean malt palate balanced with crisp bitterness and a delicate hop aroma. It’s a beautiful day for the park.

2.2% - Lavender Lemonade sour with swingle fruit

Beyond the Pale, a Garage tradition celebrating New Zealand’s own fantastic Fringe Festival with a very special avant garde offering. This year we bring you Lavender Scare, a beguiling blend of lavender flowers, citrus and monk fruit (AKA swingle fruit), which create a disarmingly delicious ‘lavender lemonade’ sour with a whimsical purple blush and just a hint of your Nan’s potpourri. Get ‘out there’.

0.5% - Enjoy your Cerveza every day

Big things sometimes come in little packages. cerveza, brewed with malt, maize and a twist of lime - specially fermented to give you all the crisp, clean bitterness and refreshing citrus character you’ve come to expect from a Mexican style lager, just without the alcohol.

Yup that’s right. Crisp flavour, without the booze so you can enjoy your cerveza every day.

Tiny, but mighty.

Marion Street, inner city saison, a style of beer from a simpler time, lovingly recreated for the new urban world.

Fermented with mixed cultures, aged in oak barrels and blended with a portion of aged sour stock, it’s an easy drinking farmhouse style ale with a subtle tart twist. A traditional brew that’s as refreshing now as it ever was.

ABV - 4.2%

A very special Grand Cru edition of our Garage classic, first brewed back in 2023 to celebrate the 10 year anniversary of Hops on Pointe, now back for round 2, in all of it's original gilded glory.
Brewed with extra premium malts, Nelson Sauvin hops and bottle conditioned with champagne yeast. The result is an extra strong golden pilsner with a crisp, citrus and crushed grape palate, rich tropical fruit aromas and lively, persistent effervescence.

ABV - 10%

6.0% - California IPA with new Zumo hops

Set for stun! Zumo Death Ray, golden California Style IPA, brewed with brand new Zumo hops from Washington State’s Segal Ranch. Pull the trigger for a bright flash of intense citrus, topped with a blast of zesty pine, tangerine and white grape aromatics and a juicy margarita lime finish. Pew, pew, pew!

6.4% - 6.4 carat West Coast Red IPA

Cut and polished to perfection. Red Diamond - 6.4 carat West Coast style Red IPA. A blend of four malts and hand selected Chinook, Mosaic and Citra hops create a rich red IPA loaded with juicy high kilned malt rubescence, deftly balanced with clean grapefruit and juniper bitterness and bursting with citrus, blueberry and mango indica notes. Diamonds are a hophead's best friend.

5.6% - Kiwi Hopped NZ IPA

Care for a Liquid Refreshment? 100% Kiwi hopped NZ IPA, brewed with a selection of Aotearoa's finest and finished with a hit of brand new liquid Motueka Sub Zero Hop Kief. Bright golden IPA with clean, snappy bitterness and luscious lifted notes of citrus, feijoa and ripe stone fruit. Just pure refreshment - it’s Kiwi in a can.

6.0% - Guava, Lime & Coconut Milkshake Sour

GLC Gelato, ice cream sour, brewed with Peacharine and Krush hops, guava puree, coconut, juicy lime, vanilla beans, a double dose of full cream lactose sugar and a cheeky shot of gelato terpenes. Juicy sweet and zesty sour with creamy coconut and fruit salad guava. Bring on the brain freeze.

5.8% - Key Lime Pie Cream Sour

Serving up your sour by the slice. Aunt Sally?s Slice of Sunshine - Key Lime Pie Cream Sour. Made with sweet light lager malt, wheat and honey Graham Crackers, kettle soured and infused with creamy lactose milk sugar and key lime puree. An absurdly juicy sweet and zesty sour. It?s sunshine in a can.