8.0% - Imperial Milk Stout

Full Cream Imperial Milk Stout. Plump Autumn barley, velvety oats, crystal and the darkest black malts, topped off with a decadent addition of creamy lactose milk sugar. We’ve brewed up a pitch perfect balance of delicate dark roast and smooth milk chocolate mocha sweetness. Pure, dark, delicious indulgence.

BB 12-5-27

5.5% - Nelson Lakes Hazy IPA

Splash out with Hazy IPA, brewed with the pick of the Nelson Lakes Hop Harvest. Motueka, Cascade and Nelson Sauvin bring super juicy stone fruit and bright citrus top notes in a lush smooth hazy base that’s as refreshing as a moonlit dip. It’s naughty, but it’s nice.

Brewed nude with our friends at Mikkeller.

4.0% - Fruited Peach Lager

A blissful blend of fruit and beer. Super smooth, easy drinking lager, cut with New Zealand peach for a mouth watering fresh fruit flavour. Pure refreshment. Pure Bliss.

4.0% - Fruited Peach Lager

A blissful blend of fruit and beer. Super smooth, easy drinking lager, cut with New Zealand peach for a mouth watering fresh fruit flavour. Pure refreshment. Pure Bliss.

8.2% - Boysenberry infused spontaneous sour ale

A blend of barrel aged one year old spontaneous beer, infused with the finest Mapua variety boysenberries, sourced directly from the growers at Eden Road. The finished beer is a stunning opulent purple, with a rich ripe berry aroma and a lush fruit palate.

Bottle conditioned. Serve chilled. Pour carefully.

4.0% - Brewed Alcoholic Ginger Beer

Naturally brewed with real ginger for a refreshing, clean, crisp flavour with just the rightamount of ‘zing’.It’s the real deal.

0.5% - Enjoy your Cerveza every day

Big things sometimes come in little packages. cerveza, brewed with malt, maize and a twist of lime - specially fermented to give you all the crisp, clean bitterness and refreshing citrus character you’ve come to expect from a Mexican style lager, just without the alcohol.

Yup that’s right. Crisp flavour, without the booze so you can enjoy your cerveza every day.

Tiny, but mighty.

14.0% - Bourbon Barrel Aged Barleywine

Delayed gratification can be hard work. Hellbender Barleywine, a beer this big only gets better with age, but holding back ain?t easy. Problem solved, we?ve aged it for you. Five years in bourbon oak barrels have created a beer of astounding complexity and depth. Well worth the wait.

4%-6%

2 each of Golden Path, Chipper and Hazy Pernicious Weed

6.8% - Amarillo-hopped APA

There are no peaches in this beer. None. So why Angry Peaches? Inspired by a throw-away descriptor by beer blogger Phil Cook, Angry Peaches aims to create an aggressive stone fruit character with absurd amounts of the hard to find American hop Amarillo. Because we love you, we got all the Amarillo we could get our hands on and put it all in this beer. Just for you. Angry is the new nice.

6.2% - Fresh hopped hazy harvest IPA

Fresh hopped, hazy, harvest IPA. A juicy blend of Nelson Sauvin & Rakau hops, all picked on the same day at Freestyle hop farm, half of the harvest was rushed still wet from the field to the Garage and plunged straight into this beer, the other half was quickly dried and added to the fermenter. The result is a beer overflowing with lush citrus, resinous pine and tropical fruit. Just New Zealand grown hops at their harvest fresh best.

An exquisite trinity of three hand-selected casks, drawn from some of our oldest stocks and reduced to 52% abv.  This 700ml bottle comes in a beautiful oak frame.

Burnt toffee. Vanilla cream. Sun-scorched nectarine. Pepper.

Our earnest work’s desire realised.

Pre-order now - Buy one to drink and one to keep.

Currently available in New Zealand only. Delivery early September.

1501 bottles only / Delivery early September

700ml 52% ABV

7.9% - Barrel aged sour red ale

Inspired by the Flanders Red style, this special sour ale is brewed using a generous portion of dark malts, then aged for an extended period in a mixture of wine and whiskey barrels creating a rich red-brown beer with lifted notes of tart fruit, cherry, plum, vanilla and dark chocolate.

Alsof er een engeltje over je tong piest.

3.8% - English Bitter

Proper English bitter. Ripe juicy Maris Otter, crystal and black malts, hopped with Styrian, Fuggles and Goldings for a satisfying amber brew with biscuit, nut and chewy toffee notes  balanced with mouthwatering bitterness and seville orange marmalade. Sorted.

6.0% - West Coast IPA

The hopocalypse is upon us. Our Dankest Daze, West Coast IPA, brewed with a killer line-up of Chinook, Centennial, Citra and Nelson Sauvin. A crisp, clean malt base, bursting with bright grapefruit citrus and dripping dank hop resin, all finished off with a delicious bitter bite. You can run, but you can’t hide.

Brewed in collaboration with PikPok, creators of Into the Dead: Our Darkest Days, as part of our Kiwi Game Studio collab bundle, celebrating creativity and innovation in the New Zealand games industry.